Find Verified Cocoa Powder Suppliers, Manufacturers and Wholesalers

Specifications :

Alkalized Dark Brown Cocoa Powder
Appearance : Fine, free flowing powder
Color and luster(melting) : Dark Brown
Odor and taste : Normal cocoa smell
Fat content : 10-12%
Ph value : 6.8-7.2
Moisture : 5% max
Ash : 12% max
Fineness : 99.0-99.9%
Total plate count : 5000cfu/g max.
Coliforms : 30mpn/100g max.
Yeast count : 50cfu/g max.
Mould count : 100cfu/g max
Pathogenic bacteria : Negative

Specifications

Alkalized Brown Cocoa Powder
Appearance : Fine, free flowing  powder
Color and luster (melting) : Brown
Odor and taste : Normal cocoa smell
Fat content : 10-12% or 5-9%
Ph value : 6.2-6.8
Moisture : 5% max
Ash : 12% max
Fineness : 99.0-99.9%
Total plate count : 5000cfu/g max.
Coliforms : 30mpn/100g max.
Yeast count : 50cfu/g max.
Mould count : 100cfu/g max
Pathogenic bacteria : Negative

Specifications

Natural Cocoa Powder

Appearance : Fine, free flowing powder

Color and luster (melting) : Brown

Odor and taste : Normal cocoa smell

Fat content : 10-12% or 5-9%

Ph value : 5.0 min

Moisture : 5% max

Ash : 12% max

Fineness : 99.0-99.9%

Total plate count : 5000cfu/g max.

Coliforms : 30mpn/100g max.

Yeast count : 50cfu/g max.

Mould count : 100cfu/g max

Pathogenic bacteria : Negative

Product: Grrade A Natural and Alkalized Cocoa Powder

Appearance and Fineness Fine Powder, absence of lumps. 99-99.75%
Origin: Nigeria
Process and Food Safety
Debacterilized, Alkalized, Natural Cocoa Products, processed in accordance with Good Manufacturing Practice (GMP) and HACCP food safety control
Moisture Content
Color
Flavor
Salmonella /25g
Enterobacteria 25/g 5.0% Max
Brow- Redish Brown
Chocolate
Absent
Absent
Total Plate Count/g
Molde & Yeast/g
Coliform /g 5000 Max
50Max
Negative
Shell Content 1.75% Max (shell in nb after windowing)
Residue 1% 75micron 200 mesh sieve
Residual Butter Content 10-12%
Packaging 25KG in Polylined multi-walked kraft paper bags, 25KG packed in Woven sack with inner lining, 500kg packed in HDPP woven fabric bulk bag with inner lining
Storage Condition Temperature 15-200c (s8-680f): RH:

ODï¼?21.34mm-610mm
WTï¼?4mm-30mm
Single lengthï¼?Random length/Fixed length
Surfaceï¼?Bare/Black varnish/Anti-corrssion 2PE/3PE
Usageï¼?pipeline engineering/water and gas transmission/urban pipe network construction,etc.

Hi Everyone! We Are Amazon Andes a peruvian company producers and exporters of superfoods from the Amazonian biodiversity with international quality certifications.

Our Cacao Powder has a criollo quality and respect the cadmium levels according your destination. We work with conventional and organic quality.

Organic certifications available for USDA-NOP.

Criollo Cacao is one of the most preferred by consumers due to its fine aroma and good flavor, which allows it to be used for consumption and ceremonial purposes.

Shelf Life: 2 Years Packaging: 20kg. We have exported more than 41 countries so I can send your order to your nearest port/airport or to your door.

Cacao powder provides vitality, antioxidants and is a dietary fiber rich in protein, carbohydrates and healthy fats, therefore it is an excellent source of energy and also an excellent source of minerals such as magnesium, iron, copper and calcium. Do you want to know more about this superfood? Continue reading!
Cacao powder benefits
1. Antioxidant

Cacao powder contains more than 30 antioxidant substances such as flavonoids (quercetin, rutin, and catechin), acids (caffeic acid, vitamin C or ascorbic acid, ferulic acid), caffeine, vitexin, etc.

All these components make it one of the most antioxidant foods that exists protecting the cell from naturally aging damage, but the cell can also be damaged by triggering tumor processes.
2. Stimulant

Cacao contains stimulant alkaloids similar to coffee or tea. For example, theobromine stimulates the nervous system although it has less concentration than coffee. Thatâ??s why cacao drinks are used for breakfast
3. Euphoriant

Cacao contains phenylethylamine which produces euphoria and well-being. It has a similar effect to amphetamines. That is why it has always been said that chocolate is an antidepressant since its consumption makes you feel some happiness.
4. Remineralizing

Its contribution of minerals prevents anemia, strengthens the immune system, memory, and muscles and bones.
5. Cosmetics

It is used in massages, hygiene products, anti-aging, anti-cellulite creams, and treatment of spots on the skin. There are homemade recipes to prepare masks and other cosmetics with cacao powder.

Available for Export Supply. (Presentation 20kg Boxes) Directly to your door or nearest port/airport.

Alkalized Cocoa Powder Fat 8-10% and 10-12%
- Ph Value : 6.5 -7.2 fineness (+/-) 99%
- Color : Dark brown, Brown
- Moisture : 5% maximum
- Ash Content : 12%

We are a Leading Cocoa Manufacturer in Indonesia.
our product consists of Cocoa liquor, Cocoa Butter, Cocoa Cake & Powder Cocoa butter

Dutch: Cacao
Spanish: Cacao

NATURAL
ALKALIZED
BLACK

Cocoa makes other so-called super-fruits pale in comparison. Cocoa is a titan of health benefits; the likes of which humanity has never known. We have this wonder of life in bulk! Customers do not think twice when it comes to buying this fruit.

Steel wire

Origin: Turkey

Examples: Elevator rope
Barbed wire
Razor wire
Cut length wire
Chain link fence
Spring wire
Phosphated wire

CIF or FOB

Payment terms: L/C

Dark and raw cocoa powder alkalized without sugar, preservatives and artificial flavors

70% Bamboo charcoal
30% natural cocoa powder

1.Name:Alkalized Cocoa Powder
2.State: Powder, no impurities
3.Moisture: - 5.0%
4.pH: 6.5 - 7.5
5.Fineness (through 0.25mm sieve): - 90
6. Lipid: 10 - 12%
7.Packing: Multi-layer Kraft paper bag, poly liner, 25kg/bag

1.Name:NATURAL COCOA POWER
2.Energy: 400 (Kcal/100g) 
3.Protein: 16.0%
4.Total fat: 12.6%
5.Carbohydrate: 55.5%
6.Sodium (Na): 419 (mg/100g)
7.Calcium (Ca): 3.85 (mg/100g)
8.Packing: 25kg/bag
9.200g box: sealed in silver aluminum bag

Our premium cocoa powder is rich in flavor and color, making it perfect for baking, beverages, and desserts. It is processed from high-quality cocoa beans to ensure a consistent and superior product for food and confectionery industries.

Fat Content: Approx. 10-12%
Color: Rich brown
Application: Baking, beverages
Packaging: 25kg bags or as required

- Appearance : Fine, brown powder
- Moisture Content : 5%
- pH (10% solution) : 5.1 - 6.0
- Fat Content : 10% - 12%
- Ash Content (moisture & fat free basis) : 10%
- Total Plate Count : 5,000 cfu/g
- Fineness : 99% through 200 mesh
- Yeast Count : 50 cfu/g
- Mold Count : 50 cfu/g
- Salmonella : Negative
- E. coli : Negative
- Coliforms : Negative
- Acid Insoluble Ash (moisture & fat free basis) : 0.5%
- Alkalinity of Total Ash as K20(moisture & fat free basis) : 12%
- Crude Fibert : (moisture & fat free basis) 7% 5.20%
- Producer & Country of Origin
- Refers to the list Halal Raw Material of Indonesia
- Packaging 25kg Net in 3 ply plain brown craft paper bags

Our Natural Brown Cocoa Powder is made from the finest Indonesian cocoa beans, offering a rich and authentic cocoa flavor. Perfect for baking, beverages, and desserts, it delivers a natural, robust taste that enhances any recipe.

Fat Content: 10-12%
pH Value: 6.8 - 7.2
Fineness: 99.5% minimum
Color: Brown or Dark Brown
Moisture: Maximum 5%
Ash Content: Maximum 12%
Shell Content: Maximum 1.75%
Payment Method: TT/LC
Incoterm: CIF/FOB