Chocolate cooling tunnels are machines used as a solution to the cooling needs of industrially produced products such as biscuits, chocolate, wafer, regret, Turkish delight. With the increase in production capacity, cooling tunnels should be used to cool the products coming out of the production lines in continuous flow without waiting. The most common area where chocolate cooling tunnels are used is the freezing of products such as cream biscuits, sandwich biscuits, wafers and cakes after the chocolate is coated or after the pattern is given in the decor unit.
Producing fresh pasta has never been easier. Pasta Maker Easy to clean, dishwasher safe bowl and parts, 7.5Lt hopper capacity 2.5kg/hour production capacity Optional cutting device that adjusts the pasta length Fully stainless steel body Operation security
These mixers are used for mixing meat, cream and even granular products. It can be manufactured in different capacities of 85, 130, 185 liters or in different sizes according to your needs. In industrial kitchens, it provides advantages with its homogeneous mixture especially for meat marinating and meatball kneading. It makes fast and effective mixing in a short time. The bowl and chassis structure is completely made of stainless steel. Easily removable double blade kneading system Forward and reverse working principle Please contact for detailed machine specifications.
With its stylish design, first-class workmanship and quality components, Inobee Electric Chocolate Grater will change your expectations. Mini assistant of our Master Chefs in Decorating, Cake Decorations, Dessert Decorations will provide you convenience. It is used for grating 2.5 Kg couverture mold chocolates. It grates faster with its double blade structure. Thanks to its robust construction, it does not make noise or shake while working. Made of AISI304 quality stainless steel. It works with chocolate pusher piston. There is no spring in the pushing mechanism, it is long-lasting. Easy to use and clean.
The process line covers the whole process starting from row potatoes to full french fries product.
The whole nut blancher system is designed for removing the dark skins from hazelnut, pistachio, almond and peanut kernels without creating excess product damage. All models of blanchers are designed for customer's specific needs and requirements for reliability and performance
Year: 2007 Location: Europe Availability: 1 - 2 months Current condition: In Production Final Product: Food\Fruit\Fruit concentrate Other specs: Complete Plant For Processing And Aseptic Filling Of Natural And Concentrated Fruit Purees And Tomato Puree Produced by Rossi and Catteli S.P.A, Parma, Italy. Capacity up to 20 t/h of fresh fruits Can process seed and stone fruits (peaches, apricot, apples, pears, plums, carrots, strawberries, cherries) and tomatoes The end product can be single strength or concentrated up to 48% Brix SECTION A EXTRACTION 1. Destoning And Depulping Section 2. Cold Extracion, Deactivation And Hot Refining 3. Puree Extraction SECTION B CONCENTRATION Evaporator model VENUS T400 DE CB- two effects Section C Sterilization Sterilizer OLIMPIC TC-XX/AS (110/120gr. C holding time 4 sec.) SECTION D ASEPTIC FILLER Aseptic filler model type MACROPAK TM2000/3 (year 2006) for product packing in 220 or 1500 l sterile bags Three head filler for the aseptic filling of liquid, semi-liquid, high-viscosity, or diced products; the machine is fed with four drums and the relative pre-sterilized bags already placed on the pallet. In the case of 1500 l bags there will be one single bin on the pallet. The machine is equipped with a sophisticated control system for the monitoring of the filling process. Steam barriers controlled by temperature sensors protect all the moving parts the aseptic area
Food processing machinery, (tomato paste, fruit paste, fruit juice, flour, starch, etc).
Chocolate enrobing machines, chocolate cooling tunnels, chocolate preparing equipments, chocolate stinger and deocarator,double arma sgma dough mixer, on edge biscuit packaging.
Industrial freeze dryer, dpi, vacuum drying systems.
Rice & Paddy Processing Machinery.
Food processing machinery.
Food machines.
Food processing equipments.
Food processing machine.
Meat processing machines, complete meat processing lines, slicing lines, patties equipment.Manufacturer
Food processing machinery.
Flour mill equipment.Consulting
Food machinery.
Machinery for the food.
