Variety of Coffee: Arabica Variety: Castilla - Colombia Meters Above the Sea Level: 1600 - 2000 Quality: UGQ preparation threshing quality green coffee Organic Certification: USDA, EU Scent Body: Strong Acidity: Medium Global Impression: Residual long and pleasant coffee with Chocolate and nuts notes Sack Dimensions Height: 95 cm Width: 70 cm Sack Net Weight 70 Kg
Premium Coffee Whole Beans Medium Roasted, Altitude: 1.700 ASL. Packs: 500 grams (1 Pound approx.). Acidity: Media & Citric. Smelling: Fresh Red Fruits. Suggestions: Honey, Sugar Cane, Caramel, Sweet Roasted Cereals. Organic Coffee produced in Valle Del Cauca - Colombia. MOQ: 50 Kg (100 x 500g Packages). Shipments in small quantities: 50, 100, 150, 250 Kgs. Shipments in 20 Feet Containers: To be Agreed.
Botany: Arabica Meter above the sea level: 900-2200 Green Coffee Preparation: Screen Size 15 (EP) Defects Tolerance: 8 Type 1/35 Type 2 CUP Profile: 80-85 SCA (SCA) Sack Net. Weight: 70 Kilo (154.2 Lb) Number of Sacks: FCL 275 Bags Certifications: Organic Certified Available
Coffee green & roasted.
Green and roasted colombian coffee, both beans and ground coffee, varieties: castillo, castillo naranjal, caturra and blend. green and roasted costa rican coffee. small quantities under request (50 kg, 100 kg, 150 kg, 250 kg). 20 feet containers depending of the destiny and its importing permits..Exportation, buying, importing
Fruits like plantains, bananas, coffee beans, lemon tahiti.
Description: Export type. Variety: Tahiti Premium Origin: Colombia Characteristics: Calibers: 50 - 64 mm Grades brix: 6 - 8 Juiciness: 45% Shadow stroke: 15 - 20% Sensory Physics: Color: Intense green Packing: Corrugated carton box Box 1: 4.5 Kg Box 2: 18.2 Kg
Description: Avocado whole, export type. Variety: Hass Origin: Colombia Characteristics % Dry weight: 21 ± 1% % Oil: 11 ± 1% Molds: Maximum 1% US Calibers: 32-36-40-48-50-60-70-84 EU Calibers: 12-14-16-18-20-22-24-26 Sensory Physics: Color: Intense green to intense violet Packing: Corrugated carton box Box 1: 4.5 Kgs in Calibers from 12 to 24 Box 2: 10 Kgs in Calibers from 26 to 32 Storage: Store indoors, cool temperature, no strong odors.
Description: Whole fresh green banana, export type. Quality 1: Premium Quality 2: Category II Origin: Zona Bananera, Magdalena, Colombia Characteristics Fingers by branch: From 4 to 8 Branches per box: 18 max Length: 25cm Grades brix: 14 Diameter: â?¤5cm Sensory Physics: Light green color Smell and taste: Green banana characteristic Packing: Corrugated carton box (width 15.5 cm, length 20.32 cm, height 50 cm) Box: 20 Kg (18.8 Kg Net of product) Storage: Cool temperature
Description: Dry, whole seed, export type. Variety: Native Origin: Sierra Nevada de Santa Marta Different brand: Sierra Nativa characteristics % HUM: Maximum 7% % Impurities: Maximum 1% Molds: Maximum 1% Granulometry: 130 grams / 100 seeds Fermentation: 95% Sensory Physics: Color: Light brown, Medium fluidity Smell and Taste: Fine Nutty Scent, deep smell of fruits. Packing: Sacks: Export type Weight: 50 kilos Storage: Store indoors, cool temperature, no strong odors
