If you have ever had a licorice stick, then you already know what fennel seeds taste like. With its mild and enigmatic flavor, it often invites comparisons to anise. It is also used in many savory dishes, and is a common ingredient in sausages. In fact, even a bit of fennel seed added to a stew can make it seem to have more meat than it actually does.
Add a touch of sweetness to your dishes with our Fennel Seeds. Known for their distinct licorice flavor and aroma, they add a unique note to your recipes.
Fennel Seeds : Type : Kanpuri/singapore/europe Purity : 97% / 98% / 99% Total Ash : 10% Max Acid Insuluble Ash : 1.25% Max Flavour : Aromatic Sweet Moisture : 10-11% Max Salmonella : Absent/25 Gms
