Cheese and labneh.
Halal Cheeses.Shipping by air and ship
Butter.
Halloumi cheese.
Semi hard and hard cheeses .
Bulgarian-pimento cheese.
Natural-butter.
Halloumi cheese.
Spreadable mixed fat butter blend fat spreads.
Cheese.
Butter.
Cheese like mozzarella, cheddar cheese.
Cheese.
Gouda cheese.
Gouda cheese.
Bulgarian white cheese.
Cheese.
FOB Mersin HS code 040510 00 fat 82% Acidity (FFA) less than 0.4 gr/100gr based on oleic
Ghee is typically prepared by simmering butter, which is churned from cream, skimming any impurities from the surface, then pouring and retaining the clear liquid fat while discarding the solid residue that has settled to the bottom. %99,9 Cooking Oil.
During production we only use fresh pasteurized sheep, goat and cow milk and do not use milk powder. Furthermore our products are free of any type of chemical additives and preservatives. We possess multiple food and safety standards certifications such as BRC (Grade A), ISO 9001, ISO 22000 and Halal. Products sold as: 225g folded (salted/low salted) 250g block (salted/low salted) 800g block (salted/low salted)
