ORGANIC VIRGIN COCONUT OIL
Packed in 190 kg food grade drum
Packed in 920 kg IBC tote
Plastic pallet- 110cm x 110cm x 4.6 inches, 13 kgs, 30 cbm
ORGANIC COCONUT FLOUR
Packaging:
Packed in 10 kg per sack
Plastic pallet- 110cm x 110cm x 4.9 inches, 42.83 cbm
DESICCATED COCONUT
Packaging:
Packed in 15 kg per sack
Plastic pallet- 110cm x 110cm x 4.9 inches, 13 kgs, 28.55 cbm
Certifications:
Organic: EU organic, USDA organic
Food safety: BRC or FSSC 22000 or IFS
Social Standard: Naturland, Ceres Certified, Kosher, USDA Organic, Control Union
Oil of Heart coconut selection of good breed of coconut from the source watershed area of Samut songkhram province, which is said to be the three lands, water, salt water, fresh water, both brackish water has minerals puts food in the planting of coconut and also has maintenance of soil by lifting the Groove garden, every year, thus can grow naturally where coconuts brought production of coconut, whose average age. Approximately 15-30 years so resulting in a high quality product.
Analytical results fatty acid benefits of coconut oil
BY Department of Medical Sciences Ministry of Public Health
Lauric acid 50.7% work with another 3 types of fatty acids
Saturate acid benefit for body
(saturate acid 92% Polyunsaturated fat. 8%)
No oxygen ,not rancid, not free radicals
No hydrogen Not trans acid that harmful to the body.
Essential fatty acids, medium movement in the body,
a fast and convenient Change in internal energy, the
liver is 24 h. Does not accumulate as fat. Stimulate
thyroid glands work better.
This affects the acceleration of metadata permeate
the system. Eat food is burned until heat process
occurs. (Themogennesis) Old fat, make energy. The
body is thus able to skinny down (Eat Fat-Thin Look.)
Many lauric acid in coconut oil is origin Monolorin
can kill and inhibiting the germs. Which is
the same substance found in mother's milk. So
it is possible to create and enhance immunity,
the body strong and healthy.
With antioxidant compounds, which are rich
in antioxidants in the form of vitamin E, which
is more powerful than in cosmetics.
Saturate acid benefit for body (saturate acid 92% Polyunsaturated fat. 8%)
No oxygen ,not rancid, not free radicals
No hydrogen Not trans acid that harmful to the body. Essential fatty acids, medium movement in the body, a fast and convenient Change in internal energy, the liver is 24 h. Does not accumulate as fat. Stimulate thyroid glands work better. This affects the acceleration of metadata permeate the system. Eat food is burned until heat process occurs. (Themogennesis) Old fat, make energy. The body is thus able to skinny down (Eat Fat-Thin Look.)
Many lauric acid in coconut oil is origin Monolorin can kill and inhibiting the germs. Which is the same substance found in mother?s milk. So it is possible to create and enhance immunity, the body strong and healthy.
With antioxidant compounds, which are rich in antioxidants in the form of vitamin E, which is more powerful than in cosmetics.
Analytical results
Fatty acid benefits of coconut oil
BY Department of Medical Sciences Ministry of Public Health
Lauric acid 50.7% work with another 3 types of fatty acids
1.Capric acid 6.2%
2.Caprylic acid 7.6%
3.Myristic 18.4%
and another acid can in hibiting the microbes, bacteria, yeasts, and viruses.
Vitamin E can anti-oxidant. Prevent hardening of the arteries and causes heart disease are good for maintaining a healthy body, including the skin of moisture.
Heart Coconut
Certified by public health
pass LD 50
Receive GMP audits manufacturing locations
Product put in glass bottle so safe So it can maintain the quality of our virgin coconut oil well and last longer than plastic packaging.
Saturate acid benefit for body (saturate acid 92% Polyunsaturated fat. 8%)
No oxygen ,not rancid, not free radicals
No hydrogen Not trans acid that harmful to the body. Essential fatty acids, medium movement in the body, a fast and convenient Change in internal energy, the liver is 24 h. Does not accumulate as fat. Stimulate thyroid glands work better. This affects the acceleration of metadata permeate the system. Eat food is burned until heat process occurs. (Themogennesis) Old fat, make energy. The body is thus able to skinny down (Eat Fat-Thin Look.)
Many lauric acid in coconut oil is origin Monolorin can kill and inhibiting the germs. Which is the same substance found in mother?s milk. So it is possible to create and enhance immunity, the body strong and healthy.
With antioxidant compounds, which are rich in antioxidants in the form of vitamin E, which is more powerful than in cosmetics.
Analytical results
Fatty acid benefits of coconut oil
BY Department of Medical Sciences Ministry of Public Health
Lauric acid 50.7% work with another 3 types of fatty acids
1.Capric acid 6.2%
2.Caprylic acid 7.6%
3.Myristic 18.4%
and another acid can in hibiting the microbes, bacteria, yeasts, and viruses.
Vitamin E can anti-oxidant. Prevent hardening of the arteries and causes heart disease are good for maintaining a healthy body, including the skin of moisture.
Heart Coconut
- Certified by public health
- pass LD 50
- Receive GMP audits manufacturing locations
Product put in glass bottle so safe So it can maintain the quality of our virgin coconut oil well and last longer than plastic packaging.
Saturate acid benefit for body (saturate acid 92% Polyunsaturated fat. 8%)
No oxygen ,not rancid, not free radicals
No hydrogen Not trans acid that harmful to the body. Essential fatty acids, medium movement in the body, a fast and convenient Change in internal energy, the liver is 24 h. Does not accumulate as fat. Stimulate thyroid glands work better. This affects the acceleration of metadata permeate the system. Eat food is burned until heat process occurs. (Themogennesis) Old fat, make energy. The body is thus able to skinny down (Eat Fat-Thin Look.)
Many lauric acid in coconut oil is origin Monolorin can kill and inhibiting the germs. Which is the same substance found in mother?s milk. So it is possible to create and enhance immunity, the body strong and healthy.
With antioxidant compounds, which are rich in antioxidants in the form of vitamin E, which is more powerful than in cosmetics.
Analytical results
Fatty acid benefits of coconut oil
BY Department of Medical Sciences Ministry of Public Health
Lauric acid 50.7% work with another 3 types of fatty acids
1.Capric acid 6.2%
2.Caprylic acid 7.6%
3.Myristic 18.4%
and another acid can in hibiting the microbes, bacteria, yeasts, and viruses.
Vitamin E can anti-oxidant. Prevent hardening of the arteries and causes heart disease are good for maintaining a healthy body, including the skin of moisture.
Heart Coconut
- Certified by public health
- pass LD 50
- Receive GMP audits manufacturing locations
Product put in glass bottle so safe So it can maintain the quality of our virgin coconut oil well and last longer than plastic packaging.
Virgin Coconut Oil is at its virgin best. It is cold pressed and naturally processed from freshly harvested organic mature coconuts under strict hygienic conditions set by internationally accepted food safety and quality control standards. The main content of virgin coconut oil is 'Lauric Acid' which is found in mothers milk only. Its highest content of Lauric Acid builds up the natural immune power of human body thereby making it resistant to many of the bacteria, fungi and viral infections. Multiple Benefits of Virgin Coconut Oil: Health & Medicinal Use. Great for those who are or have: Overweight High blood cholesterol Dry skin, wrinkles, eczema Constipation Arthritis Kidney or liver infections High blood glucose level Bacterial, viral and fungal (including yeast) infections Digestive disorder Stress Diarrhea Cough and flu Cooking. Suitable for various types of cooking and frying. Use as a substitute for butter or margarine in baking. Haircare. Use as a hair conditioner. Skincare. Use as a moisturizer or make-up remover. Heals wounds caused by insect bites, sunburn, allergy reaction of drugs or bruises.
