Pine nuts have a long slender kernel in comparison to oriental pines, which are broad, large and have higher fat content. Inside, the kernel has cream white color, delicate buttery flavor and sweet taste.
Size (counts/100g) : 550, 600, 650, 700, 750, 800, 900, 1100, 1200-1300
Flavor : Typical. Free from Rancid, Strong, Stale, Bitter, or foreign flavors.
Odor : Characteristic pine nut kernels odors, without foreign odors.
Moisture : Max. 3.5%
Color : Pale ivory, typical of pine nut kernels.
Purity : Free of foreign material and signs.
Broken Kernels : Max 1% weight basis
Product Details / Product Description
The Cashew Nut Kernels are graded according to their size, shape and color, as Wholes, Splits, Brokens, Butts, Scorched butts etc. Wholes are again classified as W180, W210, W240, W320, W450
Banking on the skills of our qualified team of professionals, we are instrumental in offering a supreme quality range of Cashew Nuts.
Origin :-, India , South Africa , Vietnam ,
Payment Terms : - LC/SBLC/TT
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Cashew nuts to more than 90 countries and regions, Cashew nuts has other names are: kaju badam or noix de cajou. Accounting for 90% of export output worldwide, countries such as USA, EU, SAUDI ARABIA, UAE, RUSSIA, CHINA,... Very interested in Vietnamese cashew nuts and import in large quantities monthly.
Vietnamese cashew nuts are 100% machine-made, for uniform quality, low percentage of broken nuts 5%, clean, and premium quality. All types Cashew Kernel: WW180, 210, 240, 320, 450, DW, SW, WS, LP, SP, BB,...
Best seller is: Cashew Kernel WW240 WW320
Types Available: W240, W320
Moisture Content: 5% max
Packaging Options: 20kg or 25kg bags
Price Range: $4,000 - $5,000 per ton
The cashew nut export from South Africa showcases a variety of high-quality nuts, catering to the diverse global market. These varieties are cultivated for their distinctive qualities, such as high yield, large nut size, and high shelling percentages, making them ideal for both consumption and processing. Hereâ??s a closer look at the varieties you mentioned:
1. BPP-1 A hybrid variety, BPP-1 is known for its moderate yield of 10 kg/tree and a good shelling percentage of 27.5%. Its medium-sized nuts are in demand for their consistency in size and quality.
2. BPP-8 This hybrid variety is particularly notable for its adaptability, performing well in areas like Orissa and West Bengal. It has a good shelling percentage and offers a reliable yield, making it a popular export choice.
3. VRI-1 A variety with smaller nuts but high shelling efficiency (28%). Its yield potential of 7.2 kg/tree makes it a favored option in several cashew-producing regions in South Africa.
4. VRI-3 Known for its high yield potential of 10 kg/tree, the VRI-3 variety produces medium-sized nuts and boasts an impressive shelling percentage of 29.1%, making it another attractive export variety.
Bhuvaneshwar This variety has a cluster-bearing habit, with up to 12 fruits per bunch. It is highly prized for its medium-sized nuts and robust flowering period from January to March.
5. Balabhadra Offering bold nuts with a high nut weight (7.4g), Balabhadra has a high shelling percentage (30%), making it a choice for high-quality exports.
6. Jhargram-1 With a compact canopy and good fruit yield (6 per bunch), this variety yields around 8.5 kg/tree and features small-sized nuts with a solid shelling percentage of 30%.
7. Jhargram-2 Known for its larger nut size (9.2g) and shelling percentage of 32%, Jhargram-2 is favored for premium nut quality.
8. Vengurla-1 A productive variety, Vengurla-1 yields up to 19 kg/tree with a nut weight of 6.2g and a shelling percentage of 31%, making it one of the more productive varieties exported from South Africa.
9. Vengurla-8 This hybrid variety is a high-yielding option, with a nut weight of 7.6g and a high yield of up to 20 kg/tree. It's especially valued for its bold nuts and high juice recovery, making it a strong contender in the export market.
10. Balli-2 Developed in Goa, this variety is known for its early flowering and yield potential of 7 kg/tree, making it a sought-after export variety in regions with specific agricultural conditions.
11. Tiswadi-3 Offering larger nuts (9.4g) and a moderate yield of 5.5 kg/tree, Tiswadi-3's shelling percentage of 29.25% further enhances its desirability for export.
The cashew (Anacardium occidentale) is a tropical evergreen tree native to Brazil, widely cultivated for its edible nuts and the fruit known as the cashew apple. Cashew nuts are a popular snack and ingredient, while the cashew apple is often used to make beverages, jams, and other products. The tree belongs to the family Anacardiaceae and is valued for its economic, nutritional, and industrial significance.
Cashew nuts are nutrient-dense and offer numerous health benefits. Key components include:
Healthy Fats: Rich in monounsaturated and polyunsaturated fats, which promote heart health.
Proteins and Carbohydrates: Provide energy and support muscle development.
Vitamins and Minerals: Contain magnesium, phosphorus, zinc, vitamin K, and B vitamins
Specification
Color  White
Moisture  5 Max
Broken     4 Max
Spotted   1 Max
Scraps     3 Max
Packing 50 lbs in Plastic vacuum bag
MOQÂ Â 25 MT
Color   White
Moisture 5 Max
Broken 4 Max
Spotted1Â Max
Scraps 4 Max
Packing  50 lbs in Plastic vacuum bag
Origin   Vietnam Africa
MOQÂ Â Â Â Â 25 MT
Lead Time   1530 days after receiving deposit depending on MOQ
Whole macadamia nuts are great for snacking. Naturally high in protein and fibre, these organic, whole, raw macadamia nuts will keep you fuller for longer thanks to their excellent nutritional content.
About Organic Whole Raw Macadamia Nuts
Raw macadamia nuts are highly nutritious and boast an excellent nutritional profile. They are naturally high in protein, fibre and essential fats which makes them a great addition to your daily intake. These whole macadamia nuts are perfect for snacking throughout the day and will keep you fuller for longer compared to many other foods that we tend to reach for during that mid morning slump or when we require a boost in energy!
Benefits of whole macadamia nuts
Whole macadamia nuts contain the highest amount of monounsaturated fats than any other nut
High in protein
High in fibre
Ways to enjoy whole raw macadamia nuts
Enjoy in their raw form as a snack
Top your favourite combination of oats for a morning energy boost
Make a nutritional macadamia nut butter using whole macadamias
Roast with a touch of salt and paprika for a naturally smokey flavour
Chop up and sprinkle on top of your favourite meals such as curries
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