Uses: - Culinary: As an ingredient in dishes such as salads, cakes, and desserts. - Processing: Used to make cashew butter, cashew milk, or as a topping for various dishes. - Industrial: Utilized in the food, cosmetic, and pharmaceutical industries due to its rich nutritional content. Production Process: 1. Harvest: Select cashew nuts that meet standards in size and quality. 2. Preliminary Treatment: Clean and remove impurities. 3. Drying: Dry or roast cashews for long-term preservation. 4. Packaging: Pack cashew nuts according to different specifications to meet market needs. Product Characteristics: - Origin: Vietnam - Humidity: <12% - Quality: Carefully processed and preserved to ensure no impurities and no preservatives.
Uses: - Culinary: As an ingredient in dishes such as salads, cakes, and desserts. - Processing: Used to make cashew butter, cashew milk, or as a topping for various dishes. - Industrial: Utilized in the food, cosmetic, and pharmaceutical industries due to its rich nutritional content. Production Process: 1. Harvest: Select cashew nuts that meet standards in size and quality. 2. Preliminary Treatment: Clean and remove impurities. 3. Drying: Dry or roast cashews for long-term preservation. 4. Packaging: Pack cashew nuts according to different specifications to meet market needs. Product Characteristics: - Origin: Vietnam - Humidity: <12% - Quality: Carefully processed and preserved to ensure no impurities and no preservatives.
Spices, dry fruits, seeds, ground indian masala..
Canned fish, canned fruits, dried fruits, groceries, condiments, seafood, rice.Sourcing
Makhana Fox Nuts
Makhana Fox Nuts
Raisins, including premium golden raisins, green and yellow kashmiri raisins, sun dried raisins, and different types of dates such as mazafati, sayer, piarom, rabbi kabkab, as well as premium iranian saffron, apricots, dried figs, dried fruits, pistachios, almonds, macadamia nuts, pecans, and rose petals.
Cashew
Cashew
Cashew nuts, fox nuts, rice, dry fruits & nuts, all types and qualities except organic types.Export,loading of container from india
Nutrient ingredients: Heat, calcium, protein, magnesium, fat, niacin, iron, carbohydrates, vitamin C, manganese, dietary fiber, vitamin E, zinc, vitamins, carotenoids, potassium, phosphorus, selenium Character: Dried lice ; Easy to store; Taste good. Origin: South Africa Functions: Improve the respiratory system and lung function; Anti-cancer, anti-poisoning; Enhance children memory; Ease pressure. Class: AAA Packing: 10kg/Carton or as per buyer requirement Storage: In cool and dried place
Size: 6-8mm , 8-10mm Moisture Content: 1-5% Features: 100% Natural ---crispy, low calorie, zerofat. ---not fried, not puffed, no artificial coloring, no preservatives or other additives ---no gluten ---no added sugar(contains only fruit natural sugar) ---retain perfectly the nutrition facts of fresh fruits.
1. Round ( Fandoghi) 2. Jumbo ( Kaleh Ghuchi) 3. Long ( Badami, Ahmad Aghaei, Akbari) The available size as follow: 20-22.22-24, 26-28, 28-30, 30-32, 32-34 The normally packing is 10kg/25kg/50kg/plastic bag, or by your requirement Natural: %100 Open Shell Pistachio: Min %95 Closed Shell Pistachios: Max %5 Crop time: Mid September Salmonela: N/A E.Coli: N/A Yeast: N/A
1. Round ( Fandoghi) 2. Jumbo ( Kaleh Ghuchi) 3. Long ( Badami, Ahmad Aghaei, Akbari) The available size as follow: 20-22.22-24, 26-28, 28-30, 30-32, 32-34 The normally packing is 10kg/25kg/50kg/plastic bag, or by your requirement Natural: %100 Open Shell Pistachio: Min %95 Closed Shell Pistachios: Max %5 Crop time: Mid September Salmonela: N/A E.Coli: N/A Yeast: N/A
1) Fresh chestnut Size : 20-40, 40-50, 40-60, 50-60, 60-80, 80-100, 100-120,120-140 etc. Packing : gunny bag or mesh bag Net weight : 1kg,5kg,10kg,20kg,40kg; 2) Diced chestnut Size : 1.1-1.5cm 3) Frozen chestnut kernel Size : 60-80, 80-100, 100-120. 200-240.. Type : knife cut frozen chestnut, roasted peeled chestnut, boiled peel chestnut