Javanese Arabica coffee has a different shape and taste that is not too complex as in Sumatra or Sulawesi. Java Arabica coffee production is centered on the injen mountains located in the east of the island of Java with an altitude of 1400m above sea level. Javanese coffee itself has the character of a strong, thick, and slightly sweet taste. Javanese coffee gives off a thin, spicy aroma that makes it better than other types of coffee. Javanese coffee has low acidity combined with soil conditions, air temperature, weather, and humidity. The temperature around 20-25 degrees Celsius, making Javanese Arabica coffee beans from java, has a very unique taste and aroma. Please send us your inquiry for discussion. Customer OEM / ODM design and Logo is welcome.
This Coffee is 100% Arabica Coffee from Indonesia with profile Chocolate , Orange, Cereal and Medium Body As consumers increasingly seek better taste and aroma with a reasonable price , the demand for innovative Coffee products is rapidly growing. And Indonesia is one of the largest coffee producer in the world with many variety of Arabica and Robusta coffee. Indonesia has many island and lots of volcano which then each area / island has different taste and type of coffee. One of the best Arabica coffee is Mandhaling , Gayo , Toraja , Java , Bali , Flores etc. Each coffee has special and distinctive taste due to the surrounding area , volcano , soils , forest etc which definitely gives special taste and aroma to the coffee beans. More over if we can blend two or more different type coffee and different origin certainly will have a new aroma and taste of a blended coffee. Please send us your inquiry for discussion. Customer OEM / ODM design and Logo is welcome.
Origin : Indonesia
Grade : Grade 3
Moisture : 12 %
Defect : 40 %
Screen Size : 16/17
Scent : Natural
Body : Full Body
Altitude : 700 - 1000 Masl
Packing : 60 Kg / Jute Bag
Characteristics : Less intense flavour, with a noticeable bitterness and earthy taste. Lacks the richness of Grade 1 or Grade 2, but suitable for blends.
Origin : Indonesia
Grade : Grade 2
Moisture : 12 %
Defect : 20 %
Screen Size : 16/17
Scent : Natural
Body : Full Body
Altitude : 700 - 1000 Masl
Packing : 60 Kg Jute Bag
Characteristics : Strong, bitter taste, but slightly less intense than than Grade 1. More earthy and woody notes with some subtle hints of cocoa. Slightly lower caffeine than Grade 1
Moisture : 12 %
Defect : 10 - 11%
Screen Size : 16/17
Scent : Natural
Body : Full Body
Altitude : 700 - 1000 Masl
Packing : 60 Kg Jute Bag
Origin : Indonesia
Characteristics : Strong flavor with dark choco, woody, sometimes nutty notes. Slightly bitter taste with a robust aroma
Origin : Indonesia
Moisture : 10 - 11 %
Defect : 10 %
Screen Size : 15 - 19
Scent : Natural
Body : Medium Body
Altitude : 1200 - 1500 Masl
Packing : 60 Kg Jute Bag
Characteristics : Medium-bodied with balanced, fruity, floral, and sometimes nutty flavors
Volume: MOQ 20 tons, or up to 200 tons per month
Contract: 12 months, or one-off trade above MOQ
Moisture : 12 %
Defect : 10 - 11%
Screen Size : 16/17
Scent : Natural
Body : Full Body
Altitude : 700 - 1000 Masl
Packing : 60 Kg / Jute Bag
Origin : Indonesia
Characteristics : Strong flavor with dark chocolate, woody, sometimes nutty notes. Slightly bitter taste with a
robust aroma
Process : Semi Wash
Grade : Grade 1
Moisture : 12.5%
Defect : 7-9%
Body : Medium to Full Body
Altitude : 1000 - 1500 Masl
Packing : 60 kg / Jute Bag
Origin : Sumatra, Indonesia
Characteristics : Clean aftertaste with a hint of earthy, citrus or lemon, low acidity
Process : Semi Wash
Grade : Grade 1
Moisture : 12.5%
Defect : 7-9%
Body : Full Body
Altitude : 1000 - 1500 Masl
Packing : 60 kg / Jute Bag
Origin : Sumatra, Indonesia
Characteristics : Fresh, fruity, nutty, and complex with a hint of vanilla, medium acidity, sweet after taste.
Experience the rich aroma and smooth taste of our drip coffee, Our Drip Robusta Coffee meticulously crafted to awaken your senses with every sip. Our premium beans are hand-selected from the world's finest coffee regions Bajawa , ensuring a vibrant flavor profile that balances clean , spicy.nutty. chocolate, hints of sweet, and syrupy body
Roasted in Medium Dark Roast which gives no acidity and medium bitterness body taste profile.
Brewing slowly through a precise drip method, each cup captures the essence of the beans, resulting in a perfectly brewed cup thatâ??s both comforting and invigorating. Whether enjoyed as a morning ritual or an afternoon pick-me-up, our drip coffee offers a delightful experience that invites you to pause, savor, and indulge in the moment.
Drip Coffee products advantages :
Consistent Flavor Profile
The drip brewing method ensures even extraction, resulting in a smooth and balanced cup of coffee every time.
Consistent Quality Drip coffee brewing delivers a uniform taste, ensuring each cup is as flavorful as the last.
Ease of Preparation and Simple to use, drip coffee require minimal steps just add water
Travel Friendly Convenience Programmable features in many drip coffee makers allow travelers to wake up to freshly brewed coffee.
With quick preparation and minimal cleanup, drip coffee makes it easy to enjoy your daily ritual without the hassle. Whether you are camping in the great outdoors or staying in a hotel room.
Packing 10 gram ground Coffee each Drip Schet and then in a aluminium sachet.
Each gift box contains 5 Drip Coffee sachets. Nett weight 50 gram
1.Premium Quality: The Pure Arabica Instant Coffee Powder Freeze Dried is produced from 100% Robusta coffee beans, ensuring an exquisite taste.
2.Convenient Enjoyment: This Sumatran and Flores blend is perfect for quick and convenient daily use, with its unique powders dry technique.
3.Preserving Freshness: Thanks to the innovative spray-drying process, the freeze-dried coffee powder retains its freshness and flavor intact for extended shelf life.
4.Environmentally Friendly: The product is packaged in a sustainable bag, embodying a commitment to the environment and consumer well-being.
Java Arabica coffee production is centered on the injen mountains located in the east of the island of Java with an altitude of 1400m above sea level. Javanese coffee itself has the character of a strong, thick, and slightly sweet taste. Javanese coffee gives off a thin, spicy aroma that makes it better than other types of coffee. Javanese coffee has low acidity combined with soil conditions, air temperature, weather, and humidity. The temperature around 20-25 degrees Celsius, making Javanese Arabica coffee beans from java, has a very unique taste and aroma. Specs : Grade 1 Process : Semi Washed & Dry Process Moisture : Max 12.5% Defect Max : 11 Single origin from : East Java Delivery Time : 2 week until 1 Month depend on Quantity
Our selection includes four primary types of coffee beans: Arabica (Coffee arabica), Robusta (Coffee caniphora), Liberica (Coffee liberica), and Excelsa (Coffee liberica var. dewevrei).
Indonesia is renowned for its diverse and exceptional coffee offerings
This Robusta coffee is from Lampung area which has an earthy and captivating aroma, transporting you to the lush coffee plantations of Lampung with every sip.
This coffee delivers a powerful and invigorating taste experience with its spicy and hot notes. The full-bodied nature of Lampung Robusta ELB coffee further enhances its flavor profile, offering a satisfying and bold cup of coffee.
Packing available in 250 gram , 500 gram , 1Kilogram and in Bulk packed of 25 KG
OEM / ODM Customer Logo packaging design is welcome
Our Robusta Cherry - AAA Beans are carefully selected for their strong, bold flavor and high caffeine content. Sourced from top plantations, they are perfect for export, delivering premium quality coffee with a rich, intense taste.
Our Robusta Cherry - AA Beans are known for their strong, full-bodied flavor and higher caffeine content. Sourced from quality plantations, they offer a robust coffee experience and are perfect for export to global markets.
