Product Name: Golden Fields Specialty Coffee Origin: Turrialba, Costa Rica Altitude: 1,200 1,700 meters (3,900 5,600 feet) above sea level Processing Method: Washed (Fully Washed), Honey, and Natural Varieties: Arabica Grade: Specialty Coffee (83 SCA Score, SHB âStrictly Hard Bean) Flavor Profile: Bright acidity, full body, balanced sweetness, with notes of chocolate, citrus, and floral undertones. Harvest: Hand-picked, sun-dried, and carefully sorted for quality. Certifications: Direct-Trade, Rainforest Alliance, Organic. Each batch is carefully hand-harvested, processed, and sorted to maintain the highest quality. Flavor & Experience Cupping Score: 83 (Specialty Grade) Aroma: Floral, caramel, and citrus hints Taste: A balanced fusion of chocolate, nuts, honey, and tropical fruits Acidity: Bright and lively Body: Smooth, full-bodied, and velvety finish Available Formats Green Beans (Unroasted): Ideal for specialty roasters and direct buyers Roasted Beans: Freshly roasted to highlight origin flavors Ground Coffee: Custom grind sizes available upon request Perfect For: Specialty coffee roasters & importers Boutique coffee brands & high-end cafs Direct-trade buyers seeking sustainable & ethical sourcing
We produce specialty coffee in Costa Rica, on the best part of the country. Best quality of the country.
