The vast majority of coffee in Vietnam comes from the robusta species, a hardy plant that can grow on lower elevations. Taste-wise, coffee made from robusta is generally stronger, nuttier, and darker than that made from arabica, the other primary variety.
Sumatran coffee beans, Indonesia are ready to supply to all corners of the world. Arabica and Robusta variants. Price issues can be discussed. port of Tanjung Priok
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Avalible diffrent grade and type of indonesian coffee bean with diffrent BC and defects . please base on market and it my less or more . the price mention is per ton . we do containers and not in less than that
Our coffee beans are responsibly sourced which features optimal climatic conditions and rich soil content to grow and nurture the best quality coffee plants.
Quality Grade: Fine Cup 17-18. This grading signifies that our green coffee beans are premium quality, hand-picked, and strictly hard bean, reflecting the altitude where they were grown.
Processing: The beans are dry processed, allowing them to retain their intrinsic, earthy flavors and undertones.
Roasting: They are unroasted (green), providing you with the flexibility to undertake the roasting process as per your own taste and preference.
Packaging: The beans are packaged in durable bags that maintain product integrity during transportation and storage.
Health and Safety: Our coffee beans are organic, free from additives or preservatives, and handled adhering to the highest standards of cleanliness and safety.
Product Use: Ideal for roasting at home to your preference, these beans are perfect for those who love experimenting with their coffee experience.
