The botanical name of Champa is Magnolia Champaca. It is a tall evergreen of Magnoliaceae family. The tree has its roots from Indomalaya ecozone, including the regions of South Asia, Southeast Asia-Indochina, and southern China. Timber of this tree is used for fireworks and its flowers are known for its fragrant flowers. Hydrosol of Magnolia champaca is widely used for penetrating deep into the layers of skin. It is popularly known as joy perfume tree and champa tree. The oil can blend with almost every type of essential extracts.
Chamomile German is also known as Chamomile, Roman chamomile, English chamomile and ground apple. The plant is heavily cultivated in the fields of Europe, North America and Argentina. It has daisy like white flowers with a procumbent branches and stems. It blooms in the month of June and July. With a sweet and fruity aroma, Chamomile German floral water is a rich source of anti-inflammatory agent. It blends well with lavender flower water for better results. The colour of the extract is slight blue and is extracted by hydro distillation process. It can be used in beverages as well as for adding flavours in food.
The botanical name of Chamomile blue floral water is Matricaria recutica. It is an annual plant which has rich source of herbal components. Its flowers bloom in middle of the summer and have a very strong aroma. The tree is widely found across the Europe and Asia and reaches up to the height of 60cm.
Cedarleaf floral water has a very sweet and woody fragrance that makes it ideal to be used in many perfumes and soaps. Thuja tree grows up to the height of 20 meters and is a relative of Thuja plicata. The branches of the trees itself take roots to grow further. Due to its numerous benefits, it is known as Tree of Life.
When extracted with hydro distillation method, cardamom hydrosol is attained. Seeds of this plant are major source of natural oils. This hydrosol has important constituents like Sabinene, Limonene, Neryl Acetate, Methyl Heptenone, and Alpha Pinene. When extracted with hydro distillation method, cardamom hydrosol is attained. Seeds of this plant are major source of natural oils. This hydrosol has important constituents like Sabinene, Limonene, Neryl Acetate, Methyl Heptenone, and Alpha Pinene.
Bergamot orange is a popular citrus fruit which is a hybrid of lemon and bitter orange. Botanically, the plant is known as Citrus Bergamia. Due to its fresh fragrance, it is widely used in perfumes. Juice of this plant tastes a little sour than grape fruit. Bergamot is constituted with properties of neoeriocitrin, naringin, neohesperidin, ponceritin, melitidin, and mitrocin and 0.69% miriflin with 0% moisture brutieridina.
Explore the wide range of oleoresins, essential oils and certified organic oils at Aroma Oils India. We provide our customers with the purest extracted oils under affordable rates. However, here we have come up with wide array of Basil Hydrosol that is acclaimed for many therapeutical properties. Basil is a very tender plant. Some varieties of basil can be cultivated annually and some are perennial. It is also known as African blue basil and in India it is known as Tulsi. It is usually used for the culinary purpose to bring freshness in food. The oil is extracted via hydro distillation process. Every part of basil is used for many medicinal purposes. The plant is constituted with ascorbic acid, citric acid and potassium sorbate.
Along with the fruit, its roots and leaves are also used for therapeutic purposes. It is said that anise has such chemicals that include estrogen effects. It is also used as an effective insecticide. The oil is extracted from the hydro distillation process. The color of the liquid is very transparent or a bit hazy.
Cupressus sempervirens is native to eastern Mediterranean region. It is a medium sized tree which grows up to the height of 35 m. The tree has a conic top and has a very long life around 1000 years old. The sleek and pointed leaves are of dark green colour. It is an evergreen tree which is popularly cultivated for its numerous benefits and uses. Cypress floral hydrosol has many vital components in it. From so many ages, it has been used for many medicinal purposes. The water is extracted from processing new twigs, leaves and needles of Cypress tree. It is a very popular for aromatherapy. Due to its cleansing properties, it is used in many cosmetics. Vital components that are included in its oil are Alpha Terpinene, Bornyl Acetate, Carene, Camphene, Cedrol and Cadinene.
The Cornmint essential Oil manufacturers deploy the steam distillation process to extract the oil from the vibrant green aromatic leaves of the Mentha arvensis plant. While corn mint is present in similar ways to peppermint, its flavor and aroma are a little mellower. Its slightly varied characteristics make it well-suited for various therapeutic applications, along with its striking flavoring usage. Because it has antiseptic and antibacterial properties, it is frequently used in dental products to treat toothaches and swollen gums.
Citronella Essential Oil is extracted from the leaves of the plants via the steam distillation process. Fresh, dried, or partly dried grass is used to extract oil that gives it a fresh fragrance of lemon that is also very strong and powerful. The obtained oils are widely known to be an effective insect repellent and are also used in the manufacturing of soaps, perfumes, incense, etc.
Cinnamon is an aromatic plant that belongs to the family Lauraceae. It is an evergreen tree that grows to a height of 20-30 feet and has aromatic leaves. The young leaves are reddish in color and turn dark green when they mature. The elongated ovate leaves have pointed tips that are shiny in appearance. It bears a white-colored flower that grows afterward to bluish berries.
Celery belongs to the Apiaceae family of plants that is commonly known as marshland plant. It is a biennial plant with long & fibrous stalks tapering into leaves that are pinnate to bi-pinnate. The seeds of the plant are used for extraction of oil. The plant has a long flowering stem in its second year. Additionally, it also has terminal as well as auxiliary umbels of small & white flowers. This, in the later part of the plant life, turns to fruit that is 1.2 mm in length.