Frozen red tilapia fish refers to tilapia that has been cleaned, processed, and frozen to preserve its freshness and extend its shelf life. Tilapia is a popular freshwater fish known for its mild flavor and firm texture. The "red" in the name might refer to the reddish coloration that some tilapia species exhibit, particularly on their fins. Frozen red tilapia fish can be found in various forms, such as whole fish, fillets, or steaks. They can be prepared using different cooking methods, including grilling, baking, pan-frying, or even steaming. The freezing process helps retain the fish's flavor and nutritional content, making it a convenient option for enjoying tilapia throughout the year. Whether used in traditional dishes or innovative culinary creations, frozen red tilapia offers a versatile and accessible seafood choice.
Product Name BlackTilapia Scientific Name Orechromis Niloticus Freezing Way IQF Size 100-200g,200-300g,300-500g,400-600g,500-800g,800g+, etc Packing IWP / BULK PACK, 10 kgs/box, or as per customers' request N.W & Glazing 100%NW,95%NW,90%NW,85%NW,80%NW,75%NW,70%NW MOQ 1*40FCL (26,000kgs) Shelf Life 24 Months Lead Time 15 to 25 days after confirmation Supply Capacity 5000 tons per month
500-800 grams Karton 4 gram Container 5330 karton 20%