Zhenyang pure goat milk 200ml/box Yubao Zhenyang Brand Story A Cup of Goat's Milk Journey to the West Eight hundred km Qinchuan Area, N34 �° in the middle of the northern foot of the Qinling Mountains, has four distinct seasons. This is the place where Zhenyang Dairy Goat grows. For rural children in Guanzhong, "half breast milk, half goat milk" is a daily childhood. But when asked how their goat milk tastes, everyone should frown. The goat's milk is too smelly or goaty. Everyone who has drunk goat's milk has had the experience of drinking milk with his nose pinched or secretly pouring it out. The mother got up early, spilled goat milk, added sugar, and tried to persuade her to drink milk, which became an indelible memory of every teenager. When they grow up, they go out from Europe to America. When the foreigners enjoy a cup of fresh goat milk in the morning sunrise and fresh air, many domestic goat farmers often have to squeeze out the surplus milk because of the unsalable smell of goat milk. In 2019,Baiyue Yubao team focused on liquid goat milk and quickly established the project business department. However, the technology of liquid goat milk is more complicated than expected. In all aspects, it is particularly important to keep the goat's milk fresh and remove the smell of mutton. If the mutton smell of goat milk cannot be removed, even if the nutrition is good, the marketing is still difficult. The chairman Mr.Meng Baiyue said, "One day, you will keen to drink goat milk for breakfast, and our research and development will be successful." It seems that there is only one step from a cup of goaty milk that is difficult to swallow to fresh goat milk that tastes fresh, but we have traveled more than half the world from Japan to Switzerland and Germany. Without technology and equipment, we can only seek outside. This is a new way of learning from the ancient capital of the Thirteen Dynasties to Europe from the starting point of the Silk Road after more than 700 days and nights. It is the craftsmanship spirit of Zhenyang people who vowed to integrate western technology and our good goat milk into perfect "Zhenyang" liquid goat milk. It is a journey to the west of Zhenyang people. From goat milk to delivery, a million level aseptic production workshop, there are more than a dozen production processes and processes, from milk purification to Swedish equipment Pasha flash, physical deodorization, to ultra-high temperature sterilization, to aseptic canning, and strict inspection layer by layer, just to offer you a cup of fresh goat milk. Now everything is ready, and the east wind has come. With the spirit of a cup of Qinling goat milk in the west, we start from "Zhen Yang" to let goat milk enter thousands of families. The real fresh goat milk, drink Zhen Yang! Now, our dreams are becoming your daily life.
The ingredients are only raw goat milk! Fresh goat milk is fed once to produce powder. It is sterile and fresh, retains nutrition, and locks in freshness. The milk comes from the natural free range dairy goats at the north foot of the Qinling Mountains. The net content of each box is 400g, which is packed with independent strips. It is nutritious and can be drunk by the elderly and children. Every 100g goat milk powder contains 24g protein, which can be drunk after being brewed with warm boiled water. The milk flavor is rich and smooth, meeting the daily nutrition needs of the whole family. A cup of protein in the morning and evening will be healthy for a whole year. [Product Name]: Yubao Whole Fat Sheep Milk Powder [Ingredients]: Raw goat milk [Shelf life]: 18 months [Origin]: Shaanxi,China [Suitable population]: over 3 years old [Specification]: 400g (25gx16 bags of independent fresh-keeping portable packaging) [Storage method]: Store in a cool and dry place, avoid direct sunlight, and store at room temperature. [Nutrition]: protein, sodium, calcium; (Calcium: 800mg calcium content per 100g, nutrient reference value 100%, more than 3 times higher than the national standard. National standard: GB28050-2011, 30% meets the high calcium standard)
Brand introduction: Baiyue Goat Dairy Group, 37 years of focus on goat milk, 10000 ton intelligent factory, nearly 1500 square meters R&D center; Owns six major production bases are all over the country: Shaanxi/Guangxi/Gansu, with six major infant brands and nearly one hundred adult goat milk brands. Bã?? Why choose organic goat milk: 1. Easy absorption of primary milk calcium: 120mg/100ml; 2. Natural A2 protein in goat milk : 3.0g/100ml; 3. Organic pasture and organic milk source: selected milk source from Guanzhong Qinling Mountain pasture at 34 �° north latitude, free of industrial pollution, fertile soil, fertilizer residue and hormone. 4. UHT instant sterilization technology, retaining the original nutrition of goat milk 5. Rich nutrition: rich in calcium, whey protein, immunoglobulin, and EGF growth factor, with natural nutrient active ingredients retained, the weak alkali goat milk is more easily absorbed, fully absorbed, and nutritionally balanced. Cã?? Precautions (people over three years old can drink it; preservation method: room temperature preservation, refrigeration is better.) Dã??Baiyue Goat Dairy Group Co, which is a manufacturer of goat dairy products since 1985,6 factories with ISO,ORGANIC,HALAL,BRC,IFS,GMP and HACCP. Providing whole goat milk(UHT and Powder),goat milk baby formula,goat milk tablets,and goat milk formulas for adults
In 2011, Baiyue Goat Dairy Group introduced New Zealand Sheep Milk into China, developed and produced the world's first sheep milk based infant formula milk powder, and launched new brand "XIPU" at the Beijing Maternity and Infant Children's Fair that year. In 2021, Baiyue Goat Dairy Group launched the world's first based on fresh sheep milk to produce formulated sheep milk powder for children's growth, a small green TIN of "Xipu". Today, Baiyue Goat Dairy Group has established cooperative relations with many sheep milk source bases in New Zealand and the European Union, and with the first sheep milk source base in China -- the mountain ranch at the north foot of Qilian Mountain in the Hexi Corridor. According to the special research report on the nutritional composition and nutritional value of sheep milk by the New Zealand Royal Academy of Agricultural Sciences (Ag Research), sheep milk has obvious nutritional advantages over cow milk and goat milk. For example, the natural milk calcium content in sheep milk is 1.5 times that of cow milk and 1.4 times that of goat milk; The content of natural lactoferrin is high; The content of folic acid and vitamin B12 is 5 and 11 times that of goat milk, and the digestibility and absorption rate of sheep milk is 3 times that of cow milk. Baiyue Goat Dairy Group Co, which is a manufacturer of goat dairy products since 1985,6 factories with ISO,ORGANIC,HALAL,BRC,IFS,GMP and HACCP. Providing whole goat milk(UHT and Powder),goat milk baby formula,goat milk tablets,and goat milk formulas for adults.
Records of Ancient Chinese Medical Books The Compendium of Materia Medica records that "goat's milk is warm and non-toxic, beneficial to the five internal organs, kidney deficiency, vital energy, heart and lung, and thirst" History of Chinese Goat Milk Industry At the end of the Qing Dynasty, German missionaries introduced Swiss Saanen milk goats to improve their diet; In 1936, Mr. Yan Yangchu, an educator of the Republic of China, in order to change the backward animal husbandry situation in old China, introduced a large number of Saneng dairy goats to raise them in Dingxian County, Hebei Province. Due to the outbreak of the Anti Japanese War, he had to transfer the dairy goats raised in Dingxian County, Hebei Province to Xianyang, Shaanxi Province. He set up a dairy goat breeding farm in the former Northwest Agricultural College, which was carefully cultivated and selected by Professor Liu Yinwu, an expert in Western Agriculture University, The Xinong Shaneng Milk/dairy Goat, which can adapt to the climate and environment in Guanzhong, was born. A good variety of dairy goats has laid a foundation for the development of Shaanxi goat milk industry. Development of Baiyue Goat Milk Group In 2008, Baiyue Goat Dairy Group developed infant formula milk powder. At this time, Shaanxi goat milk powder began to enter the main market of Chinese dairy products. At the World Milk Goat Conference held in Longxian County in 2016, Baiyue Goat Dairy was awarded the honorary title of "World Model Factory for Goat Milk Processing". In 2013, Baiyue Goat Dairy Group introduced the first concentration and evaporation system in the goat milk industry, the MVR double effect single cycle low-temperature falling film evaporator in Unibedin, Switzerland. The low-temperature evaporation and concentration made the nutrients in goat milk not be damaged; The ultra-high temperature instantaneous sterilizer developed by Tetra Pak Company in Sweden was introduced, which killed bacteria in goat milk instantly at 143 â?? for 0.33 seconds, making goat milk healthier; The bacterial spore separator of German GEA Westphalia was introduced to physically present the bacterial carcasses in goat milk, making the goat milk more pure. Now,Baiyue Goat Dairy Group Co, which is a manufacturer of goat dairy products since 1985,6 factories with ISO,ORGANIC,HALAL,BRC,IFS,GMP and HACCP. Providing whole goat milk(UHT and Powder),goat milk baby formula,goat milk tablets,and goat milk formulas for adults.
Here at Magic Valley Dairy inc. we are wanting reliable long term relationships with companies in need of milk product on long term residual basis, milk product can be in concentrated condensed form wet delivered in tankers or in a dry powder. our prices are set by the USDA weekly dairy market report to be competitive at all times with weekly price value fluctuations.
We can supply whole goat milk powder, spot or contract. Monthly about 3-5MT. 25 kg bags or 300grams sacks, labeling on request.
Milk powder available in UAE 800gm X 12 pc carton USD30 per carton plus VAT
Product price: $85/per kg, FOB in Ulaanbaatar Mongolia. Product descriptions: Dried Camel Milk Powder made with Certified Organic Camel Milk. Camel milk powder is made of 100% natural camel milk. It is processed by the freeze-drying method. This method is the best way to preserve essential nutrients in the powder form, which means that the costumers can consume more vitamins and minerals. The milk powder is as healthy as fresh milk but it is easier to store and transport. In a dry place, the powder is preservable for 1 year. The powder comes in bulk portions of 25kg/a bag.
G & P supplies high-quality milk powders for Human uses. Milk powder is milk that has been turned into a dry substance by evaporating its water content. This increases its shelf life and results in a product that is extremely suitable for use in the food and beverage industry. The powder is mainly available in two varieties: skimmed milk powder and whole milk powder.
40'ft/HC container cargo is 26 tons by 25 kg small bags Total 1040pcs bags. Load on one pallet 40pcs bags by 25kg. Total 26 units pallets in 40ft container. Weight netto 26.000 KGS 20'ft/DV container cargo is 16 tons by 25 kg small bags Total 640pcs bags on the floor: Weight netto 16.000 KGS SKIMMED MILK POWDER SMP-34.5% (standart) Our product is SKIMMED MILK POWDER SMP-36% Please contact for specifications and details.
Peak Evaporated Milk (pack of 12) Evaporated Milk is a versatile, shelf-stable dairy product that replaces milk and cream in cooking. With less water than whole milk, this concentrated milk is richer and creamier than whole milk. Rainbow Milk stands for health and vitality offering a range of long life dairy products and derivatives including long life milk, milk powder, evaporated milk, sweetened condensed milk and cream.
Nido Full Cream Milk Powder Pouch 2250gr Fortified full cream milk powder naturally gluten free Fortified with iron Vitamin A, B & C Natural Source of calcium fortified with vitamin D
Nido red cap Full Cream Milk Powder. Fortified full cream milk powder naturally gluten free Fortified with iron Vitamin A, B & C Natural Source of calcium fortified with vitamin D
Full Cream Milk Powder
ALL FOLLOWING PRODUCTS WE SUPPLY TO M.E.& AFRICA REGION ONLY; COSMETICS & Perfumes MILK POWDER, WHOLE FAT, SKIMMED, FULL FITTED MILK POWDER and Whey Powder BABY MILK POWDER Calves Milk Replacer
* Meiji Step is a powdered infant formula that supports the deficient nutrition of 1 to 3 years old. * It supports 100% iron and vitamin-C and calcium and vitamin-D. * It is the most selected infant formula for infants in Japan according to statistics from April 2018 to March 2020. * The cube type is especially popular because anyone can easily and accurately make milk.
Full Cream Milk Powder & Instant Full Fat Milk Powder packaging: 25kg Origin: Denmark Interested contact us for more info
Type: Milk powder and cream powder Flavor: Milky Specification: 35g*288bags/carton or OEM is available Ingredients: Glucose syrup, partially hydrogenated soybean oil, sodium caseinate(a milk derivative), dipotassium phosphate, artificial color, mono-and diglycerides, silicon dioxide, sodium tripolyphosphate, soy lecithin,artificial flavor,emulsifier
Benefits and Usage of Latte Art Powder You can make 7 liters of latte art milk with 1 pouch of our Latte Art Powder. ï?® 10 Benefits of Latte Art Powder 1. Latte Art Powder dissolves well in cold water. Latte Art powder and water can be added to the steam feature and steamed to make latte art. 2. The texture and foam are almost the same as steamed milk, light and thick foam optimized for latte art helps you practice. 3. Milk made with latte art powder can be reused many times for latte art practice compared to steamed milk. (You can practice latte art up to 9 times with a single steam.) 4. The price is much cheaper than milk. 5. The shelf life is 2 years, which is much longer than milk. 6. Store at room temperature, so storage is convenient. 7. It is easy to carry because it is powder form. 8. You can make foam with French press, so you can practice anywhere without steam equipment. 9. Reduces food waste and environmental pollution compared to using milk. 10. It can also be practiced with espresso powder (about 0.3g) instead of espresso, which saves time and money, and reducing espresso extraction time. ï?® How to use 1. You can make one glass of latte art practice milk with 12g (about 1 Ts) latte art powder and 200 ml of water. 2. You can make 1 liter of latte art milk with 60g. ï?® Caution It is made of food so can be eaten, but not recommended. It is only for latte art practice. The taste is very different from milk. ï?® Ingredients sugar, vegetable creams [starch syrup, vegetable hardening maintenance (coconut oil), whey powder, potassium phosphate and casein sodium], silicon dioxide, synthetic flavouring (milk flavouring), aspartame, milk
