Type:lentil Grade: 1 top quality Moisture: 14.5% Impurity: 0.5% Imperfect: 3% Size 3 - 6 mm up Maturity: 100% Purity: 99% min Admixture: 0.5%max Foreign Matter : 1% MAX Cultivation Type: Common Grade: 1 South Africa and Canada Degree of soundness: Uniform size, good natural colour Colour:Copper 1% Total copper and bleached: 3% Contrasting colours: 0.2% Heated: 0.2% Peeled, split %and broken: 2.0% Other damage: 1.0% Wrinkled: 20% Total damages: 2.0% Total damage including wrinkled: 4% Shelf Life: 2 Years Nutrition Facts LentilsLentils, boiledLentils, pinkLentils, sproutedLentils, sprouted, stir-friedLentils, boiled
Ethiopian teff flour, teff grain, Ethiopian coffee, Ethiopian spices, berbere, aflatoxin free Ethiopian berbere..
Agricultural Products Such as Sugar, Grains, Meats.
Cereals like quinoa, barley.
Timber, metal products, agriculture products like grains, rice and wheat.Transportation, warehousing
Grains, wheat, barley, feed barley, corn.
Medicinal plant, spices, grains, sugar, rough gemstone.International trading
Breakfast cereals, muesli, granola, flakes, oats.
Grain, sugar, oil products, metals.
Tomato, fruits, vegetables, pulses preserves and cereals, alimenco S.R.L..Advising with expert staff, performance of customs formalities, organization of logistics and transport, goods, planning of deliveries
Wood, agricultural products..
Metal pipes, grain, soybean.
Wheat grain, wheat flour, pellets (solid fuel).