Cumin Seed - Whole
Cumin is a spice made from the seeds of the Cuminum cyminum plant. Many dishes use cumin, especially foods from its native regions of the Mediterranean and Southwest Asia. Cumin lends its distinctive flavor to chili, tamales and various Indian curries. Its flavor has been described as earthy, nutty, spicy and warm. Whatâ??s more, cumin has long been used in traditional medicine.
Specifications : Tan color Packaging : 5 kgs,10 kgs pp bags Orgin : Kerala India
Variety: Samrat f1 Charecters Nodal Distance: Short Fruit Shape: Moderate thin Fruit Colour: Dark Green Fruit Length: 14-16Cm No.Of Ridges: 6 Plant Height: 6-7 Feet Branching: Profuse No.Of Pickings: 70 Avg.Yiel/Picking: 750-850Kg Remark : Highly Resistance To YVM Seed Rate: Ideal-5 Kg/Ha (60*90CM ) Dense Plantation-8Kg (30*60CM)
Availability : Available in Whole Form Price of product PER KG FOB MUMBAI BY SEA : FOB PRICE: US$ 6.50 FOB Negotiable Product origin : MADE IN INDIA Port of loading : Nhava Sheva Port Mumbai India Minimum Order Size : MINIMUM ORDER: Negotiable Packgaing details : Standard packing and customized packing also available
Cumin Botanical Name:Cumin Available Form:Cumin Seeds Grade (A – B) Season: Available All the Year Packing: In Polypropylene Bags Weight: 25 Kg Net Weight
PRODUCT:- Cumin seeds ORIGIN:- singapore and europe QUALITY:- "A" grade quality SHELF LIFE:- 2 years PORT OF DISCHARGE:- JNPT, INDIA FOB RATES :- - CUMIN SEEDS (SINGAPORE) :- $ 3556.19/MT - CUMIN SEEDS (EUROPE) :- $ 3657.97/MT
We export highly quality and unadulterated cumin seeds. It is used in vegetarian as well as non-vegetarian dishes. It is used for medicinal purposes like proper digestion, nutrient assimilation and healing of stitches and pain. Cumin seeds are called jeera in India. It is a spice used to add flavour to many dishes. It has an aromatic and bitter taste. When added to rice, it becomes jeera rice, a popular rice dish in North India. Apart from India, cumin seeds are widely used in Mexico too.
Black Cumin seeds are derived from the plant Nigella Sativa which is native to south-west Asia. They are highly preferred in the cosmetic, medicine and food industry for their strong flavored Oil extracts. They are known as Kalonji in the Indian market. These seeds have an earthy and smoky taste. They have been in use since centuries for curative and culinary properties. It has been used in various herbal and medicinal products by the Ayurvedic branch of medicines. It is a common seasoning agent in the Asian and Middle eastern cuisines. Organic Products India are black cumin seed manufacturers, suppliers and exporters of high quality seeds throughout the world.
A basic indian spice. Used mainly in north india. Used for its strong but very pleasing flavor. Cumin seeds are the seeds of cuminum cyminum, which belongs to the parsley family. It is pale green in color and elliptical in shape with deep furrows. Cumin, a small, annual herbaceous plant of the parsley family, grows to a height of about 25 cm. It flourishes best in sunny places with some rainfall. The small white or pink flowers grow on small compound umbels. The small, boat-shaped seed has nine ridges and it is brown-yellow in colour.
Cumin Seeds Cumin seeds offer numerous health benefits, including improved digestion, enhanced immune function, and anti-inflammatory properties. They are rich in antioxidants and may help regulate blood sugar levels. In the kitchen, cumin seeds provide a warm, earthy flavor to dishes, essential in curries, stews, and spice blends, enhancing both taste and aroma in various cuisines.
The finest dry cumin seeds from indonesia ready in big order
Add a touch of warmth and earthiness with aromatic Cumin Seeds. Essential in a wide array of dishes, from curries to chili.
Cumin Seeds
Moisture: 12% Max. Purity: 99%, 99.5% Min. Admixture: 1%, 0.5% Max. Volatile Oil: Min 2 ml/100 gms Acid insoluble ASH: 1.75% Max. Color: Natural Packing: Bulk, 20/25/50 Kg bags.
Cumin Seeds
Cumin Seeds
Black Cumin Seeds Are Used As Spices In Cooking. Black Cumin Seeds In Powder Form To Create Ayurvedic Medicines. The Oil Derived From These Seeds Can Also Be Used For Topical Treatments And Consumption. SPECIFICATION: Specification : Moisture: 6-7%, Purity: 99%. Addmixture: 1% Packaging : 25/50kg pp bags
Cumin Seeds Are Well Known As Jeera. Cumin sometimes spelled cummin; Cuminum cyminum is a flowering plant in the family Apiaceae, from the East Mediterannean to India. Cumin is the dried seed of the plant cuminum cyminum. Cumin can be used ground or as whole seeds. It helps to add an earthy and warming feeling to food, making it a staple in certain stews and soups, as well as spiced gravies such as chili. It is also used as an ingredient in some pickles and pastries. Cumin varieties: 1-Singapore Quality : Purity 99.50%, 99%, 98% & 97% (Cleaned by Machine without dust & stone) 2-Europe Quality: Purity 99.50% & 99% (Big seeds, Cleaned by Machine without dust & stone) 3-USA Quality : Purity 99.50% & 99% (Supreme Quality Big seeds, Cleaned by Machine without dust & stone) Standard Specifications of Cumin Seeds: Product Name- Cumin Seeds Origin- India Type- Machine Cleaned/ Sortex Cleaned/ Extra Bold Purity- 99.50%/99%/98% & 97% Extraneous Matter (m/m)- 1.0 % Max. Insect Damaged, Discoloured, Weevilled, Immature Seeds- 1 % Max. Excreta Mammalian(By Mg./Lb)- 3 Mg/Lb Max. Excreta Other(By Mg./Lb)- 5 Mg/Lb Max. Mold ( By Wgt.)- 1 % Max. Moisture- 12.0 % Max. Total Ash (m/m)- 9.5 % Max. Acid Insoluble Ash (m/m)- 1.5 % Max. Volatile Oil (ml/100 gm)- 1.0 % Mm. Non-volatile Volatile General ether extract (m/m)- 8.0 Mm.
Cumin is a seed spice of an annual small herb of the parsley family. The plants require a mild, equable climate and a fairly long growing season of three or four months. The crop is ready for harvest when the plants begin to wither. Exported to countries Bangladesh, Shri Lanka, Singapore, China, japan, Indonesia, Malaysia, Turkey, Thailand, Germany, South Africa, Brazil, United State Botanical Name - Cuminum cyminum Family - Lauraceae Part Used - Fruit Packaging & Labelling - As per buyer's requirement
