White peony (pai mu dan):white peony tea is made from the buds and leaves that remain after the famous silver tip white tea has been harvested. Tts sweet and mild, yet very full-bodied. The cup color is darker and the aroma bolder, the natural sweetness clearly identifies the close relationship to the silver tip white tea. 39*39*60cm
Bai hao yin zhen (white silver needle): produced at fuding and zhenghe areas in fujian province.It a top grade white tea. Single buds are plucked right when they fully develop and are ready to open. The beautifully acerose buds are covered with silvery hairs, hence the tea named "silver tip white tea".It's taken as "the beauty" in teas.Tea lovers describe it as "white like cloud, green like dream, pure like snow, aromatic like orchid". When infusing, every bud tands in the cup upright just like bamboo shoots after a spring rain. 39*39*60cm
Zui chun hao jasmine tea Zui chun hao jasmine tea is honored as the most fragrant and popular scented chinese tea in the world. This tea is light, delicate, slightly sweet and every cup comes with a distinctive fresh jasmine fragrance. The strong flowery aroma of this tea is very soothing so that it is well worth tasting it for you !
This tea is light, delicate, slightly sweet and every cup comes with a distinctive fresh jasmine fragrance. The strong flowery aroma of this tea is very soothing so that it is well worth tasting it for you.
Jade Butterfly is a high quality white hand-tied tea produced from young buds picked in the spring with Ethereal fragrant whole leaves rolled into the shape of a Jade Butterfly, and then scented with Jasmine flowers. The tea unfurl gently in hot water to release a clean, smooth taste with a jasmine fragrance.
Jasmine dragon pearl is our finest and most exquisite Jasmine tea. Featured by its sweet and pleasant fragrance ,this tea is special due to the scenting process, the tea that is used as its base, and the care taken afterwards. Researchers in Japan found that people who drink green regularly have a lower chance to get cancer or develop heart diseases. It is a great tasting healthy tea for you to drink.
Jasmine silver needle is used the baked green tea of the large-medium leaf and fresh jasmine flowers as its raw materials and fumigates them delicately .It smells pure and fragrant ,looks solid and slender just like needle.Its taste is delicate, yet pronounced, with a long balanced sweetness.You will enjoy it and be attracted by its permanent aroma
Canned pineapple 567gx24tin 227gx24tin 425gx24tin 850gx24tin 3005gx6tin
Organic oolong tea in bulk or bags, totaly come from our own organic base. Item:organic oolong tea Capacity: 10, 000kg Process: holding a organic tea base and a factory, and all the processing complies with haccp requirements and passed needed certificate, for example the ecocert and qs. So we can supply you oolong tea of high quality and reasonable price. 30kg/box or inner-7g/bag, 10g/bag.500g/bag, 1000g/bag 40cm*40cm*60cm/box
Yunxiang Organic Oolong Tea Base To kill pests - Adopt the organic pesticide developed by the Science Academy of China and Northwest Agricultural University To fertilize - Apply farmyard manure and super biological organic fertilizer app roved by EEC. Without accelerating culture by chemical fertilizers, the organic tea has a longer growing period than other teas aided by chemical fertilizers. Its picking maturity is delayed 20 days as compared with that of other teas. Therefore, there are only three picking seasons for the organic tea and its output is only two third of that of other teas. Yunxiang Co. adopts the primitive tea making techniques for its organic Oolong tea making and with equipment of modern technology, free from any metals. Therefore, the organic tea manufactured in this way tastes mellow and refreshing. As no spice is added, the organic tea gives you a pleasant, delicate, and lasting taste with sweet smell. Through its hard work in the past few years, Yunxiang Co. has cultivated health teas completely safe for consumers of different groups in different health conditions (including patients sensitive to chemical residues and pregnant women)
Salt packets 0.1G-10G
China tea
Canned mackerel, canned sardines, canned mushroom, canned meat, canned pork luncheon meat, canned straw mushroom, soy sauce.
Canned food, canned vegetables, canned seafood, canned fruit.
Guar gum is one of the most extensive food materials of modern food industry, it is a kind of natural green plant gum, the main ingredients of galactomannan, molecular weight of about 100-200 million Dalton, it is also a very good thickening agent. Guar gum has high viscosity, the pH value of the solution in the 6-8 range, the viscosity reaches the maximum value. It Can be widely used in food processing industry, used as a thickener, stabilizer and suspending agent.
CAS No.:8050-09-7 application: Suitable for paper making, coating, printing ink, rubber, soap, electronics, edible ester gum, rosin ester resin and other important industrial raw materials. Features: Rosin is obtained by cutting resin juice directly from the trunk of pine trees.A 13cm cut was made in the trunk of the grown pine tree to collect the colorless and fragrant viscous liquid that flowed from the tree. The liquid was distilled by steam vacuum. The distillate was turpentine, and the residue in the kettle was rosin.Rosin is characterized by light color, high acid value, high softening point, used for making washing soap, metal soap, varnish, ink, welding materials, insulating materials. product standard: Appearance and Odor: Transparent Solid, Odorless when cold. Color: Light yellow Solubility: Insoluble in water, but slightly dissolved in acetone, soluble in ethanol. Softening point(R.&B.): â?¥76 Acid value mgKOH/g: â?¥166 Non-saponification content: â?¦5% Impurity content: â?¦0.03% Ash content: â?¦0.02% Packing: (1) barrel: galvanized iron drum, net weight 225 kg/barrel; (2) bag: plastic woven bag or kraft paper bag, net weight: 25kg/bag. Storage: Appropriate storage shade, avoid high temperature, not near the fire.
Products include terpene phenolic resin, rosin modified phenolic resin, terpene resin, ketone resin, rosin, esterification class malin acid resin, alcohol / water soluble rosin resin, maleic rosin, rosin, lime, polymerized rosin disproportionated rosin resin, vacuum plating, paint adhesion resin, rosin oil based on uv resin, the thermal reaction of alkyl phenolic resin, liquid resin, chewing gum base, aqueous tackifier resin emulsion and food grade glycerol ester of rosin and other products..
Boiling Water: Applicable Anti-corrosion Coating: Not Equipped Water Flowing Method: Straw Type Accessories: WITH LID sport, Novelty, Portable Material: stainless steel, tritan Certification: CIQ, Eec, LFGB Feature: Sustainable, Stocked Place of Origin: Fujian, China Brand Name: Uwater (OEM acceptable) Model Number: UW025 Product Name: The Stainless Steel Water Bottle With Virus and Bacteria Filter Cartridge life: 3-6 Month Function: Water Purification Heat-resistance: 0C ~ 60C Usage: Outdoor Sports, School, Traveling, Gym and so on Packing: Customized Packing Acceptable Capacity: 500ml
Product Description a new kind of sweetener from Chrysanthemum (or Chrysanthemum leaves). Over 80% of the sweetness is white to pale yellow crystal or powder, and the hygroscopicity is not very good. Stevioside is easy to dissolve in water and ethanol. When mixed with sucrose, fructose, glucose, maltose and so on, the sweetness of stevioside is more pure, and the sweetness can be synergistic. Characteristics As stevioside have the advantages of high sweetness, low calorie, no metabolism, non-toxic, safe, and long aftertaste in the human body, all the countries of the world are actively used to replace sucrose. Differences between Stevioside and Sucrose stevioside has high sweetness and low heat value. Physical chemistry is stable, no fermentation, so it can extend the shelf life of sucrose products. Stevioside has high sweetness and long duration without browning, which is beneficial to maintain the true color of beverage and food. Application Stevioside as a new sweetener, can be widely used in all kinds of food, beverage, daily chemical industry. It can be said that almost all sugar products can be stevioside substitute part of sucrose or all substitute for saccharin and other chemical sweeteners. 1.Stevioside can be used as a flavor enhancer for the following products: stevioside and stevioside A can be used for ice cream and soft drinks; stevioside is used to enhance the sweetness of chlorinated sucrose, aspartame and cyclamate; stevioside and its salts can be used for ripening of fruit and vegetables. Stevioside is added to food and beverage as aromatic flavor. Flavor enhancer; stevioside is used in salt free storage of foods. Stevioside is used in making hard sugar with lactose, maltose syrup, fructose, sorbitol, maltitol and lactulose. Stevioside can be used to produce gum and bubble sugar, and stevioside can also be used to produce a variety of flavors.Stevioside can also be mixed with sorbitol, glycine and alanine to produce cake powder. Stevioside is very suitable for this purpose because of its thermal stability. 2.in various soft drinks, such as low-energy cola drinks, stevioside and high fructose syrup can also be used to sweeten. Stevioside can also be used in solid beverages, healthy drinks, sweet wine and coffee. Steviodies are low calorie sweeteners. The heat value of steviodies is only 1/300 of sucrose, which is not absorbed after intake of human body and does not produce heat. When steviodies are mixed with sucrose fructose or isomerization sugar, the sweetness can be improved and the taste is improved. Stevioside can be used in confectionery, pastry, beverages, solid beverages, fried small foods, condiments, preserves. Use appropriate amount according to production needs.
Printed Paper Packaging, Custom Full-Color Printing, Custom Paper Packaging, Custom Shopping Bags, Custom Packaging Box, Custom Printed Bubble Mailers, Custom Stickers & Labels.
