- Size: 4-6, 5-7cm - Loading 9MT/Container 20FT - Packing: 14Kgs in Carton - Delivery time: 7-10 days - Payment term: T/T 100% in advance and 60% on scanned bill
Fish Scale is the raw material for making collagen, chitin, chitosan... We clean and dry them well before packing in the good exporting standard. Dried fish collagen protein subjected to the production extraction is high in content of extracted protein and amino acid and relatively low in content of fat, can meet the demand of human body to nutrient substances each day, and is helpful for improving the immunity of the organism of a human body, improving the memory, keeping the body healthy and energizing the body after long-term use.
Fish scale is a raw material in collagen-based products such as skin moisturizers, anti-aging creams, wrinkle removers, hand creams, cleansing gels, and all manner of Botox knock-offs and raccoon-eye miracle cures. Key Specifications/Special Features : - Drying method: solar heat (sun dry) - Color: from ivory to whitish - Odor: No odor or a bit fishy - Size: 0.2-1.2cm - Moisture: 20% - Impurity: 3% max - Cleaning method: wash - Chemical storage: No (or to your request) - Shelf time: 24 months
Moisture: 12 % max. Calcium content: 34% min. Process: Clean, whiten, 100% Sun dried, good smell, no chemistry. Length: 1-9cm, 10-15cm, 15-20cm or super sizes. Width: 4cms onwards.
Fish skin contains collagen, a protein that is used in, for example, cosmetics to increase skin elasticity and strength. Collagen can also be turned into gelatine which is utilised in foodstuffs. Moreover, fish skin contains many minerals such as protein, unsaturated fatty acids, sulfur, choline, lecithin and calcium. Choline enhances memory. Lecithin has the effect of protecting the liver, promoting the nervous system and developing the brain. Unsaturated fatty acids are effective in the prevention and treatment of atherosclerosis, high cholesterol, high blood pressure and cardiovascular disease. Packing: 15-20 kgs/PPbag/Box Model Name: Sarah (+84347587878) Process: Collect the skin after fish fillet removing, clean with water and drain, sun -dried Impurities (bone,etc): < 1% Type of fish: Basa Fish/ Pangasius bocourti Color: Nature
Specifications: Origin: Vietnam. Variety: tilapia (black/ red), seabass, snakehead. Color: white, yellow. Odor: little fishy. Moisture: 11% max. Impurities: 3% max. Diameter: 0.7cm min. Drying process: sun dry + air dry. 100% pure no chemical, well-dried, no mold. Quantity capacity: 2*40ft container/ month.
Origin :Vietnam Moisture 10%
Fish Scale is the raw material for making collagen, chitin, chitosan...We clean and dry them well before packing in the good exporting standard. Dried fish collagen protein subjected to the production extraction is high in content of extracted protein and amino acid and relatively low in content of fat, can meet the demand of human body to nutrient substances each day, and is helpful for improving the immunity of the organism of a human body, improving the memory, keeping the body healthy and energizing the body after long-term use.
Fish Scale is the raw material for making collagen, chitin, chitosan... We clean and dry them well before packing in the good exporting standard. Dried fish collagen protein subjected to the production extraction is high in content of extracted protein and amino acid and relatively low in content of fat, can meet the demand of human body to nutrient substances each day and is helpful for improving the immunity of the organism of a human body, improving the memory, keeping the body healthy and energizing the body after long-term use.
Moisture: 12 % max. Calcium content: 34% min. Process: Clean, whiten, 100% Sun dried, good smell, no chemistry. Length: 1-9cm, 10-15cm, 15-20cm or super sizes. Width: 4cms onwards. MOQ: 1000kgs.
Specification I. Dried Anchovy with head - Size: 10/12 12/14 14/16 16/18 - Moisture: 20% max (15-17%) - Salt: 9% - Shelf life : 24 months - Packing: 10-15kg/Carton - Quantity: 8-8.5MTS/20 Feet II. Steamed Anchovy with head - Moisture: 30% max (20-25%) - Salt: 20% III. Steamed Anchovy headless - Moisture: 30% max (20-25%) - Salt: 20% I. Frozen Anchovy with head - Size: 10/12 12/14 14/16 16/18 - Moisture: 20% max (15-17%) - Salt: 9% - Shelf life : 24 months - Packing: 10-15kg/Carton - Quantity: 8-8.5MTS/20 Feet Specification Packing: 13-15kg/ carton or as request buyer Quantity: 8-8.5 Mts contain in container 20ft
We have available top quality dry smoked fish in different sizes and quality grades. Controlling blood pressure, high blood therapy, and clean carbon dioxide in the blood. Useful for working muscles. Category-Natural Preserved food by the smoking process. Taste-Natural ( Saltless, No MSG, No other food additives) Nutrition Fact-Carbohydrate 1,7 % Protein 17,7 % Fish Fat 4,8 % ( Cholesterol free). Essential amino acids, Water 11 %49.9 % Quality Dried Smoked step catfish. KINDly Revert To Us With Your Email For Further Details On Our Product.
We have availabe top quality dry smoked fish in different sizes and quality grades. All our stockfish and frozen fish are approved and certified. Types of catfish available: Cod or Torsk Haddock or Hyse Saithe or Sey Ling or Lange Tusk or Brosme Available sizes: 20 / 40cm 30 / 50cm 40 / 60cm 50 / 70cm 60 / 80cm We look forward establishing long business relations to all our valued customers
Specifications Controlling blood pressure, high blood therapy, and clean carbon dioxide in the blood.Useful for working muscles. Category-Natural Preserved food by smoking process. Taste-Natural ( Saltless, No MSG, No other food additives) Nutrition Fact-Carbohydrate 1,7 % Protrein 17,7 % Fish Fat 4,8 % ( Cholesterol free). Essential aminoacids,Water 11 %49.9 % Quality Dried Smoked catfish. Dried catfish 1)size :7-8cm ,8-10cm etc. 2)shelf life:24 months 3)moisture:10% 4)packing:10kg Dried catfish 1)Item name :Dried catfish 2)Style: dried 3) size :7-8cm ,8-10cm etc. 4) Origin:Thailand 5)Packing: 10kg/carton or as customer's requirement 6)Loading Leam Chabang 7)MOQ:18ton/tons
Quality Dried Smoked catfish. Dried catfish 1)size :7-8cm ,8-10cm etc. 2)shelf life:24 months 3)moisture:10% 4)packing:10kg Dried catfish 1)Item name :Dried catfish 2)Style: dried 3) size :7-8cm ,8-10cm etc. 4) Origin:Thailand 5)Packing: 10kg/carton or as customer's requirement 6)Loading Leam Chabang 7)MOQ:18ton/tons
Quality Dried Smoked catfish: Dried catfish 1)size :7-8cm ,8-10cm etc. 2)shelf life:24 months 3)moisture:10% 4)packing 10kg Dried catfish 1)Item name :Dried catfish 2)Style: dried 3) size :7-8cm ,8-10cm etc.
Quality Dried Smoked catfish Dried catfish 1)size :10-15cm ,15-25cm etc. 2)shelf life:24 months 3)moisture:10% 4)packing:25kg
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Product Citation fish is considered one of the special products of the sea. We are a wonderful gift that nature bestows on everyone. This is personally a lot of people hunted when fishing in the sea. Herring has a characteristic aroma that is highly appreciated by the people.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Product Citation fish is considered one of the special products of the sea. We are a wonderful gift that nature bestows on everyone. This is personally a lot of people hunted when fishing in the sea. Herring has a characteristic aroma that is highly appreciated by the people. Product Description Scientific name Sardinella gibbosa Size 5-7, 7-9, 9-11 Origin Vietnam Incoterm CFR, CIF Payment term L/C, T/T, etc.
Dried anchovies are result of a process in which the smaill fish are caught, salt cured and then dred for preservation. The dried anchovy is a popular ingredient in many types of southeast Asian dishes. Dried anchovies are regualrly used to add flavor to soups and stew, and they are enjoyed as a fat snack, condiment ore side dish. Although the dried anchovy is jnown by several names such as sparts.... the process of curing and air rying the fish is consistent across the area. Both industrial fishing companies and artisanal fisherman create dried anchovies. Specifications: - sun- dried anchovy fish + Size: 2-3cm, 4-6cm, 5-7cm +Moistures: 15% max + Salt: 3-5% Boil - dried anchovy fish - size: 1-2 cm, 2-3cm,4-6cm, 5-7cm Packing: 15kg/carton
