The clove tree is an evergreen that grows up to 8 - 12 m tall, with large leaves and crimson flowers grouped in terminal clusters. The flower buds initially have a pale hue, gradually turn green, then transition to a bright red when ready for harvest. Cloves are harvested at 1.5 - 2.0 cm long, and consist of a long calyx that terminates in four spreading sepals, and four unopened petals that form a small central ball
High Concentration of Essential Oil.
High content of Eugenol Acetate.
Characteristic Aroma & Rich Flavour.
Strong Antioxidants Properties.
Highly Valued for its Culinary and Medicinal use.
Kanyakumari based cloves are valued for its culinary use and medicinal properties, is one of the prominent spice crop cultivated at Maramalai, Karumparai, Vellimalai, and other hills in the Western Ghats of Kanniyakumari district. Accounting for almost 65 per cent of the Stateâ??s total production, these cloves are the latest locally-grown agricultural produce to receive the Geographical Identification (GI) tag.
While the typical volatile oil content is about 18 per cent in cloves, here it ranges between 19 to 21 per cent. Moreover, Kanniyakumari cloves are thick compared to those from other regions. The bud and its oil are also used in the pharmaceutical and perfume industries
The spice is the dried unopened flower buds of the tree, Syzygium Aromaticum. It takes about eight years to harvest the unopened bud.
Clove are small, dark brown, and highly aromatic with a strong, warm, and pungent flavor. Clove seeds are used in both cooking and traditional medicine due to their distinct taste and potential health benefits. They're often found in spice blends, desserts, and savory dishes, contributing a rich and intense flavor.
Sri Lankan Cloves by Evira.
We can export Sri Lankans cloves in Powder or Whole.
Can provide in bulk or with consumer packaging in 100g, 250g, 500g, 1kg, 5kg, 10kg etc in buyers brand or with our own Evira Brand
Cloves are scented dried flower buds of the Myrtaceae tree family. Cloves are native to Indonesia, widely used as a spice in spicy dishes in European countries, and as the main ingredient in Indonesian cigarettes.
Cloves can also have many benefits for the body, if processed.
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I sell spice like clove, clove stem, nutmeg, cinnamon, mace. blackpepper.
I also sell seafood product like fish maw, sea cucumber
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Cloves are a spice made from the flower buds of an evergreen tree called, appropriately enough, the clove tree (Syzygium aromaticum). It is commonly found in savory dishes, desserts, and drinks.
Specifications:
Origin Indonesia
Variety Well Dried
Color Reddish Brown
Moisture 4%
Dust, stem and foreign matter 1% - 2%
Headless 5%
Term of payment : TT, LC at sight
Port of Loading (POL) : Semarang, Indonesia
Domestic Price @INR.GST ,Transportation Extra : 600,000/Tons
NOTE
1. Rate valid for 24 hour only & You can know updated price at MMK EXPORT customer care landline number, Whatsapp or by mail. 2. Rate will be change according to the market.
3. All rates are including with material, packing, precooling and container Stuffing for EXPORT only & Domestic price not Applicable for export buyers.
4. All rate up to @ ex-factory from MMK EPORT.
5. Payment Term- Minimum 50% Advance and 50% on loading. LC we are accepted T&C apply.
Cloves are the flower buds of the clove tree, an evergreen also known as Syzygium aromaticum (1Trusted Source).
Found in both whole and ground forms, this versatile spice can be used to season pot roasts, add flavor to hot beverages, and bring spicy warmth to cookies and cakes.You may know cloves as one of the main ingredients in gingerbread baked goods or a staple spice in Indian cuisine.Cloves are best known as a sweet and aromatic spice, but they have also been used in traditional medicine.In fact, animal studies have found that the compounds in cloves may have several health benefits, including supporting liver health and helping stabilize blood sugar levels
Cloves are the flower buds of the clove tree, an evergreen also known as Syzygium aromaticum. Found in both whole and ground forms, this versatile spice can be used to season pot roasts, add flavor to hot beverages, and bring spicy warmth to cookies and cakes.
Eagle Clove is a whole spice widely used in the Indian dishes. It helps in relieving oral health. This can also be used in rice preparations. Clove gives a rich aroma to the dish.
