This coffee offers a rich and distinctive experience, showcasing the unique characteristics of the civet bean. The body is full and robust, typical of civet coffee, with a soft and smooth mouthfeel, delivering a luxurious taste. The rich and complex flavor profile is dominated by dark chocolate and caramel tones, creating a sweet and indulgent taste.
As you sip, hints of hazelnut and roasted cocoa emerge, adding depth to the flavor. Bright citrus tones, with hints of orange and tangerine, provide a refreshing contrast to the rich chocolate and caramel base. Overall, this coffee is well-balanced, with a lingering apple-like sweetness on the palate.
Cupping Notes:
- Orange
- Deep Chocolate
- Hazelnut
- Full Body
- Excellent Mouthfeel
- Apple
- Tangerine
- Roasted Cocoa
- Caramel
This coffee offers a balanced, premium coffee experience, perfect for those seeking a bold yet smooth cup of coffee with a complex flavor profile.
Consume maca in form of a hot coffee like beverage. The most enjoyable way to obtain the energizing effect of maca. Made from 100% fully grown maca roots and concentrated to boost its nutritional content as well as add a pleasant bold flavour. Can also be used in tea recipes.
Overview
We are pleased to present our proposal for the supply of high-quality Colombian green coffee. Colombia is renowned for producing some of the finest Arabica coffee beans in the world, known for their rich flavor, balanced acidity, and aromatic profile. We are committed to providing you with a consistent supply of premium coffee beans that meet your quality and taste preferences.
Product Description
Product: Colombian Green Coffee (Arabica)
Origin: Colombia
Quality Grade: Supremo,
Moisture Content:* 10-12%
Packaging: 60 kg jute bags with inner lining or 500 grams
Minimum Order Quantity 20 metric tons
FOB Port: Port of Cartagena, Colombia
This price includes all costs up to the point of loading onto the vessel at the designated port in Colombia. Shipping, insurance, and any other costs beyond this point are the buyer's responsibility.
Payment Terms
Payment Method: T/T (Telegraphic Transfer)
Payment Terms:50% advance payment, balance upon shipment; or 100% upon shipment against documents
Delivery Schedule*
Delivery Time: 3-4 weeks after receipt of order and payment confirmation
Shipping Method: Containerized shipment
Additional Services
Sampling: We can provide samples of our coffee for cupping upon request.
Customization: We are open to discussing specific requirements or preferences you may have regarding bean size, roast profile, or packaging.
We Have All Kind Of Coffee From Africa
Cocoa: forastero, criollo, trinitario and nacional
Coffee Bean: Arabica, Robusta, Drugar,BHP15, Screen12 Screen18
Sidama: Natural Sidama coffees tend to have a slightly brighter acidity compared to Kaffa, with prominent notes of berries, citrus, and often a hint of floral complexity.
We can provide 20 or 40-foot containers of Grade-1 Forest Specialty Coffee, available as green beans or roasted to your specifications.
Kaffa: A classic example of natural processed Ethiopian coffee. Expect a symphony of ripe berries, stone fruit, and tropical fruit notes, complemented by a balanced acidity and full body.
We can provide 20 or 40-foot containers of Grade-1 Forest Specialty Coffee, available as green beans or roasted to your specifications.
Yirgacheffe: Known for its distinctive blueberry and strawberry notes when naturally processed. These coffees offer a delightful balance of sweetness, acidity, and a full body, making for a truly unique coffee experience.
We can provide 20 or 40-foot containers of Grade-1 Forest Specialty Coffee, available as green beans or roasted to your specifications.
Product Name: Golden Fields Specialty Coffee
Origin: Turrialba, Costa Rica
Altitude: 1,200 1,700 meters (3,900 5,600 feet) above sea level
Processing Method: Washed (Fully Washed), Honey, and Natural
Varieties: Arabica
Grade: Specialty Coffee (83 SCA Score, SHB âStrictly Hard Bean)
Flavor Profile: Bright acidity, full body, balanced sweetness, with notes of chocolate, citrus, and floral undertones.
Harvest: Hand-picked, sun-dried, and carefully sorted for quality.
Certifications: Direct-Trade, Rainforest Alliance, Organic.
Each batch is carefully hand-harvested, processed, and sorted to maintain the highest quality.
Flavor & Experience
Cupping Score: 83 (Specialty Grade)
Aroma: Floral, caramel, and citrus hints
Taste: A balanced fusion of chocolate, nuts, honey, and tropical fruits
Acidity: Bright and lively
Body: Smooth, full-bodied, and velvety finish
Available Formats
Green Beans (Unroasted): Ideal for specialty roasters and direct buyers
Roasted Beans: Freshly roasted to highlight origin flavors
Ground Coffee: Custom grind sizes available upon request
Green coffee beans, roasted coffee beans.Constant updates of your order
packaging updates
tracking of your order
quality certificates
fumigation certificate
and as per your request we will also get third party inspection
