Natural vinegar , natural rose water.
Herbs , Spices , I Q F , Seeds..
Herbal extracts black seed oil, olive oil, ginger, onion, garlic, lettuce, watercress, almond sweet, blubber, caraway, castor, clove, coconut, peppergrass, wheat germ, hibiscus, cinnamon.
Vegetables And Fruits, Frozen Vegetables, Medicinal And Aromatic Plants, Textiles And Fabrics.
Peanuts, Sodium, Mangoes, Beans, Hibiscus Flower..Export.
Canned fava beans in Brine: --425g*24 tins, 3000g*6 tins --Top quality and low price --Rich experience --Free samples --Specifications: 425g*24tins/ctn, 1800ctns/20'fcl 3000g*6tins/ctn, 1000ctns/20'fcl --MOQ: 1*20'fcl --Certification: HACCP, ISO, FDA ect --Shelf life: 3 years --Label: private label acceptable --Delivery Date: In 30days after prepayment --Payment: T/T, L/C --Advantage: --Fresh material --Price will be given at first time --Professional team work --No mistake happened in the DOC.
Canned Beans in Brine: 425g*24 tins, 3000g*6 tins Top quality and low price --Rich experience --Free samples Specifications: 425g*24tins/ctn, 1800ctns/20'fcl 3000g*6tins/ctn, 1000ctns/20'fcl MOQ: 1*20'fcl Certification: HACCP, ISO, FDA ect Shelf life: 3 years --Label: private label acceptable Delivery Date: In 30days after prepayment --Payment: T/T, L/C Advantage: Fresh material --Price will be given at first time --Professional team work --No mistake happened in the DOC.
Hot Pepper paste is a semi thick paste made by stewing sweet and chili peppers for several hours to reduce the water content, straining out the seeds also the skins, and recooking the liquid by only adding salt, to reduce the base of thick rich concentrate.
Cored cherry peppers are small, round peppers that have had their seeds and inner membranes removed, making them ready to be stuffed or used in various dishes. They're often sweet and slightly spicy, providing a burst of flavor when used in recipes. They are commonly stuffed with cheese, meats, or other fillings for appetizers or added to salads, sandwiches, and pasta dishes for an extra kick
Cored cherry peppers are small, round peppers that have had their seeds and inner membranes removed, making them ready to be stuffed or used in various dishes. They're often sweet and slightly spicy, providing a burst of flavor when used in recipes. They are commonly stuffed with cheese, meats, or other fillings for appetizers or added to salads, sandwiches, and pasta dishes for an extra kick.
Pickled gherkins are small cucumbers that have been preserved in a brine or vinegar solution, often seasoned with various herbs and spices. These gherkins are crunchy, tangy, and slightly sweet, making them a popular condiment or snack. They can be enjoyed on their own, added to sandwiches, burgers, or salads, or served as part of a charcuterie board. The pickling process not only enhances their flavor but also extends their shelf life, making them a pantry staple in many households. Depending on the recipe, pickled gherkins may also include flavors like garlic, dill, mustard seeds, and peppercorns.
Pickled gherkins are small cucumbers that have been preserved in a brine or vinegar solution, often seasoned with various herbs and spices. These gherkins are crunchy, tangy, and slightly sweet, making them a popular condiment or snack. They can be enjoyed on their own, added to sandwiches, burgers, or salads, or served as part of a charcuterie board. The pickling process not only enhances their flavor but also extends their shelf life, making them a pantry staple in many households. Depending on the recipe, pickled gherkins may also include flavors like garlic, dill, mustard seeds, and peppercorns.
Pickled cucumbers are a timeless and refreshing side dish, adding a tangy and flavorful element to meals worldwide. They come in various sizes, colors, and textures, offering options to suit any preference. Size: The size refers to cucumber before slicing Ring cut; Slices; Cross cuts 80% or more by weight of units having the most uniform size meet the following requirement for individual containers or sample units. Diameter - the diameter of the largest unit shall not exceed that of the smallest unit by more than 50%. Colors: The cucumbers shall have normal colour characteristics typical of the variety, type of pack and style Texture: The cucumbers shall be reasonably firm, crisp and practically free from shrivelled, soft and flabby units and reasonably free from very large seeds. Ingredients : sliced cucumber, water, salt, acidity regulator: lactic and citric acids, preservative: potassium sorbate. Packages : Available in all types of packages from glass jars to barrels
