Natural and healthy dried fishes (omega 3 rich food). Very tasty and yummy.No added preservatives or other chemical additives. My village dried anchovy fishes are the premium quality product from coastal regions of Kerala.
The very clean product dried in the hygienic method. Odorless storage and well packed. We source fresh fishes direct from small boats.
Ready to cook product. very tasty in deep oil fry, Gravy, Masala stir fry.
My Village Dry Anchovy fishes contain calcium, iron, magnesium, phosphorus, potassium, sodium, and zinc. Anchovies are a good source of vitamins such as thiamin, riboflavin, niacin, folate, vitamin C, B12, B6, A, E, and K.
We have 3 factories and facility to produce dried lizard fish in Indonesia.
We sell and export it to Asia, Africa and other countries.
The quality is ensured and confirmed by our client's QC team and us, too.
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Hello everyone
We are supplier of dry fish, Anchovy ,sardine ...we can supply by Salt or without salt and ,we have produce 40 Ton per day , we can send move and picture ,pls really buyer contact us
dreid salted fish labeled Montok. Price per kg. min order 100kg. Tasty to fried. Little bit chips after fried. Size may varians. Dried under sun light.
Nutritional studies and scientific research show that fish scales are rich in a host of nutrients especially collagen (the essential bodily protein which is good for the entire human body and its structure functions) which plays many roles in maintaining good health. Fish scales are used as raw material for the biotechnology industry to produce into marine collagen, which is well known like skin health, joint and bone health, fitness and healthy aging collagen powder, capsules and collagen drinks.
Anchovies have many vitamins and minerals that provide major health benefits. They are best known as a source of omega-3 fatty acids, which promote brain and heart health. Anchovies also have selenium, which, if eaten regularly, may reduce the risk of some types of cancer.
Dried Tilapia Fish Scale In Viet Nam
About 200 milligrams (mg) of collagen can be derived from 10 grams of fish scales - the amount that can be obtained from one or two fish. There is little cost in getting the fish scales since they are usually discarded, as compared to sources such as cowhide which have a wide range of other uses. Excluding labour costs, the materials used to extract 100 mg of collagen from fish scales in the lab.
SPECIFICATION OF FISH SCALES
Color From Ivory to whitish
Odor No odor or a bit fishy
Moisture: 10% max
Impurity: 4% max
Packing: 15 kgs PP bag
Capacity: 20 Tons/ month
EXP: 24 Months
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