Type: cashew Nut without shell w320 and w240
Cultivation Type: Organic
Processing Type: Raw
Style: Dried
Certification: Analysis
Grade: A
Use: Healthy Snacks
Moisture: 5% Max
Broken: 1% Max
Melasma: 3% Max
Mould and fungus: 0%
Admixture: 1% Max
Silk sell: 1% Max
Dent rate: 0.5% Max
Crop year :2016
Defective: 5% Max.
Foreign Matter: 0.5%,
out-Turn: 48 lbs min.
Count: 180-220 pcs.
Type-Tiger Nuts
Packaging-50 Kg Sacks
Color-Brown
Dry, Vented, Clean-97% Min
Flawed-2.5% Max
Foreign Objects-0.4% Max
Size-5-7 MM Average
Feature-Shell-Removed, Aflatoxin-Free, Insects-Free, Larvae-Free
Specification of our Cashew Nut without shell
Type: Cashew Nut without shell w240
Cultivation Type: Organic
Processing Type: Raw
Style: Dried
Packaging: Tins
Certification: Analysis
Grade: A
Use: Healthy Snacks
Moisture: 5% Max
Broken: 1% Max
Melasma: 3% Max
Mould and fungus: 0%
Admixture: 1% Max
Silk sell: 1% Max
Dent rate: 0.5% Max
Crop year :2024
Defective: 5% Max.
Foreign Matter: 0.5%,
out-Turn: 48 lbs min.
Count: 180-220 pcs.
Origin: Tanzania and Mozambique
Cashew nut shell extraction(CNSE) biomass for burning industry
Cashew nut shell extraction was waste products after being obtained pressing cashew nut shell to receive cashew nut shell oil for industrial fuel. Cashew nut shell extraction has been used as a boiler to replace coal, and wood, because of its low cost, cashew nut shell extraction is also high calory. Taiwan has had a research project using cashew nut shell extraction as an organic fertilizer for some farms, but the application of cashew nut shell extraction as fertilizer is also less common in many countries
Specifications:
Moisture: 12%;
Ash content: 1.6%;
Calory: 4500kcl/kg min;
Using: best for fuel, fertilizer;
Packing: Jumbo bag, PP bag, Or Customer request;
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Color : Creamy white
Size : Uniform, medium-sized
Texture: Crisp and crunchy
Shape : Round or oval
Moisture Content : Less than 8%
Foreign Matter : Not more than 1%
Broken Pieces : Less than 2%
Packaging : Vacuum-sealed bags or airtight containers
Shelf Life : Minimum 12 months
Dried fruit generally contains a lot of fiber and is a great source of antioxidants, especially polyphenols. Polyphenol antioxidants are associated with health benefits such as improved blood flow, better digestive health, decreased oxidative damage and reduced risk of many diseases
Candlenut or Buah Keras, a South East Asian native plant and multipurpose tree found its usage in food, medicine and more. It should not be eaten raw as candlenut is mildly toxic. Therefore, candlenut needs to be cooked for its toxicity to be removed. Candlenuts are often used in curries or stew when it comes to Malaysian, Indonesian or even Singaporean cuisines.
Specifications:
Origin Indonesia
Moisture : 5% - 6%
Impurity : 1%
Term of payment : TT, LC at sight
Port of Loading (POL) : Semarang, Indonesia
Candlenut Indonesia origin, peeled up and well dried, diameter abut 1-1.5" per piece, specification : A Size whole round piece and B Size half broken piece.
The candlenut bears a striking similarity to its cousin, the macadamia nut, both have cream coloured skins and similar rough textures. Candlenut is more popularly used as a spice in Asian dishes to flavour curries, condiments and marinades. Candlenuts are often used in curries in some of Indonesian and Malaysian cuisines.
Candlenut is also used in traditional medicine because it helps alleviate digestive problems. The candlenut is a source of unsaturated fat, that is, the good kind of fat. the nuts yield oil used in varnishes, and nut kernels strung together are used locally as candles
International adheres to the highest quality standards that are assured through the state-of-art technology. We are committed to customer satisfaction and, hence, have a customer oriented approach. This attitude envelops the entire organization and influences every function. We emphasize on delivering superior quality products, premium packaging, competitive rates and on-scheduleddelivery.
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