We produce butter according to haccp and iso quality systems.
Our butter factory produces:
The finest new zealand butter from fonterra
Vegetable oil products for healthier life
Margarine for cakes, pastry & cooking
Blended butter, which is light and low fat spread for eat.
Shortening for all bakeries, ice cream
We also produce pure butter ghee with different sizes ( 1kg, 2kg, 16, 20 kg )
Butter (25kg)
Net weight: 25 kg
Gross weight: 27.50 kg
Ghee ( 210 kg)
Net weight: 210 kg
Gross weight: 225 kg
Ghee ( 20 kg)
Net weight: 20 kg
Gross weight: 21.25 kg
Ghee ( 2 kg)
Net weight : 12 kg
Gross weight: 13.32 kg
Sweet Corn: A Summertime Delight!
Ah, sweet corn...the taste of summer barbecues, picnics in the park, and pure sunshine captured in a cob. This golden veggie isn't just delicious, it's also versatile, nutritious, and surprisingly fun!
Here's why you should be celebrating sweet corn:
Sweetness personified: Unlike its field corn cousin, sweet corn boasts a naturally high sugar content, resulting in that irresistible, juicy sweetness we all know and love.
Nutrient powerhouse: Packed with fiber, vitamins, and minerals, sweet corn offers a healthy treat. It's a good source of vitamins B1, B6, and C, as well as magnesium and potassium.
Versatility redefined: Beyond the classic boil-and-butter routine, sweet corn shines in countless dishes. Grill it, stir-fry it, roast it, blend it into soups, or add it to salads for a delightful crunch.
Global inspiration: From Mexican elote slathered in crema and chili powder to Korean cheese corn with its gooey goodness, sweet corn takes on delicious avatars worldwide. Explore and experiment!
Summer fun: Sweet corn husking contests, anyone? This veggie brings joy to summer gatherings, creating memories that last a lifetime.
Tips to enjoy sweet corn at its peak:
Fresh is best: Choose cobs with tight, green husks and plump kernels. The silk should be moist and brown, not dry and black.
Cook it quick: Overcooking toughens the kernels. Boil, grill, or roast just until tender-crisp.
Season it right: Butter, salt, and pepper are classics, but get creative! Try chili flakes, lime juice, herbs, or spices like paprika or cumin.
Get creative: Make creamed corn, corn fritters, or add it to chowders and pasta salads. The possibilities are endless!
Pucker Up for Flavor: The Tangy Delight of Pickled Jalape�±os!
Move over, boring condiments! Pickled jalape�±os are here to add a burst of flavor and heat to your taste buds. These vibrant green (or sometimes red) gems aren't just for nachos anymore. They're a versatile pantry staple that can elevate countless dishes and pack a satisfying punch.
Why pickle jalape�±os? Here's the scoop:
Flavor explosion: Pickling preserves the jalape�±o's natural warmth while adding a delightful tang from the vinegar brine. This creates a complex flavor profile that's both spicy and refreshingly acidic.
Customization galore: You can tailor the pickling process to your preferences. Want them fiery? Choose hotter peppers and shorter pickling times. Prefer a milder kick? Opt for milder peppers and longer pickling times. Experiment with herbs, spices, and sweeteners for unique flavor combinations.
Versatility unleashed: Think beyond nachos! Add them to burgers, hot dogs, sandwiches, pizzas, salads, dips, tacos, and even cocktails for a surprising kick. They're also fantastic as a snack on their own, paired with cheese or cream cheese.
Long-lasting goodness: Pickled jalape�±os have a longer shelf life than fresh peppers, making them a budget-friendly and convenient way to enjoy their flavor year-round.
Ready to get pickling? Here's a quick guide:
Choose your peppers: Fresh, firm jalape�±os are ideal. Decide on green or red based on your desired heat level.
Pick your brine: Classic vinegar brine is simple yet delicious. Explore options like brine with herbs, spices, or even fruit for added complexity.
Quick or slow? Quick pickling delivers a crispy texture and vibrant color in minutes. For deeper flavor and softer texture, go for longer pickling times.
Safety first: Always use sterilized jars and follow safe food handling practices to ensure your pickles stay fresh and delicious.
14 Shaving Cream Suppliers
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