Spices like black pepper, white pepper, red ginger, original ginger, clove, cinnamon, cardamom, vanilla, turmeric, saffron, galangal, coriander, kaempferia galanga, coconut milk, tamarind, candlenut, indonesian bay leaf, lime leaf, lemongrass and form of fresh powder.
Wooden furniture, dry fruits, men's wear, sarees.
Top grafted rose plants, gerbera, chrysanthemum, carnation, hibiscus,stwaberry, banana, fruits plants, ornamental plants indoor outdoor. vegetable fruits.
Indian spices, dehydrated vegetables powders & granules, cold press edible oils & oleoresins, culinary herbs & seasonings, cereals, millet and rice..Export of indian spices, dehydrated vegetables powders & granules, cold press edible oils & oleoresins, culinary herbs & seasonings, cereals, millet and rice.
Rice.Basmati and non basmati white & parboiled rice
Banana, harum manis mango , mangosteen , longan , guava , chilli , papaya , rambutan , rose apple , mango lily , thailand mango..
Rice.
Rice Puff.
Handicrafts,brass items, ceramic pottery items, glass furnishings, essentials oils, dry fruits and saffron..
Banana.BANANA
Black pepper , cardamom, red chili, cashew nuts, cloves.Black pepper , cardamom, red chili, cashew nuts, cloves
Hydrolyzed feather meal, expand feather meal, insect protein, dry black soldier larve, mealworm meal.
Kongbap Multi Grain Mix is a mixture of 10 natural whole grains. Cook Kongbap with rice to produce healthier and more nutritious rice. Specifications: Variants: Original, Nut, Chia Seed & Quinoa Net Weight : 25 gram Packaging: 24 Pack x 6 Sachet = 144 sachet/ box Language: Indonesian, English Box Size: 400 mm x 240 mm x 150 mm Shelf Life = 2 Years 1 x 20'FCL = 2.100 boxes
Amaranath has been cultivated as a grain for 8,000 years. The yield of grain amaranth is comparable to rice or maize. It was a staple food of the Aztecs, and was used as an integral part of Aztec religious ceremonies. The cultivation of amaranth was banned by the conquistadores upon their conquest of the Aztec nation. Because the plant has continued to grow as a weed since that time, its genetic base has been largely maintained. Research on grain amaranth began in the US in the 1970s. By the end of the 1970s, a few thousand acres were being cultivated. Much of the grain currently grown is sold in health food shops.