Made from fresh coconut, processed hygienically by cold press method expiration date 1 year from production date. Meet SNI 7381:2008 (Standart Nasional Indonesia) certified by Sucofindo. Production Capacity 15,000 liters per month, packaging jerry can / pail 20 liters. Load Capacity per container 18,000 liters. Detail Specification : Moisture and Volatile matter 0.13% ; Peroxide Value :nil meq/kg ; Free Fatty Acid (as Oleic Acid) : 0.1% ; Free Fatty Acid (as Lauric Acid) : 0.1%
Appearance: Colorless
Virgin Coconut Oil 100% 5 Liters (Premium)
Coconut made in Thailand
Product : Virgin Coconut Oil 100% (Food Grade)
INCI Name : Coconut Oil (Cocos nucifera)
Antioxidant : No antioxidants have been added to the oil
CAS No. : 8001-31-8
EINECS/ ELINCS : 232-282-8
Product Standard : AOCS, AOAC(2016), ISO 6579-1:2017, ISO 11290-1:2017,
FDA-BAM, 2016(chapter 12), FDA-BAM,2017(chapter 3-4,16,18)
* MOQ 90 cartons = 1800 Liters (360 gallons x 5 Liters)
1 Pallet 110x110 cm (45 cartons/180 gallons/900 Liters)
1 carton contains 20 Liters(4 gallons x 5 liters)
Delivery : FOB port in Thailand
Payment terms : Payment terms : Transfer 30% deposit and 70% before delivery from port.
Cold pressed coconut oil is pure, cold-pressed, organic, gluten-free, non-GMO. Our products are 100% natural, with no fillers or preservatives. Not just that but our coconut oil is also trans fat-free and vegan.
Coconut oil is praised for its many health benefits, and is a staple in the kitchen. We have a cold-pressed Coconut oil that is made from 100% pure, raw, organic coconuts. It's high in fiber and lauric acid, which helps speed up metabolism and improves brain function.
Cold pressed coconut oil is a natural, healthy alternative to most cooking oils. It's aromatic, flavorful, versatile and an excellent source of medium chain triglycerides.
Saroint is the best cooking oil manufacturer in Tamil Nadu and also certified organic and has a long shelf life. You can't be more excited about this product! With the latest trend of healthy, clean eating, there is no better time to ditch your canola oil for 100% pure cold pressed coconut oil.
RBD Hydrogenated Coconut Oil is a RBD Coconut Oil that has gone through a Hydrogenation process. RBD Hydrogenated Coconut Oil is a solid white fat with a clear texture and liquid when applied topically to heat. RBD Hydrogenated Coconut Oil can be used as the main raw material in the food industry.
RBDCNO ( RBD Coconut Oil ) 1st Grade ; Specification : Color in 5 cell : 0.7 RED (MAX) Free Fatty Acid as Lauric : 0.075% (MAX) Iodine Value (Wijs) : 8.5 - 10.5 (MAX) Moisture & Impurities : 0.1% (MAX) Payment Term : T/T , L/C Delivery Term : FOB / CIF / CNF Packing : Flexitank / New Metal Drums / Bag in Box / Jerrycan / Carton with double PE liner / Bulk in ISO Tank / Reconditioned Metal Drums Logistic : Container / Tank Truck / Bulk Vessel / ISO
Iodine Value ; <7
Moisture ; <0,2%
Free Fatty Acid : <0,2%
Peroxide Value ; <3
Color : Pure White
Method : Cold Pressed & Centrifugal
Storage : 25-30 0C but not below 250C, dry & clean Conditions. The VCO will solidify : < 25C or 77F
Shelf life : 24 months, if stored in a clean, cool, and dry place
Packaging
a. Commercial PET Jar or Bottles
b. Small Jerrycan or Bulk in Box (BIB)
c. Medium Drum steel or IBC Tote Box
Minimum Order Qty (MOQ) : 18 metric tons in 20 feet HC
Extra Virgin coconut oil is obtained from mature kernel of the coconut (Cocos nucifera) by mechanical or natural means with application of minimal heat which does not lead to alteration of the product. Considered to be a solid fat with melting properties near room temperatures. It is clear white pale yellow in appearance when melted, one of the cleanest tastings. These raw materials are not produced from genetically modified organisms. Produced only from coconuts that have been harvested in an environment free of synthetic pesticides, herbicides, and plant growth regulators. Extra virgin coconut oil is 100% organic, highly nutritious and free of artificial chemicals.
It is the purest form of coconut oil, water white in color, contains natural vitamin E and has not undergone hydrolytic or atmospheric oxidation as attested by its very low free fatty acid content and peroxide value. It has a mild to intense fresh coconut scent depending on the type of process used for production.
Function:
1. Used for fruit juice drinks.
2. Used for Health Medicine.
3. Used for infant or baby food, much safer and health.
4. Used for puffed food, baking food and etc.
5. Used to cook wheaten food.
6. Used as condiment
7. Used to production pan goods.
Ingredients: 100% Organic Coconut Meat
Raw Material : The skin of the coconut flesh has been scraped off and not continues to cooking process
Production Process: Cold pressed and centrifugal rotating
Color : Pure White
Fat Content : Very Low Free Fatty Acid
Edible-Application: Widely used in confectionery applications as a central fat, ice cream bar coating fat, frozen whipped toppings, coffee whiteners, baby food, geriatric food, roasting oil for nutmeats, calf milk replacers, sauces, cooking oil, beer flavoring, coffee flavoring, tea flavoring, cakes, cookies, chewing gum granola bars, etc.
Standard Export (Qty) - 1.000 kg
Total Exworks/MT (USD.) - $5.452,00
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