Coconut-matured-brown colour. 25pcs-one bag.One piece-550gm to 600gm. 1800bags/40feet container.
Desiccated coconut medium and fine grade. 3 – 4 ply craft bag and inner polyethylene 25 lbs, 50 lbs, 100 lbs, 25 kgs, 50 kgs.
Coconut with or without fiber. Size : 0,6 Kg /pieces (without fiber). Palete Packing (from reject wood) 100 pieces per palete.
Desiccated coconut coarse/medium/ fine.
Specifications: Indonesia have a lots fresh coconut which Java island have a good product with minimal weight 1,0 kg up per pieces. Classification of our java coconut : a. Grade A : 1,2 kg above b. Grade B : 1,0 - 1,2 kg c. Grade C : under 1,0 kg. Sack per 30 pieces.
Fresh mature coconut ( semi husked ) Size : 10 - 13 cm, weight : 800 - 1100 gr, thickness : 1 - 1, 5 cm, bag : 20 pieces.
Fresh mature coconut picked from tropical coconut tree. Both full husked and semi-husked. Standard size , weights between 0.5kgs to 2kgs. Packed in 25kgs, 50kgs and 90kgs plastic bags.
Dried mature coconut copra, packed in plastic bags of 25kgs, 50kgs and 90 kgs. Packed in plastic bagd of 25kgs, 50kgs, 90kgs and containers depending on the buyers request.
900 gram up PP Net @ 25 pcs
Coconut Specification: Color : Clear light brown Name of Fruit : Natural Indian Coconut Matured and Semi Husked Size : minimum +óGé¼+ô13 inches+óGé¼n++ one Coconut Weight : 600gm to 800 gm one coconut Our coconuts are rich in Oil and Milk content more than 58 to 60%. 25 nuts in each bag (polypropylene bag) Quantity : 1800 bags 40+óGé¼Gäó HQ container.
Regarding with seafood industry, we started as fishing fleet company with 33 fishing boats as family owned business since 30 years ago. After establishment of our 1st frozen cooked tuna loin factory in 2002, expanded our manufacturing scope by establishing of new processing and cold storage facility at north sumatra in 2005 and exporting our owned processed indonesia origin frozen seafood (cuttle fish, squid, octopus, baby octopus, scallop, ribbon fish, conger eel, yellow stripe trevally, purple spotted bigeye, silver / yellow croaker, top shell, threadfin bream, lizard fish, goatfish, hard tail scad, spanish mackerel and long tongue sole) to Japan, Korea, Hong Kong, China, Taiwan, Singapore and Australia.
Commodity : Fresh coconuts Grade designation : Grade û ôaö Circumference : 13 inch and above Weight : 600 gms and above/coconut Packing : 25 coconuts in one hdpe bag Total quantity : 1600 bags in one 40 ft dry contr Origin of goods : India Shipment : With in 15 days from the date of confirmation Port of loading : Tuticorin port, india. 25 pieces per hdpe bag.
Coconut.
Type : coconut Husk type : whole Variety : matured coconut Part : shell Place of origin jateng Moq 36000pcs Supply ability : 200.000pcs/month from each port Each pp bag contains 25pcs. Each container load 720bags.
Please contact me so we can provide our best offer
These are srilankan origin coconuts category is 1 cric 60 2 cric 65 3 kapruka 98. 25nuts per 1 bag.
Desiccated coconut û fine grade A. Physical Color : Natural White, free from rancidity, musty or objectionable odor. Flavor : Mild and sweet coconut taste with no off-flavor Impurities : Not more than 5 dark specks/100 gr Granulation ( % retained) : - Mesh no. 8 0 % - Mesh no. 10 û - Mesh no. 14 1 - 10 % - Mesh no. 16 13 - 26 % - Mesh no. 20 34 - 47 % - Mesh no. 30 21 - 33 % - Pan 2 - 12 % B. Chemical Fat Content : 65 ¦ 3 % Free Fatty Acid (as lauric acid) : 0.3 % max PH : 6.1 - 6.7 Moisture content : 3.0 % maximum Residual SO2 : 50 ppm maximum C. Microbiological Total Plate Count : 5000 col/gr max Enterobacteriaceae : 100 col/gram maximum Yeast Count : 50 col/gram maximum Moulds count : 50 col/gram maximum E.Coli : Negative Salmonella : Negative D. Handling & storage The product shall be stored in cool dry conditions free from strong odor or smell. Desiccated coconut û medium grade A. Physical : Color : Natural White, free from rancidity, musty or objectionable odor. Flavor : Mild and sweet coconut taste with no off-flavor Impurities : Not more than 5 dark specks/100 gram Granulation ( % retained) : - Mesh no. 8 0 % - Mesh no. 10 û - Mesh no. 14 1 - 10 % - Mesh no. 16 13 - 26 % - Mesh no. 20 34 - 47 % - Mesh no. 30 21 - 33 % - Pan 2 - 12 % B. Chemical Fat Content : 65 ¦ 3 % Free Fatty Acid : 0.3 % maximum (as lauric acid) PH : 6.1 - 6.8 Moisture content : 3.0 % maximum Residual SO2 : 50 ppm maximum C. Microbiological : Total Plate Count : 5000 col/gram maximum Enterobacteriaceae : 100 col/gram maximum Yeast Count : 50 col/gram maximum Moulds Count : 50 col/gram maximum E.Coli : Negative Salmonella : Negative D. Handling and storage: The product shall be stored in cool dry conditions free from strong odor or smell. 50 kgs/ PP bags, 19.5 mts or 49.5 mts per container
Fresh coconut from ceylon.
Size - 11, 13, 14 inches circumference. Weight- 400, 600, 800 grms(fully husked) Packed in ppwoven bags with 80, 100, 120. Also as per the buyer reqiurment.
Quality: -Brix: 10.0 -pH: 3.0 ~ 3.8 -Size: 10*10*10 mm 12*12*12 mm 7*7*7 mm -Jelly :80% and Syrup 20%. Packing: 10kgs/PA/carton; 18MT/cont 20 feet.
