Appearance- seed with round shape, surface dry and clean
Color - light brown
Smell - typical to coriander, concentrated
Mass fraction of moisture, %, max - 10.0
Mass fraction of ephire oil, %, max - 0.5
Mass fraction of ash, %, max - 6.0
Purity, %, from 97-99
Mass fraction of mixed parts of plant origin, %, max - 2.5
Mass fraction of broken seed, %, max - 3.0
Contamination of insects - not allowed
Package - in bulk, in bags
Form: Powder
Extraction Type: Liquid-Solid Extraction
Product Name: cayenne pepper powder
Packaging: Drum, Vacuum Packed
Grade: Top quality
Color: Red
Moisture: <10%
Hot unit: 450
Certificate: ISO9001:2008, ISO22000:2005, HACCP, FDA, KOSHER,BRC
MOQ: 1 ton
Lead time: 10-15days after prepayment
Packing: 25kg/kraft bag with pp liner, carton or as per customer request
Container loading: 16.25mt/20FCL, 25mt/40FCL
Type: Garlic Extract
Form: Powder
Drying Method: Vacuum Drying
Particle Size(80 mesh): 95% pass 80 mesh
Ash Content: <5%
Total Heavy Metal: <10ppm
Pesticides: None
Extraction Type: Solvent Extraction
Loss on Drying: <5%
Solvent Residue: None
Appearance: Powder
Packaging Details:
Storage: Store in cool & dry place, Keep away from strong light and heat.
Shelf life: 24Months when properly stored.
Packing: 25/kg paper drum and two plastic-bags inside.
Product Type: Single Herbs & Spices
Certification: QS
Colour: Light green
Type: Rosemary
Style: Dried
Packaging Details: bulk in carton sized 40*40*60 cm, 20-30kg/carton, 280-300 cartons/ 20FCL bulk in kraft bag sized 0.135 cube meter, 35-50kg
Delivery Detail: Shipped in 3 days after payment
Product Type: Single Herbs & Spices
Drying Process: AD
Certification: GMP, HACCP, ISO
Colour: Red
Type: Chill Pepper
Packing: Carton
Taste: Spicy
Style: Dried
Processing Type: Raw
Shape: Whole Piece or Chopped if prefered
Shelf Life: 2 Years
Flavour: Pungent Chilli Flavour
Appearance: Red to Bright Red color
Moisture: 12% Max.
Pungency (ASTA Method): 20,000 - 90,000 SHU
Color (ASTA Method): 40 - 160
Extraneous Matter: 1% Max
Damaged & Discoloured Pods: 4% Max
Broken: 4% Max
Loose Seeds: 4% Max
Drying Process: Sun Dry
Packaging: 25kg/bag or according to requests
Delivery Detail: within 7 -1 5 days after receiving the payment
Red Sweet Paprika Without Stem. Powdered Form Also Available:
Product Type: Single Herbs & Spices
Drying Process: AD
Certification: HACCP, QS
Color: Red
Type: Chilli & Pepper
Grade: Top Grade
Yellow spot: 2% max
Style: Dried
Processing Type: Raw or Powdered
Shape: Elongated
Shelf Life: 36 Months
Moisture: 16% Max
Taste: Spicy
Broken rate: 4% max
Packaging Details: Packaging 20kg/kraft paper bag , 20kg/carton also can packing as your requirements. Container Loading 20kg/paper bag
Delivery Detail: 20 days
