Bean Variety: Arabica Altitude: 1350 MDPL Quality : Specialty (requestable) Origin : Rembele, Bener Meriah, Aceh Processing Method: Wet Hulled/Semi Washed (Requestable) Roast Level: Medium Flavor Notes: Pomegranate, Mapple Syrup, Coconut, Roseapple, Hibiscus. MOQ : 1 MT Delivery Timelines : Depending on The Expedition Selection. Our prices are competitive, and we can provide samples upon request
This is a 1lb bag of roasted coffee beans produced on a farm in the coffee The coffee is produced by , a well known coffee farmer. has won awards in the past for his excellent coffee quality. Additional Details: Beans were roasted at the end of the month in February 2023
Espresso Coffee Beans produced in Italy. Blend: 70% Arabica Roasting type: Medium Bag with valve: 1Kg Single Pallet. 504 Kg Mild taste, rich cream and medium body. Low acidity
Origin: Bali, Indonesia Grade: Specialty, 1, 2 and Off Grade Process: Wet/Dry Moisture: 11-13% Altitude: 900-1400 masl Taste: Chocoolate, Brown Suger, Spicy, Sweet, Citrusy, Fruity, Low Acidity
Origin: Sulawesi, Indonesia Grade: Specialty, 1, 2 and Off Grade Process: Wet/Dry Moisture: 11-13% Altitude: 1300-1550 masl Taste: Fruity, Caramel, Nutty, Spice, High Sweetness, Long After Taste
Origin: Sumatra, Indonesia Grade: Specialty, 1, 2 and Off Grade Process: Wet/Dry Moisture: 11-13% Altitude: 1200-1800 masl Taste: Floral, Herbal, Spicy, Cloves, Toasted Hazelnut, Low Acidity, Chocoolate, Caramel, Sweet, Floral.
Origin: East Java, Indonesia Grade: Specialty, 1, 2 and Off Grade Process: Wet/Dry Moisture: 11-13% Altitude: 1200-1650 masl Taste: Strong Taste, Contentrated, Sweet, Juicy, Low Acidity
Origin: Sumatra, Indonesia Grade: Specialty, 1, 2 and Off Grade Process: Wet/Dry Moisture: 11-13% Altitude: 950-1450 masl Taste: Chocoolate, Earthy, Spices, Long Finish
Origin: West Java, Indonesia Grade: Specialty, 1, 2 and Off Grade Process: Wet/Dry Moisture: 11-13% Altitude: 1000-1500 masl Taste: Chocoolate, Caramel, Nutty, Peach, Berry, Sweet, Floral, Lemony
Grade: Specialty, 1, 2 and off Grade Process: Dry/Wet Moisture:11-13% Altitude: 1200-1400 masl Taste: Black Tea, Sugar, Red Cherry, Sweet Caramel, Bitter After taste
Are you an Australian coffee importer in search of high-quality green coffee beans? Look no further than our premium Sumatran Arabica coffee beans. Sourced from the rolling hills of Sumatra, Indonesia, our green Arabica coffee beans are handpicked by the best farmers in the region. We work closely with our farmers to ensure that only the finest beans are selected for export, giving you the assurance that you are getting the best quality beans for your business. Our Sumatran Arabica coffee beans have a rich, complex flavor profile that is unmatched by other varieties. With notes of chocolate and a hint of earthy spiciness, these beans are perfect for creating a full-bodied and flavorful cup of coffee. We take pride in our sustainable sourcing practices, working with our farmers to promote fair wages and environmentally-friendly farming practices. By choosing our green Arabica coffee beans, you are not only getting a superior product but also supporting ethical and sustainable practices in the coffee industry. So whether you're a roaster or coffee shop owner, our green Arabica coffee beans are the perfect choice for creating high-quality, delicious coffee that will keep your customers coming back for more. Try our Sumatran Arabica coffee beans today and taste the difference that comes from sourcing only the best beans from the best farmers in Sumatra, Indonesia.
We supply Ethiopian-origin coffee beans
Gayo coffee is an arabica coffee variety that is one of the leading commodities originating from the Gayo Highlands, Central Aceh, Indonesia. On May 27, 2010, Gayo coffee received an IG certificate (geographical indication) submitted by the Indonesian Ministry of Law and Human Rights. Then at the Indonesian Coffee Special Auction Event on October 10, 2010 in Bali, again, Gayo Arabica coffee received the highest rating during the cupping score. These certifications and achievements have further solidified Gayo Coffee's position as the world's best organic coffee.
Robusta Coffee beans
Coffee Beans Organic Robusta . Origin: Central Java Size: 6-7 mm Defect: 10-12% Elevation: 800 MASL Water Content: 12-15% Type: Ground Coffee/Green Beans . Starting FOB Price: $3.77/KG . FOB PORT: TANJUNG MAS PORT, SMG (ID) / TANJUNG PRIOK, JKT (ID) PACKAGE: 20/25 KG | GUNNY SACK / PP BAG . *Sample Available (Sample and Freight Cost Borne by Buyer) *For availability and exact price, please contact us
Coffee Beans Arabica . Origin: Central Java Size: 9-10 mm Defect: 0-1% Elevation: 900 MASL Water Content: 12-15% Grade: 1 Type: Ground Coffee/Green Beans Process: Full Wash/Semi Wash . Starting FOB Price: $8/KG . FOB PORT: TANJUNG MAS PORT, SMG (ID) / TANJUNG PRIOK, JKT (ID) PACKAGE: 20/25 KG | GUNNY SACK / PP BAG . *Sample Available (Sample and Freight Cost Borne by Buyer) *For availability and exact price, please contact us
Coffee Beans Robusta . Origin: Central Java Size: 9-10 mm Defect: 0-1% Elevation: 900 MASL Water Content: 12-15% Grade: 1-5 Type: Ground Coffee/Green Beans Process: Full Wash/Natural Wash Sort: Sorted/Unsorted . Starting FOB Price: $2.51/KG . FOB PORT: TANJUNG MAS PORT, SMG (ID) / TANJUNG PRIOK, JKT (ID) PACKAGE: 20/25 KG | GUNNY SACK / PP BAG . *Sample Available (Sample and Freight Cost Borne by Buyer) *For availability and exact price, please contact us
Sumatra Mandheling coffee has a syrupy body with hints of chocolate and brown sugar. It is well-known for its smooth and full-bodied flavor that is both earthy and complex. Rich in history and rich in flavor, these coffee beans are legendary in the world of Sumatran coffee.
Arabica Fullwash wet hulling Grade 1 origin : Temanggung & Wonosobo ( Sindoro & Sumbing Mount) elevation : around 1.200 - 1700 M-asl Process : Fullwash Wet Hulling moisture : 12% deff : below 11 points packing detail : in jute bag 60kg
Exclusive high quality dark roasted coffee beans, Roasted in the Roasted and packaged on day of shipping.
