The cashew nut export from South Africa showcases a variety of high-quality nuts, catering to the diverse global market. These varieties are cultivated for their distinctive qualities, such as high yield, large nut size, and high shelling percentages, making them ideal for both consumption and processing. Hereâ??s a closer look at the varieties you mentioned:
1. BPP-1 A hybrid variety, BPP-1 is known for its moderate yield of 10 kg/tree and a good shelling percentage of 27.5%. Its medium-sized nuts are in demand for their consistency in size and quality.
2. BPP-8 This hybrid variety is particularly notable for its adaptability, performing well in areas like Orissa and West Bengal. It has a good shelling percentage and offers a reliable yield, making it a popular export choice.
3. VRI-1 A variety with smaller nuts but high shelling efficiency (28%). Its yield potential of 7.2 kg/tree makes it a favored option in several cashew-producing regions in South Africa.
4. VRI-3 Known for its high yield potential of 10 kg/tree, the VRI-3 variety produces medium-sized nuts and boasts an impressive shelling percentage of 29.1%, making it another attractive export variety.
Bhuvaneshwar This variety has a cluster-bearing habit, with up to 12 fruits per bunch. It is highly prized for its medium-sized nuts and robust flowering period from January to March.
5. Balabhadra Offering bold nuts with a high nut weight (7.4g), Balabhadra has a high shelling percentage (30%), making it a choice for high-quality exports.
6. Jhargram-1 With a compact canopy and good fruit yield (6 per bunch), this variety yields around 8.5 kg/tree and features small-sized nuts with a solid shelling percentage of 30%.
7. Jhargram-2 Known for its larger nut size (9.2g) and shelling percentage of 32%, Jhargram-2 is favored for premium nut quality.
8. Vengurla-1 A productive variety, Vengurla-1 yields up to 19 kg/tree with a nut weight of 6.2g and a shelling percentage of 31%, making it one of the more productive varieties exported from South Africa.
9. Vengurla-8 This hybrid variety is a high-yielding option, with a nut weight of 7.6g and a high yield of up to 20 kg/tree. It's especially valued for its bold nuts and high juice recovery, making it a strong contender in the export market.
10. Balli-2 Developed in Goa, this variety is known for its early flowering and yield potential of 7 kg/tree, making it a sought-after export variety in regions with specific agricultural conditions.
11. Tiswadi-3 Offering larger nuts (9.4g) and a moderate yield of 5.5 kg/tree, Tiswadi-3's shelling percentage of 29.25% further enhances its desirability for export.
The cashew (Anacardium occidentale) is a tropical evergreen tree native to Brazil, widely cultivated for its edible nuts and the fruit known as the cashew apple. Cashew nuts are a popular snack and ingredient, while the cashew apple is often used to make beverages, jams, and other products. The tree belongs to the family Anacardiaceae and is valued for its economic, nutritional, and industrial significance.
Cashew nuts are nutrient-dense and offer numerous health benefits. Key components include:
Healthy Fats: Rich in monounsaturated and polyunsaturated fats, which promote heart health.
Proteins and Carbohydrates: Provide energy and support muscle development.
Vitamins and Minerals: Contain magnesium, phosphorus, zinc, vitamin K, and B vitamins
Whole macadamia nuts are great for snacking. Naturally high in protein and fibre, these organic, whole, raw macadamia nuts will keep you fuller for longer thanks to their excellent nutritional content.
About Organic Whole Raw Macadamia Nuts
Raw macadamia nuts are highly nutritious and boast an excellent nutritional profile. They are naturally high in protein, fibre and essential fats which makes them a great addition to your daily intake. These whole macadamia nuts are perfect for snacking throughout the day and will keep you fuller for longer compared to many other foods that we tend to reach for during that mid morning slump or when we require a boost in energy!
Benefits of whole macadamia nuts
Whole macadamia nuts contain the highest amount of monounsaturated fats than any other nut
High in protein
High in fibre
Ways to enjoy whole raw macadamia nuts
Enjoy in their raw form as a snack
Top your favourite combination of oats for a morning energy boost
Make a nutritional macadamia nut butter using whole macadamias
Roast with a touch of salt and paprika for a naturally smokey flavour
Chop up and sprinkle on top of your favourite meals such as curries
Organic Tiger Nuts (also known as Chufa Nuts or Earth Almonds) arenot actually nuts at all but are the tubers of the plants. Enjoy as a light & healthy snack.
About Organic Tiger Nuts
Tiger nuts (earth almonds or chufa) are not actually nuts but the dried tubers from a plant found in Africa and Spain. They are said to have been eaten by our ancestors as they are dense in nutrition and fibre. These are a perfect snack for the Paleo diet.
They can be eaten as they are (or soaked if needed to soften them), or they can be made into a plant milk called horchata, which is popular in Spain. And of course, nut-free for those of you who have nut allergies and are looking for a dairy free milk alternative.
They contain soluble fibres which will be retained in the tiger nut milk even after mixing with water and straining.
Color   White
Moisture 5 Max
Broken 4 Max
Spotted1Â Max
Scraps 4 Max
Packing  50 lbs in Plastic vacuum bag
Origin   Vietnam Africa
MOQÂ Â Â Â Â 25 MT
Lead Time   1530 days after receiving deposit depending on MOQ
Specification
Color  White
Moisture  5 Max
Broken     4 Max
Spotted   1 Max
Scraps     3 Max
Packing 50 lbs in Plastic vacuum bag
MOQÂ Â 25 MT
Indonesian Candlenut also known as Kemiri in Indonesian, Kukui in Hawaii, and a staple in food, beauty, and health treatments. in Indonesia, this ingredient for not only its variety of uses but the benefits it has, Here are some popular uses in Indonesia. Candlenut also has oil and its very high in Omega 3 and Omega 6 Essential Fatty Acids (EFA). In fact, the oil is 69% EFA, which puts it up there with Flax Seed Oil and Chia Seed Oil (71% and 70% respectively). We procure only from West Indonesia Region because its growth naturally and contains high oil above 65 %, furthermore if we can bring it to the better market it will give the huge benefit for local people.
We are collaborating with 15 supplier around In Indonesia (Sumatra to Papua). Our products have been made and selected with premium quality, affordable price, and ready to be sent worldwide with an international standard of regulation. Our company take great care of the quality of our products. You dont have to find the others in Indonesia, Maybe Our Company will be your solution.
General Specification :
- Type : Round Candlenut
- Purity: 99 %
- Oil content: above 65%
- Acid: max 5 %
- Water content: max 5%
- Foreign matter: null
- Broken: max 0.5 %
- Quality: Super
- Brand Name : ARTARA
- Place of Origin : North Sumatera, Indonesia
Payment :
T/T or L/C (For order less than a container, payment only by T/T. Payment shall be done without any deduction)
Port of Loading:
Port of Belawan, Medan, North Sumatera
Indonesian Candlenut also known as Kemiri in Indonesian, Kukui in Hawaii, and a staple in food, beauty, and health treatments. in Indonesia, this ingredient for not only its variety of uses but the benefits it has, Here are some popular uses in Indonesia. Candlenut also has oil and its very high in Omega 3 and Omega 6 Essential Fatty Acids (EFA). In fact, the oil is 69% EFA, which puts it up there with Flax Seed Oil and Chia Seed Oil (71% and 70% respectively). We procure only from West Indonesia Region because its growth naturally and contains high oil above 65 %, furthermore if we can bring it to the better market it will give the huge benefit for local people.
We are collaborating with 15 supplier around In Indonesia (Sumatra to Papua). Our products have been made and selected with premium quality, affordable price, and ready to be sent worldwide with an international standard of regulation. Our company take great care of the quality of our products. You dont have to find the others in Indonesia, Maybe Our Company will be your solution.
General Specification :
- Type : Round Candlenut
- Purity : 99 %
- Oil content: above 65%
- Acid: max 5 %
- Water content: max 5%
- Foreign matter: null
- Broken: max 0.5 %
- Quality: Super
- Brand Name : ARTARA
- Place of Origin : North Sumatera, Indonesia
Payment :
T/T or L/C (For order less than a container, payment only by T/T. Payment shall be done without any deduction)
Port of Loading:
Port of Belawan, Medan, North Sumatera
Indonesian Candlenut also known as Kemiri in Indonesian, Kukui in Hawaii, and a staple in food, beauty, and health treatments. in Indonesia, this ingredient for not only its variety of uses but the benefits it has, Here are some popular uses in Indonesia. Candlenut also has oil and its very high in Omega 3 and Omega 6 Essential Fatty Acids (EFA). In fact, the oil is 69% EFA, which puts it up there with Flax Seed Oil and Chia Seed Oil (71% and 70% respectively). We procure only from West Indonesia Region because its growth naturally and contains high oil above 65 %, furthermore if we can bring it to the better market it will give the huge benefit for local people.
We are collaborating with 15 supplier around In Indonesia (Sumatra to Papua). Our products have been made and selected with premium quality, affordable price, and ready to be sent worldwide with an international standard of regulation. Our company take great care of the quality of our products. You dont have to find the others in Indonesia, Maybe Our Company will be your solution.
General Specification :
- Type : Round Candlenut
- Purity : 99 %
- Oil content: above 65%
- Acid: max 5 %
- Water content: max 5%
- Foreign matter: null
- Broken: max 0.5 %
- Quality : Super
- Brand Name : ARTARA
- Place of Origin : North Sumatera, Indonesia
Payment :
T/T or L/C (For order less than a container, payment only by T/T. Payment shall be done without any deduction)
Port of Loading:
Port of Belawan, Medan, North Sumatera
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