Ingredients: Coconut oil virgin* *from organic certified agriculture Shelf Life: 24 months from manufacturing date in un-opened packaging. Date of manufacturing: 20.04.2019 Quality: certified organic according to EU standards Sensory description: Taste: characteristic Storage: Store at a dry and cool place away from heat or direct sunlight. Store at a temperature below 20 degrees Celsius. Allergens: Allergen free GMO: The product does not contain genetically modified organisms (GMO) Radiation treatment: The product is not treated with ionizing radiation
Shelf life: 12 months from production date Appear: clear, free from impurities Color: lightly yellow, clear, free from impurities Taste and Flavour: very light typical taste of coconut oil Moisture: 0.1 % max FFA: 0.1% Peroxide value: 250-264 Iodine value: 8-15 Slip melting point (C) : 23-26 Aflatoxin (B1+B2+G1+G2): â?¤ 4.0 Arsenic: (As) (mg/kg) â?¤ 0.05 Lead: (Pb) (mg/kg) â?¤ 0.05 Mercury: (Hg) (mg/kg) â?¤ 0.05 Free from Cholesterol, E.coli, Coliform, Stapgyloconus Areus, Samonlelle Told Mould and Yeast: â?¤ 10 Retail Packing & Labelling: customize the buyer's requirement. Product Features It is an excellent quality food-grade coconut oil that is NOT hydrogenated & contains NO trans-fatty acids 100% natural Does not go through any chemical refining process 100% GMO free None Hydro Carbonation Free from Cholesterol (All vegetable oils do not contain cholesterol) APPLICATION Can be used as a food supplement - Regular consumption of Virgin Coconut Oil is guaranteed to keep your health & in tip-top state. It will improve your immune system, and increase your energy levels among others Perfect cooking medium as a substitute / alternative in recipes that need butter, margarine & other vegetable oils VCO is a perfect medium for vegetable salad dressing Applying VCO makes an excellent skin moisturizer & hair conditioner Been consumed as a natural food supplementary for 1-2 spoons daily or eat with food or on its own as a food supplement for healthy living Cooking & Baking Suitable for all types of cooking, baking and high temperature frying. Perfect for all Asian dishes. Salad Dressings & Smoothies Use as an alternative to other oils in salad dressings or as a base for smoothies and desserts Dairy free spread Parker virgin Coconut oil can be used to replace butter, margarine or other spread. It's got a fantastic flavour and makes a great dairy free spread. Hair & Body Care Can be used externally to nourish skin and hair. Anti-fungal Action Parker virgin Coconut oil contains lauric acid, which has anti-fungal properties - you could even try massaging between your toes if you are prone to athlete's foot.
Pure unrefined and organic certified oil is packed with over 50% lauric acid, medium-chain fatty acids. Our growers bottle the oil fresh from the first cold press. Packed in 500ml jars or as you prefer
aceite de coco
Extra Virgin Coconut oil Our pure extra virgin coconut oil is 100% natural, sourced from a friendly family farm, natural, fairly traded. We export globally We cater for the Food / Cosmetic Industry and Medicine Industry.
High quality Coconut Oil at affordable prices. Please contact for quotation.
Cold Press Virgin Coconut Oil Specification: Lauric Acid 49.64% Miristic Acid 21.75% Palmitic Acid 7.58% Caprilic Acid 5.79% Capric Acid 7.62% Stearic Acid 6.99% Coliform : 10 cfu/gr max. E.Coli: 10 cfu/gr max. Salmonella: Negative / 25 gr. Acid value: 2 mgKOH /g max. Peroxide value: not found. Iodine value: 9 max. The health benefits of coconut oil include hair care, skin care, stress relief, maintaining cholesterol levels, weight loss, increased immunity, proper digestion and metabolism, relief from kidney problems, heart diseases, high blood pressure, diabetes, dental care, and bone strength. These benefits of coconut oil can be attributed to the presence of lauric acid, capric acid and caprylic acid, and its properties such as antimicrobial, antioxidant, antifungal, antibacterial, soothing, etc
Coconut and it products, Rubber and rubber products, Medical Equipment , used, or new , vegetables, Peanut, peanut butter.
Virgin Coconut Oil is at its virgin best. It is cold pressed and naturally processed from freshly harvested organic mature coconuts under strict hygienic conditions set by internationally accepted food safety and quality control standards. The main content of virgin coconut oil is 'Lauric Acid' which is found in mothers milk only. Its highest content of Lauric Acid builds up the natural immune power of human body thereby making it resistant to many of the bacteria, fungi and viral infections. Multiple Benefits of Virgin Coconut Oil: Health & Medicinal Use. Great for those who are or have: Overweight High blood cholesterol Dry skin, wrinkles, eczema Constipation Arthritis Kidney or liver infections High blood glucose level Bacterial, viral and fungal (including yeast) infections Digestive disorder Stress Diarrhea Cough and flu Cooking. Suitable for various types of cooking and frying. Use as a substitute for butter or margarine in baking. Haircare. Use as a hair conditioner. Skincare. Use as a moisturizer or make-up remover. Heals wounds caused by insect bites, sunburn, allergy reaction of drugs or bruises.
Virgin, extra virgin and rafined coconut oil. Soaps, shampoos and shower gels from coconut oil. Straight from dominicana manufacture
We offer 100% pure refined edible oil with varieties such as refined sunflower oil, refined corn oil, refined canola oil, refined soybeans, refined coconut oil, vegetable oil, olive oil etc. This product has its smell and taste, free from rancidity or any strange taste or smell. Oil is clear, free from foreign matter, free from any foreign oil or animal fats and fit for human consumption. We sell at relative competitive prices.
Iodine value (wijs): 7-12 Peroxide value, meq/kg: 1.0 max Saponificationvalue: 250-264 Unsaponifiable matter: 1.0% max Slip melting point: 23- 26 deg celsius Color: 1.0 max red: 10.00 max yellow Fatty acid composition: (actual analysis) Caproic acid, c6:0.4% Caproic acid, c8:6.5% Caproic acid, c10:5.6% Lauric acid, c12: 44.8% Myristic acid, c14: 19.8% Palmitic acid, c16:10.45% Stearic acid, c18:2.9% Oliec acid, c18:1:7.6% Linoleic acid, c18:2:2.0% Solid fat contentat 10 deg celsius: 100% 20 deg c:30.8% 25 deg c : 0% Minimum order quantity: 50 metric ton(s) Bottles
Refined coconut oil on special offer \\ 7 tones for 1633 usd/t, country of origin : indonesia, country of manufacture: lithuania. Ffa 0.4% as lauric; moisture 0.05%; color lovibond 5.25“ red - 1.5 iso 15305:1998 Color lovibond 5.25“ yellow - 15 iso 15305:1998; typical melting point ºc 23 27;
Virgin and Extra Virgin coconut oil , produced by our centrifugal plant in Ivory coast , and raw material coming from our own Plantation . capacity of the plant 60 Mt per month we can load in 200/220 liters drum , Isoitank 22 MT , flaxi bag 19 MT . All time available 20 Mt ready to be shipped standard food grade , kosher passover , HACCP .
Type: coconut Oil Product Type: edible Oil Grade: frist grade Cultivation Type: Common Processing Type: Refined and crude Purity (%): 100% Volume (L): 5 Use: Cooking moisture: max0.05 smoke point: min215 acid value: max0.20 peroxide value: max0.5 Type: Blend Oil Packaging: Bulk, Plastic Bottle Refined Type: Fractionated Oil
Virgin Coconut Oil : Cold pressed,100% Organic Color - Transparent above +24C/+75F Solid white paste below +24C/+75F Certification - IFS,BRC Product origin : Philippines Shipping/Payment : Port of loading - Manila,Philippines Shipping terms - FOB,CIF Payment terms - LC,TT Packgaing details - 200 Lt drums Minimum Order - FCL (22 000 Ltr) LCL possible Price of product - 4.45 USD per Ltr
Semavita 100% Natural Cold Press Coconut Oil is produced using a cold pressing method. Any content of the nutritive value of the shows us without thermal process, the antioxidants that vitamins and minerals can get. About Coconut Oil: 1. The Coconut oil contains Omega-3 and Omega-6 in terms of the very rich. 2. The lauric acid and myristic acid is available in a high percentage (50%). 3. 100% Cold Press. 4. No additional and 100% natural. 5. Produced in Turkey.
Description BIO EXTRA VIRGIN COCONUT OIL BIO EXTRA VIRGIN COCONUT OIL, PACKED IN A GLASS JAR, FOR THE BEST PRESERVATION OF THE PRODUCT. NUTRITIONAL STATEMENT, AVERAGE VALUES PER 100G: ENERGY VALUE 3603KJ-862KCAL, FAT 99.5G, OF WHICH SATURATED FATTY ACIDS 86.5G, CARBOHYDRATES 0G, OF WHICH SUGARS 0G, FIBER 0G, PROTEINS 0G, SALT 0G. DESCRIPTION: - ORGANIC CERTIFICATE - COLD PRESSED - CRUEL AND VEGAN - WITHOUT ADDITIVES - WITHOUT PRESERVATIVES - NO PASTEURIZATION - CHOLESTEROL FREE
Organic Virgin Coconut Oil, using EDM method, sun dried and cold pressed to extract oil, no heat is used in extraction, retains all nutrition along with the power of the sun absorbed when dried before cold press, 18months expiry. MOQ: 50Litres, Samples: Free, Packing: 500ml/1L/25L/50L plastic bottles & drum, glass bottles/ jars are prices as extra, Unbranded
1. EXTRA VIRGIN COLD PRESSED COCONUT OIL 2. COCONUT COPRA OIL 3. COCONUT PORRIDGE 4. COCONUT FLOUR 5. COCONUT CHIPS MIXED WITH FLAXSEED & HONEY 6. FRESH COCONUT WATER 7. COCONUT SHELL ASHES POTASH
