Desiccated Coconut A low-calorie topping to add texture and a light, crisp coconut flavour to your favourite snack. Gluten free High in fibre Vegan source of protein The product origin is in Guyana, South America.
Desiccated coconut is simply coconut meat that has been grated and dried.It is commonly used as a topping for curries or other Asian dishes, as an ingredient in cooked cereal or granola, and in baked goods. It contains no cholesterol or trans fats while being rich in a number of essential nutrients, including dietary fiber, manganese, copper and selenium. The smallest particle category of desiccated coconut, this product is used for baked items such as cakes, pastries and cookies; frozen foods such as ice creams and as an ingredient in sweets such as toffees and chocolates. Nutrient Content Per Serving Carbohydrates 8 g Calcium 1.3 g Dietary Fiber 5.6 g Fats 19 g Iron 6.5 g Proteins 11 g Vitamin C 1.3 g
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Product Specifications Product : Desiccated Coconut Grade : High Fat Medium Scope : This standard applies to the desiccated coconut product sold by PT Agrostar Andalan Nusantara A. Physical 1. Colour : Natural white, free from yellow specs ot other discolourations 2. Flavour/Odor (F/O) : Mild and sweet characteristics of coconut, free of foreign F/O 3. Size : Fine granules of coconut 4. Granulation : No. Of sieves (ASTM) % Ratained On Mesh 6 : 0 Mesh 10 : 2 - 13 maximum Mesh 12.14 : 43 -71 maximum Mesh 16.20 : 20 - 46 maximum Pan : 1 - 6 maximum B. Chemical 1. Moisture Content, % : 3.0 maximum 2. Total Fat (Dry Basis), % : 63 - 68 3. Free Fatty Acid (as lauric) dry basis, % : 0.10 maximum 4. Residual SO2, ppm : Free/50 ppm max 5. pH (10% dispersion filtrate) : 6.1 to 6.7 6. Total Aflatoxins, ppb (DL : 4 ppb) : Not Detected 7. Organiphosphorus Pesticide residues, ppm (DL : 0,1 ppm) : None Detected C. Microbiological 1. Total Plate Count, cfu/g : 5,000 cfu/gram maximum 2. Yeast : 50 cfu/gram maximum 3. Moulds : 100 cfu/gram maximum 4. Enterobacteriaceae 100 :50 cfu/gram maximum 5. E. Coli (Type I) : Negative/10 grams 6. Salmonella : Negative/50 grams D. Ingredient List Raw Coconuts E. Packaging and Packing Size Standard Packing : 25 kg Polyethylene-lined 3 ply kraft paper bags Optional Packing : 10 kg, 50 kg, 50 lbs, 100 lbs Depending on customer's requirements. F. Storage Condition Recommended storage between 50oF -60oF (10-15.5oC) and 50%-60% relative humidity in clean odour free area and away from wall where coconut products will keep for 12 months. Avoid storage in high moisture area.
PRODUCT SPECIFICATIONS Product : Desiccated Coconut Grade : High Fat Fine Scope : This standard applies to the desiccated coconut product sold by PT Agrostar Andalan Nusantara A. Physical 1. Colour : Natural white, free from yellow specs ot other discolouration. 2. Flavour/Odor (F/O) : Mild and sweet characteristics of coconut, free of foreign F/O 3. Size : Fine granules of coconut 4. Granulation : No. Of sieves (ASTM) % Ratained On Mesh 10 : 2 Mesh 14 : 4 -10 maximum Mesh 16.20 : 40 - 73 maximum Mesh 30 : 20 - 33 maximum Pan : 12 maximum B. Chemical 1. Moisture Content, % : 3.0 maximum 2. Total Fat (Dry Basis), % : 63 - 68 3. Free Fatty Acid (as lauric) dry basis, % : 0.10 maximum 4. Residual SO2, ppm : Free/50 ppm max 5. pH (10% dispersion filtrate) : 6.1 to 6.7 6. Total Aflatoxins, ppb (DL : 4 ppb) : Not Detected 7. Organiphosphorus Pesticide residues, ppm (DL : 0,1 ppm) : None Detected C. Microbiological 1. Total Plate Count, cfu/g : 5,000 cfu/gram maximum 2. Yeast : 50 cfu/gram maximum 3. Moulds : 100 cfu/gram maximum 4. Enterobacteriaceae 100 :50 cfu/gram maximum 5. E. Coli (Type I) : Negative/10 grams 6. Salmonella : Negative/50 grams D. Ingredient List Raw Coconuts E. Packaging and Packing Size Standard Packing : 25 kg Polyethylene-lined 3 ply kraft paper bags Optional Packing : 10 kg, 50 kg, 50 lbs, 100 lbs Depending on customer's requirements. F. Storage Condition Recommended storage between 50oF 60oF (10-15.5oC) and 50%-60% relative humidity in clean odour free area and away from wall where coconut products will keep for 12 months. Avoid storage in high moisture area.
PRODUCT SPECIFICATIONS Product : Desiccated Coconut Grade : Low Fat Fine Scope : This standard applies to the desiccated coconut product sold by PT Agrostar Andalan Nusantara A. Physical 1. Colour : Natural white, free from yellow specs ot other discolourations 2. Flavour/Odor : Mild and sweet characteristics of coconut 3. Size : Fine granules of coconut 4. Granulation : No. Of sieves (ASTM) % Ratained On Mesh 7 (2.8 mm) : 0 - 0 Mesh 14 (1.4 mm) : 10 maximum Mesh 18 (1.0 mm) : 30 maximum Pan : 65 - 80 B. Chemical 1. Moisture Content, % : 4.0 maximum 2. Total Fat (Dry Basis), % : 50 +5 3. Free Fatty Acid (as lauric) dry basis, % : 0.10 maximum 4. Residual SO2, ppm :
Our desiccated coconut is made from the finest quality, fresh Indonesian coconuts and only moisture is removed. Quality control is rigidly applied to maintain the highest standards. Our other coconut products : coconut chips, large shredded coconut, coconut cream, frozen coconut cream, coconut milk, coconut milk powder, coconut water, coconut sugar, crude coconut oil and virgin coconut oil.
Dutch: Gedroogde Kokosnoot Spanish: Coco Desecado High Fat Fine Grade 65% High Fat Medium Grade 65% Medium Fat Fine Grade 50% Medium Fat Medium Grade 50% Low Fat Fine Grade 40% Low Fat Medium Grade 40%
Desiccated Coconut High Fat 1 kg. per bag. Price 420 usd/100 kg. Products manufactured A variety of food ingredients, both savory and sweet Topping Thai desserts Topping with mango sticky rice - durian sticky rice Mixed with banana flour, Reckless candy, boiled pastry, mixed donut, candied pastry filling, pie pastry filling, coconut bread filling, Coconut biscuits, Coconut pancakes, Coconut bread, Snow Mango Nuts with Coconut Coating, Coconut Coated Nuts, Snow Coated Taro with Coconut, sweet fish sauce, mango salad, used as a substitute for breaded fried shrimp or processed into sweet coconut flakes of various flavors and a variety of creative menus as you wish, etc. - Can be stored for 1 year without being chilled with a chemical free production process. - Free from cancer-causing fungi, contaminated food, tested by standardized laboratories. - Produced from quality fresh coconut without squeezing out coconut milk. - The production process does not add bleach, color, any smell is 100% Oganic. - Coconut meat is high in oil and fiber. - Coconut fillets, small strips, slightly toward the small scales. - Can be crispy up by baking or roasting with a pan. - Able to cook a variety of dishes both savory and sweet. Analyzing food contaminants with better values than standard as follows. 1.Yeast and mold. 2.Bacillus cereus. 3.Clostridium perfringens. 4.Staphylococcus aureus. 5.Escherichia coli. 6.Salmonella spp.
Desiccated coconut is derived from shredded fresh coconut meat dried to a delicious crunchy and fibrous texture. Desiccated Coconut is also available in two types, that is, high fat (minimum 60% fat) and low fat (maximum 50% fat). It does not contain any preservatives or additives. Desiccated coconut is ideally use as fillers, toppings and as ingredients especially, making curry, bakery, confectionery, ice cream, drinks and many more. Packing size: 25 KG/ Bag
Desiccated Coconut is coconut meat that has been dried, refined and processed under hygienic conditions for human consumption.
Gluten free | Dairy free | Sulfate free MoQ: 40 feet container Production time: 4 - 6 weeks Payment: TT / LC Shipping terms: FOB / CFR PRODUCT SPECIFICATION: Color: White, free from yellow specks Flavor and Taste: Milky and Sweet coconut flavor Size : Fine/medium granule of coconut (or upon request) Physical Impurities: Not more than 8pcs/100gr Total Fat: 65% +/- 2% pH: 6,1 - 6,7 Moisture: Max 3% PACKAGING: Retail: 300-gr stand up pouch Bulk: 25-kgs 3 layers paper kraft bag with inner food grade low density polyethylene bag (or upon request) SHIPMENT: 40 feet container: 900 bags (@25kg) CERTIFICATION: EU Organic, USDA Organic, SNI Organik, Kosher-Parve, Halal Indonesia, BRC Certificate, FSSC 22000
Gluten free | Dairy free | Sulfate free MoQ: 40 feet container Production time: 4 - 6 weeks Payment: TT / LC Shipping terms: FOB / CFR PRODUCT SPECIFICATION: Color: White, free from yellow specks Flavor and Taste: Milky and Sweet coconut flavor Size : Fine granule of coconut (or upon request) Physical Impurities: Not more than 8pcs/100gr Total Fat: 45% +/- 5% pH: 6,1 - 6,7 Moisture: Max 3% PACKAGING: Retail: 200-gr stand up pouch Bulk: 25-kgs 3 layers paper kraft bag with inner food grade low density polyethylene bag (or upon request) SHIPMENT: 40 feet container: 800 bags (@25kg) CERTIFICATION: EU Organic, USDA Organic, SNI Organik, Kosher-Parve, Halal Indonesia, BRC Certificate, FSSC 22000
Desiccated Coconut from PT.AGRO PUTRA PERKASA | Model: DC-959052365 | Price: Per Metric Tonne | Minimum Order Quantity: 16 Metric Tonne | Delivery Time: 15-16 Business Days | Packaging: Standard | Capacity: huge | Certification: tl9000 | We are identified for creating the best in the overall market standard wise. Probably the winsome and coconut etc products made in cheap prices. If you are surveying for a leading coconut etc products manufacturer that has speciallized in coconut etc, then Our company is the greatest option. Our company is a famous business in that is operating universally.
Specification: 1. White, Mild and Sweet characteristics of coconut 2. 2,5% Max (Moisture), 40-50% (Fat Content) 3. Certified USDA Organic, FSSC 22000, Non GMO, KOSHER, etc 4. Packaging Bulk @25 Kg (Kraft Paper Bag With Inner Blue Liner), MOQ 12 MT (12000 Kg) 5. Shelf Life 12 Months
Specification: 1. White, Mild and Sweet characteristics of coconut 2. 3,0% Max (Moisture), 45-55% (Fat Content) 3. Certified USDA Organic, FSSC 22000, Non GMO, KOSHER, etc 4. Packaging Bulk @25 Kg (Kraft Paper Bag With Inner Blue Liner), MOQ 12 MT (12000 Kg) 5. Shelf Life 12 Months
Desiccated coconut is coconut meat which has been shredded or flaked and then dried to remove as much moisture as possible.We have low fat /medium fat/high fat. Our coconut is 100% natural origin from Hainan Province, southern China, that is rich in coconut. Our company has been approved by ISO/FDA/SGS/HALAL/KOSHER, with many years' experience of manufacturing and exporting. Besides desiccated coconut, we have coconut milk, coconut juice, coconut oil and roasted coconut chips. I believe we have more business to work together.
No Parameter Specifications 1 Moisture 3% max 2 Fat Content 35-45% 3 FFA (Free Fatty Acid) 0.3% max 4 PH 6.0-6.7 5 Residual SO2 100ppm max 6 Impurities Less than 5 dark or yellow specks per 100 gram 7 Coliform 50ppm max 8 E.Coli Negative 9 Salmonella Negative
High fat fine grade and medium grade- fat content 65% Low fat fine grade- fat content 40%-45% SO2 free
Origin: Indonesia Total Fat NOT less than 65% Free Fatty Acid (FFA): 0,3% Max Moisture: 3% Max pH (10% aqueous solution): 6.1 - 6.7 Shelf life: 24 months
