Origin: Vietnam, Dark yellow color, Maximum humidity: 12%; Curcumin 5% Maximum impurities: 1%, No sulfur, No mold, Soil, stone, metal: None
Origin: Vietnam, Dark yellow color, Maximum humidity: 12%; Curcumin 5% Maximum impurities: 1%, No sulfur, No mold, Soil, stone, metal: None
Dry ginger, also known as dried ginger or sun-dried ginger, is a widely exported product from India. It is derived from fresh ginger (Zingiber officinale) roots that have undergone a drying process to remove moisture. Dry ginger is known for its distinct flavor, aroma, and numerous culinary and medicinal applications. When describing dry ginger for exporting from India, you can highlight its quality, appearance, flavor, aroma, culinary uses, and potential health benefits. Hereâ??s an expanded description: Dry ginger from India is highly regarded for its quality, flavor, and culinary versatility. We are committed to delivering premium-quality dry ginger that meets your exporting needs and enhances the culinary experiences of your customers. Botanical Name : ZINGIBER Family Name: ZINGIBERACEAE Appearance : Dry ginger is available in various forms, including whole dried ginger roots, sliced ginger, and powdered ginger. Whole dried ginger roots are firm, fibrous, and have a light beige to golden brown color. Sliced ginger retains the characteristic fibrous texture and has a similar color. Powdered ginger is finely ground and has a light yellow to golden brown color. Quality and Sourcing : We prioritize the quality of our dry ginger throughout the sourcing and drying process. Our ginger roots are carefully selected from trusted farms and undergo a meticulous drying procedure to ensure optimum quality. We ensure that our dry ginger is free from any impurities, mold, or discoloration, delivering a product of superior taste, aroma, and freshness. Flavor and Aroma : Dry ginger possesses a warm, spicy, and pungent flavor with a hint of sweetness. It has a distinct aroma that is intense and aromatic, often described as earthy and peppery. Culinary Uses : Dry ginger is a versatile spice used in various cuisines around the world. It is commonly used in both sweet and savory dishes. Some popular culinary applications of dry ginger include: Spice Blends : Dry ginger is a key ingredient in many spice blends, such as curry powders, masalas, and chai (tea) blends. Baked Goods and Desserts : Dry ginger adds a delightful warmth and flavor to baked goods like gingerbread, cookies, cakes, and desserts such as puddings and pies. Curries and Stir-Fries : Dry ginger is used to enhance the flavor of curries, stews, and stir-fried dishes. It adds depth and complexity to the overall taste profile.
Pan Global Impex serves as an exporter & supplier of dried ginger sourced majorly from India. In the global market, Indian dried ginger is renowned as Calicut Quality Dried Ginger and Cochin Quality Dried Ginger. Cochin Ginger, in particular, holds a distinguished reputation as one of the finest in the world, commanding a premium price due to its lemon-like flavor, low fiber content, and high moisture content. The principal markets for Cochin Quality Dried Ginger encompass the Middle East (particularly Saudi Arabia), USA, UK, and The Netherlands. The ginger crop predominantly thrives in Kerala, occupying the largest area (19%), followed by Orissa (17%), Meghalaya (12%), West Bengal (12%), and Arunachal Pradesh (6%). 1. Calicut Quality Dried Ginger 2. Cochin Quality Dried Ginger
Emprit Ginger is a smaller than giant ginger and have a better taste, dried ginger slicing manual/machine by request with water content 12-14%. Packing with Plastic and Box, 10 kg/PB or 20kg/PB by request Inspection by SGS Team Shipment max 30 days after signing contract MOQ : 10 MT (1 container 20ft)
Product Type: Dry Whole & Dry Split Ginger Origin: Nigeria Drying Process: Sun-dried or Air Dried Total Ash 8.0% Max Acid Insoluble Ash 2.2 % Max Moisture Content % 10 % Max Total Oil 1.5 % Min Admixture 2 % Max Packaging 40KG PP bags, 1 Ton Big bags or Bulk in Container Stuffing Max 28MT per 20FT Container Quantity 500 MT per month Country of Origin Nigeria Loading Port Lagos Ports or Port Harcourt Ports Loading Time Within 30 days upon receipt of LC confirmation/BG/SBLC/APG
Agricultural commodities brazilian sugar, soybeans, corn, wheat rice like basmati rice and non basmati rice, 1509 sella, steam, golden sella basmati rice, sharbati sella, steam, golden sella basmati rice, sugar, grains like soybeans, yellow corn, wheat, pulses like chana dal, chickpeas, toor dal, red kidney beans, red lentils, edible oil like refined sunflower oil, refined soybean oil, canola oil, palm oil, mustard oil filtered and cold pressed, virgin coconut oil cold pressed, spices like dry red chilli, turmeric and turmeric spent, cardamom/elachi, sesame seeds, black pepper, dry ginger, fruits and vegetables like onions, cavendish bananas, apples, potatoes, mangoes, oranges, pineapple, carrots, flours like besan/gram flour 100% made from pure chana dal, wheat flour, rice flour, maida, dry fruits like whole cashew kernels, dates, almonds, coffee beans.Export, import, transportation, logistics
Our Dried Split Ginger are grown in the Northern part of Nigeria and are sustainably sources from our vast group of farmers' cooperative. They are then cleaned to export standard in our warehouse and packed according to buyer specification for export purpose. We load around 24 tons of this product in a 40ft HC container and we ship on FOB and CNF basis. Our monthly supply capacity is 5 containers (off season) and 10 containers (in season).
Product: Dried Ginger Dried Split Ginger METHOD OF DRYING: Sun Drying ORIGIN: Nigeria
Organic Ginger is preferred for reasons of taste, health and the environment. Organic Ginger Root is used in baking, confectionery, and the making of certain liqueurs.
Turmeric whole, green grams, whole black gram, white orid dal, chickpeas, soybeans, jaggery, fried gram, gram flour, toor dal, moong dal, dehydrated onion, dehydrated ginger, dehydrated garlic, pulses.
Pure organic, npop / nop certified 100% naturally grown & chemical free spices like raw spices turmeric, ginger, cinnamon, chilies, wellness products cow ghee, honey, jaggery all are absolutely pure & premium..
Herbs and spices, such as: white pepper, black pepper, coriander, cinnamon, nutmeg, corn, clove, candlenut, turmeric and ginger..Exporter.
Dry Ginger Powder
Spices : dry ginger, dry ginger slice, turmeric fingers, zedoary roots, dry red chilly. oil seeds: peanut. pulses : chickpeas plantation: coconuts vegetables: onion, fresh ginger, green chilly. fresh fruits: grapes, mango, watermelon, pomegranates, banana. wheat bran , zedoary roots dry fruits: raisins.Export & import
Dried hibiscus flower, flor de jamaica, ginger nuts, sesame seed, dry ginger, bitter kola nut/garcinia, shea butter, pigeon pea, cassia tora, cashew nut, peanuts.
Dehydrated fruits & vegetables, ceylon spices , king coconut water , coconut based products, blue butterfly pea tea, ginger tea, lemon tea, cassava, pumpkin, ginger, green chilli, black pepper, red chilli, curry leaves, black pepper, cardamom.
Cut in thin slices Moisture content max 12% Packing : 1 Kg - 25 kg - 50 kg Shelf-life : 1 year Certification: COA,COO,Phytosanitary
We offering DRY GINGER (ASTA GRADE) with good quality
Dried Ginger Model: DG-960169954 Price: $5 Per Kg Minimum Order Quantity: 20 Metric Tonne Delivery Time: 3-4 Business Days Packaging: Standard Capacity: high, possible for weekly supplies