Peas, french fries, potato, carrots, beans, okra, colcasia and green beans, frozen strawberry.
Fruits And Vegetables And Alfalfa..
Fresh fruits & vegetables, animal feed & premix.
IQF vegetables & fruits, juices and jam.Export
Citrus, grapes, capsicum, strawberry, melon, pumpkin, garlic mango, sweet potato, onion, pomegranate, iceberg, white kidney beans.
Dried dates, onion, sundried tomato.
Product Description: Scientific Name : Trigonella foenum-graecum From : Seeds Ground Packing : Polypropylene Bags Paper Bags. Weight: 10 KG. - 12.5 KG. 20 KG. - 25 KG Capacity Per container : 20 Ft: 15 Mt. 40 Ft : 25 Mt. Quality: 99% 97% 95% Availability : Organic. Conventional. EU Standards.
Product Description: Scientific Name : Foeniculum Vulgare From : Seeds Ground Packing: Polypropylene Bags Paper Bags. Weight: 10 KG. - 12.5 KG. 20 KG. - 25 KG Capacity Per container : 20 Ft: 15 Mt. 40 Ft : 25 Mt. Quality : 99% 97% 95% Availability : Organic. Conventional. EU Standards.
Product Description: Scientific Name : Cuminum Cyminum From : Seeds Ground Packing: Polypropylene Bags Paper Bags. Weight: 10 KG. - 12.5 KG. 20 KG. - 25 KG Capacity Per container : 20 Ft: 15 Mt. 40 Ft : 25 Mt. Quality : 99% 97% 95% Availability : Organic. Conventional. EU Standards.
Product Description: Scientific Name : Coriandrum Sativum From: Seeds Ground Packing: Polypropylene Bags Paper Bags. Weight: 10 KG. - 12.5 KG. 20 KG. - 25 KG Capacity Per container : 20 Ft: 15 Mt. 40 Ft : 25 Mt. Quality: 99% 97% 95% Availability: Organic. Conventional. EU Standards.
Product Description From: Seeds Ground Packing: Polyproplen Bags. Paper Bags. Weight: 10 KG. - 12.5 KG. 20 KG. - 25 KG. Capacity Per container : 20 Ft: 15 Mt. 40 Ft : 25 Mt. Quality: 99% 97% 95% Availability: Organic. Conventional. EU Standards.
Product Description Scientific Name: Pimpinella Anisum From: Seeds Groun Packing: Polypropylene Bags. Paper Bags. Weight: 10 KG. - 12.5 KG. - 20 KG. - 25 KG Capacity Per container: 20 Ft: 15 Mt. 40 Ft : 25 Mt. Quality: 99% - 97% - 95% Availability: Organic. - Conventional. - EU Standards.
Scientific Name: Origanum vulgare From: Crushed Ground Leaves Packing: Polypropylene Bags Paper Bags. Weight: 10 KG. 12.5 KG. 20 KG. 25 KG. Capacity Per container: 20 Ft: 6 Mt. 40 Ft : 13 Mt. Quality: Grade: A Grade: B Availability: Organic. Conventional. EU Standards
Trade Name: oregano Scientific Name: Oreganum Syriacum form of product: dried Origin: lebanon Cultivation area: Egypt Color: dark green Aroma: strong aroma due to its high percentage of volatile oils Volatile oils: thymol - carvacrol - thymoquinone Free of genetically modified materials - Free of pathogenic microbial pathogens
Fenugreek are slender annual herb from the pea family. Their seeds are used as a spice, while their leaves are used as herbs. The seeds are hard and yellowish-brown in color. They are available whole and dried, or as a dull yellow powder, ground from the roasted seeds. When roasted, they have a warm and penetrating aroma that becomes more pronounced.
Discover the hidden treasure of the culinary world with our premium Caraway Seeds. Originating from the sun-kissed fields of Upper Egypt, these aromatic brown seeds are a true delight for your senses. Sourced from carefully selected farms, our Caraway Seeds thrive in warm and sunny locations, resulting in exceptional quality and flavor.
Coriander is an annual herb from the Apiaceae family. It is commonly used in cooking, with both fresh leaves and dried seeds being traditional choices. All parts of the plant are edible. Coriander is often used in Indian, Thai, and Latin cuisine, providing a spicy kick and a mild lemony aroma. It can be added to curries, vegetable, meat, and seafood dishes, as well as soups, sauces, salad dressings, and yogurt.
Our Fennel Seeds have received high praise in national and international markets for their exceptional taste and long shelf life. Experience the magic of these aromatic seeds at an affordable price and take your culinary journey to new heights.
The Red Hot Pepper Is A Popular Seasoning Used In Cooking. It Has Been Used For Medicinal Purposes For Thousands Of Years Due To Its Capsaicin Content. Capsaicin Is The Substance Responsible For The Pepper's Temperature, With Higher Levels Of Capsaicin Resulting In A Hotter Pepper.
Vegetables & Fruits Range: * peas * Peas And carrots * Mixed Vegetables * Green Beans * Vine Leaves * Molokheia * Strawberry ð??? * Okra * Colocasia * Spinach * Sweet Corn ð??½ * Cauliflower * Artichoke * Broccoli * Fava Beans * Broad Beans * Frozen Falafel
