Our catfish are raised in carefully controlled environments and
are fed a specially formulated diet to ensure their health and
quality.
Our strict quality control measures guarantee that our catfish
are free from harmful chemicals and contaminants, and that
they meet the highest standards of taste, texture, and
freshness.
Product Name DRIED FISH SCALE
Origin Vietnam
Packing 20kgs per bag 12 tons per cont40ft 10
Port Ho Chi Minh port
MOQ cont40ft or cont 20ft
Payment terms 100 LC at sight or 50 TT in advance balance against BL copy
Delivery time 1520 days after received the payment
Product Name DRIED FISH SCALE
Origin Vietnam
Packing 20kgs per bag 12 tons per cont40ft 10
Port Ho Chi Minh port
MOQ cont40ft or cont 20ft
Payment terms 100 LC at sight or 50 TT in advance balance against BL copy
Delivery time 1520 days after received the payment
Origin: Our fish scales are from rivers and lakes.
Clean: Scales are washed multiple times with clean water and sun-dried.
Chemicals: No chemicals are used.
Moisture: Moisture percentage control and packaging are monitored carefully.
Supply scales from Tilapia (black), Labeo rohita
Product: Dried fish scale
Function: used in producing ossein or collagen peptide.
Color: Transperent White
MOQ: 1 cont 20ft
Moisture: 10% Max
Impurities : 3% max
Place of origin : Gorontalo-Indonesia
Storage type : Coolstorage
Specifications : Frozen Fish
Shelf life : 1 Years
Producer : PT. Mohutato Aily Nusantara
Composition : Fresh Fish
Type of preparation : Smoked Dried Fish
Additives : No
Freezing process : IQF
Max. humidity : 10%
Part : Entire
Ph value : 7
Preservation process : Water
Size : 10-50 cm
Style : Dried, frozen
Features : Organic, Vitamins, Natural, Nutritious
Product name : Smoked Dried Fish
Product Type : Fish
MOQ : 1*20FCL
Processing : Smoked
Color : Light Brown
Packing : Vacuum Plastic - Carton Box
Packing : 10kg/pack/box
Production capability : 15,000kg/month
Payment Term : 50% Advance TT-50% L/C irrevocable at sigh (in the case of 100% prepayment, the price will be cheaper)
PROCESS PRODUCTION :
Process (fresh fish are cleaned from dirt, then the fish are sorted based on the size and weight of the fish, after that the fish are separated from the head, split in two depending by requested, then after the fish are cleaned, the fish are arranged neatly in a smoking place with a temperature of approximately 70-100�°C with time Smoking is divided into 3 sessions, namely (drying, heating and smoking sessions). The total time required for this process is 4-6 hours. After the fish has been smoked, the fish is then put into the cooling room for a duration of 2 hours, then the fish is placed under to the packaging place and put into coldstorage with temperature (18C). This is done to maintain the durability of the smoked fish.
Salmon is undeniably delicious. It has a unique, delicate flavor with a less "fishy" taste than many other fatty fish, such as sardines and mackerel. It is also extremely versatile. It can be steamed, sautéed, smoked, grilled, baked or poached. Salmon is rich in omega-3 fatty acids, loaded with selenium, good source of potassium, great source of protein and excellent in B vitamins. With our drying technology we can keep lots of goods after the process.
Flounder (Lat. Lepidopsetta) are a sea groundfish inhabiting the Baltic Sea. Flounder is a very delicious fish and there are many tasty cooking methods. Flounder meat is one of the most useful products, which contains a wide range of amino acids that help lower the level of cholesterol in the blood. Flounder meat is high in iodine, sodium, iron, magnesium and phosphorus. Interesting fact: to improve taste of flounder ready meals it is required to use dill in boiling and pan fry it with light side up.
The common bream, freshwater bream, bronze bream or carp bream, Abramis brama, is a European species of freshwater fish in the family Cyprinidae. The bream is usually 30 to 55 cm (12 to 22 in) long, it usually weighs 2 to 4 kg (4.4 to 8.8 lb). The common bream is a highly commercial fish. This dried fish is heavily salted, flat, thin, completely covered with large hard scales.
5823 Dried Fish Suppliers
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