Cumin is a spice that comes from the Cuminum cyminum plant. ... People usually buy cumin in the form of whole dried seeds or as ground powder. It is a typical ingredient in many spice blends, such as curry powder. Cumin is a staple spice in many food cultures, particularly Mexican, Indian, African, and Asian cuisine.
Cumin seed an aromatic spice with a distinctive bitter flavor and strong warm aroma due to its abundant oil content, cumin seeds are actually the small dried fruit of an annual plant in the parsley family.
Specifications of Cumin Seeds
Quality Machine cleaned/ Sortexed
Purity 98% to 99.5% Min.(as per buyers requirement)
Impurity 0.5% to 2% Max.(as per buyers requirement)
Total Ash 9.05% Max.
Flavor Aromatic with a penetrating flavor
Moisture 8% Max. (10% Max. during monsoon season)
PACKING:-50KGS, 25KGS,PP & JUTE BAGS, AS PER CUSTOMER REQUIREMENT.
Cumin seeds are well known as Jeera. Cumin Seeds are used to add spicy taste to many dishes worldwide. Cumin is a crucial ingredient in several world cuisines. Cumin has a unique and potent flavor crucial to Indian curries, where cumin is often roasted before grinding to impart a toasted, nutty flavor.
We are leading manufacturer exporters of Cumin Seeds from India. We export Cumin Seeds Singapore Quality and Cumin Seeds Europe Quality . Our Cumin Seeds are regularly exported to USA, Mexico, Brazil etc and are guaranteed for US FDA and ASTA quality standards without weeds.
We can also supply ETO treated Cumin Seeds as per buyers requirement
Name in international languages
Spanish Comino
French Cumin
German Romischer Kummel
Swedish Spiskummin
Arabic Kammun
Our Packing Size Is 50kg Per Bags And Further According Buyer Requirement
Cumin is a spice made from the seeds of the Cuminum cyminum plant. Many dishes use cumin, especially foods from its native regions of the Mediterranean and Southwest Asia. Cumin lends its distinctive flavor to chili, tamales and various Indian curries. Its flavor has been described as earthy, nutty, spicy and warm. What's more, cumin has long been used in traditional medicine.
Modern studies have confirmed some of the health benefits cumin is traditionally known for, including promoting digestion and reducing food-borne infections.
Research has also revealed some new benefits, such as promoting weight loss and improving blood sugar control and cholesterol.
People usually buy cumin in the form of whole dried seeds or as ground powder. It is a typical ingredient in many spice blends, such as curry powder. Cumin is a staple spice in many food cultures, particularly Mexican, Indian, African, and Asian cuisine.
Aside from this, cumin has also played a medicinal role in many parts of the world, including Southeast Asia and Iran, for some years.
Powerful Health Benefits of Cumin:-
Promotes Digestion
Is a Rich Source of Iron
Contains Beneficial Plant Compounds
May Help With Diabetes
May Improve Blood Cholesterol
May Promote Weight Loss and Fat Reduction
May Prevent Food-Borne Illnesses
May Help With Drug Dependence
May Fight Inflammation
Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family. Its seeds – each one contained within a fruit, which is dried are used in the cuisines of many cultures in both whole and ground form. Although cumin is thought to have uses in traditional medicine, there is no high-quality evidence that it is safe or effective as a therapeutic agent.
Black cumin, (Nigella sativa), also called black seed, black caraway, Roman coriander, kalonji, or fennel flower, annual plant of the ranunculus family (Ranunculaceae), grown for its pungent seeds, which are used as a spice and in herbal medicine.
Cumin, or comino, seeds are actually dried fruits. ... They are thin, yellowish brown, elongated ovals about 0.25 inch (6 mm) long with five prominent longitudinal dorsal ridges interspersed with less-distinctive secondary ridges forming a tiny, gridlike pattern
Cumin seeds give us the spice Cumin. Cumin may be a staple in most Mediterranean and Southwest Asian cuisines. it's wide employed in Indian Curries because it lends a particular style to the food. Cumin may be a good way of natural action stomach upset by rushing up stomach upset. it's additionally terribly useful in increasing the secretion of gall from the liver. gall helps within the quicker digestion of fat and alternative nutrients. The deficiency of iron within the body may be a common nutrient deficiency. Cumin is additionally an excellent supply of iron.
Our aim invariably is to produce optimum satisfaction to our customers. Thus, all our efforts area unit directed towards providing you with the simplest quality cumin seeds in any respect times.Our products are made to pass through strictly high standards of quality. This ensures that only the healthiest and the purest cumin seeds reach you. Our extremely skilled professionals are always ready to cater to all your needs. Moreover, with our excellent services, we have evolved to be one of the popular and trustworthy names in the market.
Cumin is used world wide in food, beverages, liquors, medicine, toiletries and perfumery. It is also used to correct broken, dilated, split capillaries. Cumin is a stimulent, carminative and astringent and useful in diarrhoea and dyspepsia.
Here what quality means for consumers: When you purchase high quality spices, you are promised
Consistent taste, color, and texture.
Purity and cleanliness that exceeds Indian standards.
Product freshness and longevity
Bold flavor that offers more for less
One of the most popular and essential spices of India is Cumin.
Cumin is a seed spice well known for its medicinal properties in India and many other Asian countries. A native of the land of Mediterranean, Cumin is now grown mainly in India, Egypt, Syria, Turkey, China and parts of America. A speed spice, cumin is grown mainly in hot climatic conditions. India is the largest producer and consumer of Cumin in the world. Indian output is currently estimated to be around 4, 00,000 ton per year.
However, seasonal nature of the crop and fluctuations in global demand and supply also influences the price in the country. In India, Cumin is sown in October-November and harvested in February. Fresh crop generally reaches the market during March.
Unjha in Gujarat is the main trading centre for Cumin Seed in the country. Our exports of cumin mainly to the US, China, UK, Japan, Brazil, Singapore and many other countries.
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