***Live red king crab | cooked frozen | cooked frozen king crab legs Paralithodes camtschaticus country of origin: Sweden sizes 2.0 to 3.0kg 3.0 to 3.5kg 3.5 to 4.0kg 4.5kg up *mortality : less than5% *proccessing: live | cooked | frozen *packing : 20 kg boxes *temperature: 2.0 - 3.0 c *season : all year round leg & claw, cooked and frozen 20/24 ct. (46-48 legs per 20 lb. case)
Frozen Eel Whole Round Latin name: anguilla atlantidis Available Size - 500g-1000g, 1000g-2000g, 2000g-3000g,3000g up Packing: 10kgs X 2(20kgs carton), Blast Frozen.
Atherina spp
Golden Threadfin Bream is calculated to be 93 Calcium per 100 grams making 80 Calcium equivalent to 86.02g with 18.1g of mostly protein 1.7g of fat, 0.1g of carbohydrates in 100g while being rich in vitamins and minerals such as Vitamin D and Vitamin B12. PRODUCT NAME FROZEN GOLDEN THREADFIN BREAM SIZE (PCS/KG) 6/8 8/10 10/12 or as customer s request GLAZING 10% FREEZING METHOD IQF/BQF PACKING 10kgs or 20kgs bulk or as customers requirement SHELF LIFE 24 months -18 C storage Specification item value Place of Origin UK Model Number 6795679031 Drying Process AD Variety bream Weight (kg) 20 Additives NON Freezing Process BQF Max. Moisture (%) 5 Part WHOLE PH Value non Preservation Process Water Size (cm)small medium big Style
Scientific Name Decapterus Maruadsi Freezing Way BQF (Block Quick Frozen)/IQF Fishing Zone FAO 04 Catch Way A. Trawl B. Light Purse Seine Freezing Area A. Sea / Board Frozen B. Land Frozen Types A. For Fishing / Bait - Grade A B. For Market Sale - Grade A / B C. For Canning - Grade C Size 10-12, 12-14, 14-16 pcs/kg, etc.
1. Product name Canned tuna 2. Main ingredients Tuna, chitosan, conjugated linoleic acid, edible gum, natural spices, salt, multivitamins and minerals (calcium lactate, zinc, chloride, iron sulfate, copper sulfate, VE, VD3, etc.) 3. Packing 375g/can 4. Shelf life 18 months 5. Product Usage Going out to interact, dog training rewards, teething and greedy, rich nutrition
Skip jack all typesTunna in oil Sun flower. Olive oil . Canned tuna in tomato sauce. All sizes also we have Canned Mackerel . Available for immediate delivery.
More than 40 types of frozen fish available. Packed in boxes of 20kg net weight Contact us for more details. Type of Fish: - Seabream (Pagrus pagrus) - Gilthead bream (Sparus aurata) - Spotted seabass (Dicentrarchus punctatus) - Bluespotted seabass (Cephalopholis taeniops) - Grouper (Cephalopholis aeneus) - European hake (Merluccius merluccius) - Corvina (Argyrosomus regius) - etc.
Canned Tuna â??Boa Mesaâ?? CAPACITY - 120gr PACK - Box = 100 unit Packs Per Container 20'' - 1450 Unit Per Container 20 '' - 145000 Price/Unit - Eur. 0.52
Dehydrated raw wild-caught whole fish treats. Single ingredient hypoallergenic, grain free - Baltic sprats. Zero synthetics and carbohydrates. Great for sprinkling on your dogs dinners, or using as a tasty, natural, pure and balanced training treat or reward. Recommended for: all dogs and cats; healthy digestion, conditioned skin; immune system support; shinier coat. Properties: crunchy bite, characteristic smell and taste of fish. Ingredients: Baltic sprat 100%;
7,5 kilo frozen blocks of minced fish from Cod, Pollock, Haddock. 3000 tons/year
The Roach Fish
Salmon is undeniably delicious. It has a unique, delicate flavor with a less "fishy" taste than many other fatty fish, such as sardines and mackerel. It is also extremely versatile. It can be steamed, sautéed, smoked, grilled, baked or poached. Salmon is rich in omega-3 fatty acids, loaded with selenium, good source of potassium, great source of protein and excellent in B vitamins. With our drying technology we can keep lots of goods after the process.
Flounder (Lat. Lepidopsetta) are a sea groundfish inhabiting the Baltic Sea. Flounder is a very delicious fish and there are many tasty cooking methods. Flounder meat is one of the most useful products, which contains a wide range of amino acids that help lower the level of cholesterol in the blood. Flounder meat is high in iodine, sodium, iron, magnesium and phosphorus. Interesting fact: to improve taste of flounder ready meals it is required to use dill in boiling and pan fry it with light side up.