Specifications : Alkalized Dark Brown Cocoa Powder Appearance : Fine, free flowing powder Color and luster(melting) : Dark Brown Odor and taste : Normal cocoa smell Fat content : 10-12% Ph value : 6.8-7.2 Moisture : 5% max Ash : 12% max Fineness : 99.0-99.9% Total plate count : 5000cfu/g max. Coliforms : 30mpn/100g max. Yeast count : 50cfu/g max. Mould count : 100cfu/g max Pathogenic bacteria : Negative
Specifications Alkalized Brown Cocoa Powder Appearance : Fine, free flowing  powder Color and luster (melting) : Brown Odor and taste : Normal cocoa smell Fat content : 10-12% or 5-9% Ph value : 6.2-6.8 Moisture : 5% max Ash : 12% max Fineness : 99.0-99.9% Total plate count : 5000cfu/g max. Coliforms : 30mpn/100g max. Yeast count : 50cfu/g max. Mould count : 100cfu/g max Pathogenic bacteria : Negative
Natural Cocoa Powder Appearance : Fine, free flowing powder Color and luster (melting) : Brown Odor and taste : Normal cocoa smell Fat content : 10-12% or 5-9% Ph value : 5.0 min Moisture : 5% max Ash : 12% max Fineness : 99.0-99.9% Total plate count : 5000cfu/g max. Coliforms : 30mpn/100g max. Yeast count : 50cfu/g max. Mould count : 100cfu/g max Pathogenic bacteria : Negative
Specifications : Alkalized Black Cocoa Powder Appearance : Fine, free flowing powder Color and luster(melting) :� Black Odor and taste : Normal cocoa smell Fat content : 10-12% Ph value :� Min. 7.5 Moisture : 5% max Ash : 12% max Fineness : 99.0-99.9% Total plate count : 5000cfu/g max. Coliforms : 30mpn/100g max. Yeast count : 50cfu/g max. Mould count : 100cfu/g max Pathogenic bacteria : Negative
Specifications : Alkalized Dark Brown Cocoa Powder Appearance : Fine, free flowing powder Color and luster(melting) : Dark Brown Odor and taste : Normal cocoa smell Fat content : 10-12% Ph value : 6.8-7.2 Moisture : 5% max Ash : 12% max Fineness : 99.0-99.9% Total plate count : 5000cfu/g max. Coliforms : 30mpn/100g max. Yeast count : 50cfu/g max. Mould count : 100cfu/g max Pathogenic bacteria : Negative
Specifications Alkalized Brown Cocoa Powder Appearance : Fine, free flowing  powder Color and luster (melting) : Brown Odor and taste : Normal cocoa smell Fat content : 10-12% or 5-9% Ph value : 6.2-6.8 Moisture : 5% max Ash : 12% max Fineness : 99.0-99.9% Total plate count : 5000cfu/g max. Coliforms : 30mpn/100g max. Yeast count : 50cfu/g max. Mould count : 100cfu/g max Pathogenic bacteria : Negative
Specifications Natural Cocoa Powder Appearance : Fine, free flowing powder Color and luster (melting) : Brown Odor and taste : Normal cocoa smell Fat content : 10-12% or 5-9% Ph value : 5.0 min Moisture : 5% max Ash : 12% max Fineness : 99.0-99.9% Total plate count : 5000cfu/g max. Coliforms : 30mpn/100g max. Yeast count : 50cfu/g max. Mould count : 100cfu/g max Pathogenic bacteria : Negative
Product: Grrade A Natural and Alkalized Cocoa Powder Appearance and Fineness Fine Powder, absence of lumps. 99-99.75% Origin: Nigeria Process and Food Safety Debacterilized, Alkalized, Natural Cocoa Products, processed in accordance with Good Manufacturing Practice (GMP) and HACCP food safety control Moisture Content Color Flavor Salmonella /25g Enterobacteria 25/g 5.0% Max Brow- Redish Brown Chocolate Absent Absent Total Plate Count/g Molde & Yeast/g Coliform /g 5000 Max 50Max Negative Shell Content 1.75% Max (shell in nb after windowing) Residue 1% 75micron 200 mesh sieve Residual Butter Content 10-12% Packaging 25KG in Polylined multi-walked kraft paper bags, 25KG packed in Woven sack with inner lining, 500kg packed in HDPP woven fabric bulk bag with inner lining Storage Condition Temperature 15-200c (s8-680f): RH:
ODï¼?21.34mm-610mm WTï¼?4mm-30mm Single lengthï¼?Random length/Fixed length Surfaceï¼?Bare/Black varnish/Anti-corrssion 2PE/3PE Usageï¼?pipeline engineering/water and gas transmission/urban pipe network construction,etc.
packed in 25 Kg bags 36 MT Available in Powder 14 MT Available in Beans (minus 0,10 USD/Kg)
Cereal powder, vegetable powder, dried herbal leaves, herbal tea, instant coffee and canned coffee, aloe vera canned juice and aloe vera raw material used for beauty products and food processing, cocoa raw material and powder..
Chemical product such as degreaser, anti rust, paint remover, metal protector, quick penetrating oil. floor cleaner, hand soap, body wash, car wash soap/shampoo, hand sanitizer. we also have bath towel, towel and shoes for commodity product we sell cocoa, chocolate, coconut, coconut bricked, etc.
Raw cashew, cashew kernel, cocoa, coffee, palm oil, rubber (latex).
Desiccated coconut, semi husk coconut, spices, frozen shrimp, flying fish, frozen chicken, cocoa powder, frozen fish..
Green coffee beans arabica & robusta, cocoa, clove, vanilla, briquette, palm sugar..Export agent
Metals & non-ferrous: copper cathodes, copper powder, thermal coal, nickel, iron pipes, cobalt Agricultural: cocoa, coffee, Arabic gum, black pepper.
Spices, nutmeg, clove, copra, coconut, cocoa, vanilla, coffee, cinnamon, shrimp, tuna, snapper.
Biscuit, cake, chocolate, toffee, candy, potato chips, tomato paste, spaghetti, cocoa powder, potato granule & potato flakes.
Spices, nuts and gums , nutmeg, mace, clove, clove stems, long pepper, cubeb pepper, cassia vera, raw cashew nuts & cocoa powder.
Cocoa powder, cocoa cake, choco filling, chocolate spread, chocolate powder drink, chocolate confectionery, wafer roll, freeze dried product, 3in1 coffee drink, betelnut, coffee beans.