Product Name: Fennel seeds Season: Available all the year Harvest season: in May Origin: Egypt Specifications: Cultivation: Common Form: Raw, Whole, Powder Quantity: Minimum 12 Tons package material: paper bags, carton boxes, polypropylene bags, etc. package weight: 10 kg, 20 kg, 25 kg, 50 kg, etc. Shipping Terms: CIF -FOB Payment Terms : L/C , T/T , Advance + CAD
Leading Fennel Seeds Manufacturers, Suppliers & Exporters From India Fennel seeds consumption has various health benefits because these seeds are rich source of minerals such as magnesium, potassium etc. two ingredients are present in fennel seeds are fenchone and anethol. fennel seeds are mostly eaten raw as they are quite refreshing. they can be added to salads and soups to enhance taste and aroma. fennel seeds are medically important too. they aid in digestion and reduce bloating. fennel seeds are also if green colour and they are used as mouth freshener. they relieve flatulence, thus it is main ingredient in gripe water. its botanical name is foeniculum vulgare miller and it belongs to apiaceae family. dried fennel seeds are a scented, anise flavored and green in color when fresh. they are crispy and somewhat sweet in taste. they are aromatic and flavorful herbs that are derived from shrub. it is popularly known as saunf or variyali. indians have a royal choice of having sarbat (cold drinks) of fennel seeds which helps to bear, unbearable hot climate. indian fennel is used in food, medicines, liquors, perfumery, also exported in the form including seeds, powder & volatile oil. NEW CROP: JANUARY TO FEBUARY HSN CODE: 09096139 Fennel Seeds Specifications: PROPERTIES VALUES & LIMITS Product Name: Fennel Seeds Quality: Singapore Quality, USA Quality, Gulf Quality & Europe Quality Cleaning: Machine Cleaned / Sortex Cleaned Moisture: 8% Max Place of Origin: India Total Ash: 10% Max Acid Insuluble Ash: 1.25% Max Salmonella: Absent/25 Gms Packaging Details: TYPES OF BAGS QUANTITY PP Bag 25 / 50 KG in New PP Bag Paper Bag 25 KG in New Paper Bag Inside Poly Bag As Per Customer Requirement Container Capacity: TYPE OF CONTAINER QUANTITY 20 FT Container 13-14 Metric Tons 40 FT Container 26-27 Metric Tons
AEMS EXPORTERS: Your Reliable Source for Indian Fennel Seeds Fennel seeds, known for their distinctive sweet and aromatic flavor, are a prized spice used in culinary traditions around the world. These small, oblong seeds are light green or brown and have a delightful licorice-like taste. At AEMS EXPORTERS, we take pride in being a leading exporter of Fennel Seeds from India, offering a wide range of high-quality fennel seeds to meet your culinary and business needs. Our commitment to excellence, quality, and purity has made us a trusted partner in the world of Fennel Seeds exports Specifications: 1. Appearance: Fennel seeds are small, oblong, and typically light green or brown in color. They have a characteristic curved shape and fine ridges. 2. Flavor Profile: Fennel seeds have a sweet, licorice-like flavor with subtle hints of anise and a slightly nutty undertone. 3. Culinary Uses: Ground fennel seeds are used in a wide range of dishes, including curries, bread, and desserts. Whole fennel seeds are used for pickling, seasoning sausages, and in various spice blends. They are a common ingredient in Mediterranean, Indian, and Middle Eastern cuisines. 4. Health Benefits: Fennel seeds are rich in fiber and antioxidants, which can aid in digestion and may have anti-inflammatory properties. They are a good source of essential minerals like calcium, iron, and magnesium. 5. Cultivation: Fennel is a flowering herb native to the Mediterranean region but is now cultivated in various parts of the world. The seeds are harvested when the fennel plant produces umbrella-like clusters of small yellow flowers. 6. Storage: Store fennel seeds in an airtight container in a cool, dry place to preserve their flavor and aroma. 7. Varieties: AEMS EXPORTERS offers various fennel seed varieties, including sweet fennel seeds and bitter fennel seeds. 8. Culinary Recipes: Explore our collection of fennel seed-inspired recipes, from classic Italian dishes to exotic Indian curries. 9. Cooking Tips: Toast fennel seeds in a dry pan for a few minutes before grinding or using them in recipes to enhance their flavor. Conclusion: Fennel seeds, with their sweet and aromatic profile, have the power to transform ordinary dishes into culinary masterpieces. Whether you're a professional chef or a home cook, our range of high-quality fennel seeds can elevate your cooking to new heights. Embrace the world of flavors that fennel seeds bring to your dishes and unlock the magic of this beloved spice. Trust AEMS EXPORTERS to deliver the finest Indian Fennel Seeds to your doorstep, opening up a world of culinary possibilities
Green fennel seeds, also known as fresh fennel seeds or young fennel seeds, come from the fennel plant (Foeniculum vulgare) and are typically harvested before they fully mature and dry out. These seeds have a vibrant green color and a fresh, slightly sweet flavor that is milder and more herbaceous than dried fennel seeds. Appearance: Green fennel seeds are small, elongated, and vibrant green. They are softer and more tender compared to dried fennel seeds. Aroma and Flavor : These seeds have a mild, sweet, and slightly licorice-like flavor with a fresh, herbal aroma. They are less intense than dried fennel seeds.
Product Name: Fennel Seeds HSN Code : 09096139 Description : Fennel seeds are the dried seeds of the fennel plant, which is a flowering herb belonging to the carrot family. These seeds are commonly used as a spice in cooking, particularly in Mediterranean and Indian cuisines. They have a sweet, licorice-like flavor and are often used to add depth and complexity to dishes. In addition to their culinary uses, fennel seeds are also believed to have various health benefits, such as aiding digestion and reducing inflammation. Origin : India Specification : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Paper and customized MOQ: 1 MT Packaging Details : 25 KG PP BAGS Price of Product : 3470
If you have ever had a licorice stick, then you already know what fennel seeds taste like. With its mild and enigmatic flavor, it often invites comparisons to anise. It is also used in many savory dishes, and is a common ingredient in sausages. In fact, even a bit of fennel seed added to a stew can make it seem to have more meat than it actually does.
Fennel Seed
Fennel seeds
Fennel Seed
Fennel Seeds (Foeniculum Vulgare) Fennel seeds are the dried fruit of Foeniculum vulgare, which belongs to the parsley, family; it yields both a herb and a spice. It is oval in shape and green or yellowish, brown in colour. Fennel is highly aromatic and flavourful herb with culinary and, medicinal use. It is traditionally considered one of the best herbs for fish dishes., Fennel is cultivated largely in Gujarat, Rajasthan & Uttar Pradesh. Specifications :- Type : Singapore Quality, Europe Quality Purity : 99%, 98%, 97% Flavour : Aromatic sweet Moisture : 10-11% Max Look forward hearing from you soon.
Fennel seed - The seeds are harvested when they turn brown throughout the cluster and are cut to ripen gradually in a ventilated place to dry, then the seed is crushed. The seed is small in size, diameter from 1.5 mm to 2.5 mm, length from 4 mm to 8 mm. - Color: green to yellowish-brown - Packing: In 25kgs PP bag; 14Mts per container 40HQ ; or as buyer's request. - Payment: T/T, L/C - Delivery: 7 - 10 Days after signed Sales Contract - Origin: Vietnam
Fennel (Foeniculum vulgare) is commonly known as â??Saunfâ?? in India. India is a dominant player in the production and export of these seeds worldwide. Fennel seeds are used extensively for culinary purposes due to their intense aroma and flavour. Their skin usually has a greenish tinge. All parts of the fennel plant is edible, however the dried seeds are used as the spice. The fennel seeds are a native of the Mediterranean region, but today they are seen to grow in most parts of India, Australia and South America.
RKG GLOBAL is the manufacturer and exporter of superior quality of fennel seeds. We always strive to keep the natural taste and fragrance of product intact. Our fennel seed packages are of best quality so that it lets you feel its richness as you open the pack. Its botanical name is Foeniculum vulgare miller and it belongs to Apiaceae Family. Dried fennel seeds are a scented, anise flavored and green in color when fresh. They are crispy and somewhat sweet in taste. They are aromatic and flavorful herbs that are derived from shrub. It is popularly known as SAUNF. They are native to Europe and South of Asia. In India, they mainly grow in northern part as they need cold climate for growth. Fennel seeds are mostly eaten raw as they are quite refreshing. They can be added to salads and soups to enhance taste and aroma. Fennel seeds are medically important too. They aid in digestion and reduce bloating. They are good mouth freshener. They relieve flatulence, thus it is main ingredient in Gripe Water. Specification HS Code : 09096139 Type : Singapore & Europe & Usa Standards Quality : 97%/98%/99%/99.5% & Sortex Clean Color : Thick Green, Light Green Pure Natural Moisture : 10% Max Admixture : 1-2%max Extraneous Foreign Matter (% By Weight) ; 0.50%max Flavour aromatic With A Penerating Flavour Total Ash : 9-10% Max Acid Insoluble Ash : 1.25% Salmonella absent/25gms Origin : Gujarat,rajasthan,uttarpradesh Packing : 5/15/25/50 Kg Net Pp Bag/ Jute Bag/ Cartoon Quality Assurance : Sgs,geo-chem, Bureau Veritas Loading Capacity : 13mt In 20'fcl & 26mt In 40'fcl