These large, mild chiles are perfect for chiles rellenos. Mexican cooks also like to dice or purTe them, and then add them to sauces, soups, and casseroles.
Round, often red colored fruit with prominent scales. The thin rind encloses the large mass of sweetly flavored white or red pulp and small black seeds.
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Watermelon is a storage of vitamins: fiber, potassium and vitamins A and C. This green ball is 92% water. That is why it is so nice and easy to gnaw a watermelon in the heat. It is also one of the lowest calories fruits you can eat as much as you like. In the Dominican Republic, watermelons, like melons, are sweeter in summer: in winter, because of the shortened daylight hours, they do not have glucose.
