Frozen processed chicken feet Supply quantity : 50*40' reefer containers monthly Origin: south america/africa 20kgs per export carton
Appearance: Yellow Powder Quality Standard: Food Grade Egg Yolk powder is rich in lecithin, the protein and other nutrients. With its excellent emulsifier and good expansion, color matching, run-mouth and adding fragrance, it is widely used in a variety of products, such as bakery products, cold products, spices, mayonnaise, infant food, etc. In addition, it can drive butter and egg lecithin applied to medicine and health food. Packaging:1kgs/Aluminum foil bag,20kgs/Drum or Carton. Application: 1. It can add into cakes, biscuits, and bread then improve nutritional value of the products, and increase the volume and softness, improve food flavor. 2.After the mixing with the dough,it can make the dough has higher ability of gas containing. 3.Add into the baked goods,and make the food surface colorful and beautiful. 4.As a kind of natural emulsifier for the cold food,it can increase the cohesiveness of fat,and improve the conformality of the cold food. 5.It can as the ingredients of flavoring. Storage: Store the product sealed in a cool, dark place (5°C or below).Avoid high temperature and humidity.Once the package is open, remove air or fill nitrogen and use the product up as soon as possible.
Egg powder is a kind of dried-egg product after fresh egg being broken, separated, filtered, pasteurized, sprayed, dried (full egg powder and yolk powder), or fermented and dried. With nutrition of fresh eggs and remarkable effects, egg powder are ideal auxiliary materials for the production of meat, ice-cream, bread, noodles, biscuits, puffed food and candies. As the substitute of fresh eggs, egg powder is easy to use, store and transport . Pe inner bag with carton of 20 kg.
Steamed beef 550g
Poultry drinker Item no.:cp01a&b Description:the sealing parts of products are made from qualified stainless steal. And the shell with long application life is composed of polyformaldehyde resin of high intensity and good wear resistanceíúthe flow rate differs from 30-60ml/min.
Pollock fillet, sole fillet /kirimi, salmon filet, mackerel, jack mackerel, alfonsino, boarfish, sardine, vacuum pack clam, clam meats, scalop adductor, oyster, powder, clam oil, kelp oil, casing, dry casing, .
Plastics, packing materials, meat, tarpaulin, drop sheet, net and tapes.Sourcing service
Corn gluten meal, , , corn embryo cake, , soy lecithin powder, , pea albumen meal, rice gluten meal, fish meal, meat & bone meal, corn starch.
Rice cracker, snow rice cracker, fried peanut, vegetable products, rabbit meat, duck meat, chicken meat, pre-cooked food.
Dried chillies, shredded chillies, dehydrated ginger, series beef products.
Oyster, scallop, sliced whelk meat, ark shell meat, surf clam(hokkigai), smoked salmon fillets, cold water shrimp(AMA ebi), mantis shrimp, roasted EEL (unagi).
Seafood, blue mussel meat, shrimp(red, pink, farmed vannamei), monkfish tails, fillets, squid (todarodes, illex, gigas) tubes, rings, strips, frozen cocktails, frozen fish meat.
Pet treats, including meat jerky, dental care, steamed meat, rawhide snack.
Specification: Capacity: 112 chicken eggs, 52 duck eggs, 308 quail/ bird eggs Usage: Chicken, quail, duck, bird, Power: 100w Voltage: 220v Weight: 9kg Dimension(l*w*h): 55*54*35cm Features: Egg-turning: Automatic per 2 hours Ventilation: Full automatic per 2 hours Control: Automatic egg-turning&temperature control Certificate: Ce approved Payment ways: T/t, western union, money gram, paypal
Canned pork luncheon meat, chopped pork and ham, pork cubes, steamed pork, beef luncheon meat, canned stewed beef, steamed beef, canned corned beef; chicken luncheon meat, curry chicken, steamed chicken and canned corned mutton.
5. Bohai Bay artemia cysts, it is from Bohai bay, China. Each year we can harvest 20tons raw materials. Export to South-east Asia country, Or European country. Anti-high temperature 31. Suitable for baby ,Giant River Prawn, baby fish, baby crab Vacuum Can Packing:425g/can,12cans/ctn Drum Packing: 25kg/drum The best hatching temperature:28-30 HR:85% CPG:260,000 NPG:221,000
Corn gluten meal, rice protein, fishmeal, chicken meal, pork meal.
Squid, salmon, saithe, cod, hake, haddock, hoki, pomfret, tilapia, pollock, flounder, scallop, clam, crab meat, mussel, surimi, seafood mix, breaded tilapia, pollock, shrimp.
Frozen chicken breast, duck, vegetables, fruits, wild mushrooms, cultivated mushrooms, seafood.
1. Latin name:RANA CATESBIANA 2. Size : 6-8 PAIRS/KG 8-12 PAIRS/KG 3. Processing:: IQF 4. Glazing: 5%glazing ,10% glazing or depends on clients? requirements 5. Packing:: bulk 10kg/ctn , depends on clients? requirements 6. Quantity: 1*40 FCL=24-26 mt 7. Loading port: Xiamen, China 8. Delivery time : within 20 days 9. Supply ability:15FCL x 26tons(390 tons/month) 10.Payment terms : L/C, D/P, T/T