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L-Arginine powder, CAS No.74-79-3, non essential amino acid manufactured manufactured by fermentation from carbohydrate sources. L-Arginine is widely used in food, protein powder, skin care cosmetics. Use as Fragrance Ingredient; Hair Conditioning Agent; Skin-Conditioning Agent Miscellaneous; Antistatic, masking, skin conditioning. L-arginine also used as nutrition supplements by athletes to recover from fatigue. Arginine Function: can lower risk for arteriosclerosis and heart attack and repairing blood vessels.

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L-Arginine Specification
Item Specifications (USP) Specifications (AJI)
Description White crystals or crystalline powder White crystals or crystalline powder
Identification Infrared absorption spectrum Infrared absorption spectrum
Specific rotation[a]D20 +26.3 - +27.7 +26.9 - +27.9
State of solution/Transmittance 98.0%
Chloride (Cl) 0.05% 0.020%
Ammonium (NH4) 0.02%
Sulfate (SO4) 0.03% 0.020%
Iron (Fe) 0.003% 10PPm
Heavy metals (Pb) 0.0015% 10PPm
Arsenic (As2O3) 1PPm
Other amino acids Chromatographically not detectable
Loss on drying 0.5% 0.5%
Residue on ignition(sulfated) 0.3% 0.10%
Assay 98.5-101.5% 99.0-101.0%
PH 10.5-12.0
Organic volatile impurities Meets the requirements

L-Arginine powder, CAS No.74-79-3, non essential amino acid manufactured manufactured by fermentation from carbohydrate sources. L-Arginine is widely used in food, protein powder, skin care cosmetics. Use as Fragrance Ingredient; Hair Conditioning Agent; Skin-Conditioning Agent Miscellaneous; Antistatic, masking, skin conditioning. L-arginine also used as nutrition supplements by athletes to recover from fatigue. Arginine Function: can lower risk for arteriosclerosis and heart attack and repairing blood vessels.

As an experienced L-Arginine manufacturer and supplier, we has been supplying and exporting L-Arginine for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

L-Arginine Specification
Item Specifications (USP) Specifications (AJI)
Description White crystals or crystalline powder White crystals or crystalline powder
Identification Infrared absorption spectrum Infrared absorption spectrum
Specific rotation[a]D20 +26.3 - +27.7 +26.9 - +27.9
State of solution/Transmittance 98.0%
Chloride (Cl) 0.05% 0.020%
Ammonium (NH4) 0.02%
Sulfate (SO4) 0.03% 0.020%
Iron (Fe) 0.003% 10PPm
Heavy metals (Pb) 0.0015% 10PPm
Arsenic (As2O3) 1PPm
Other amino acids Chromatographically not detectable
Loss on drying 0.5% 0.5%
Residue on ignition(sulfated) 0.3% 0.10%
Assay 98.5-101.5% 99.0-101.0%
PH 10.5-12.0
Organic volatile impurities Meets the requirements

L-Lysine Monohydrochloride, CAS No.657-27-2, is a hydrochloride salt of L-Lysine, available as white crystal or crystalline powder. L-Lysine Monohydrochloride is a common form of L-Lysine, widely used as nutritional supplements in food and beverage. It is one of the eight essential amino acids in the human body. It appears as a white or light brown crystalline powder, often used as a food additive in potatoes, rice and flour. It is also used to deodorize and keep fresh in canned food.

L-Lysine Monohydrochloride can also be used in animal feed as source of L-Lysine. L-lysine is manufactured by fermentation from carbohydrate sources and neutralize with hydrochloric acid. L-lysine HCl meets USP, EP and JP standards.

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L-Lysine Monohydrochloride food grade Specification
ITEM STANDARD
Specific Roation[a]D20 +20.4-+21.4
Assay % 98.5-101.5
Loss on Drying % 0.4
Heavy Metals( As Pb) % 0.0015
Residue on Ignition % 0.1
Chloride(As Cl) % 19.0-19.6
Sulfate(SO4) % 0.03
Iron( As Fe) % 0.003
Organic Volatile Impurities Meet The requirement
Lysine feed grade 65%

L-Lysine Monohydrochloride food grade Specification
ITEM FC12062509
Apperance White or Light-brown granules
Identification Positive
[C6H14N2O2].H2SO4Content(Dry basis) â?¥ % 51.0
Loss on drying â?¤ % 3.0
Residue on ignitionâ?¤ % 4.0
Chloride(As Cl) â?¤ % 0.02
PH 3.0-6.0
Lead â?¤ % 0.02
Arsenic( As As) â?¤ % 0.0002
Heavy Metals ( As Pb) â?¤ % 0.003
Lysine feed grade 98.5%

ITEM FC12062601
Apperance White or Light-brown granules
Identification Positive
[C6H14N2O2].H2SO4Content(Dry basis) % 98.5
Specific Roation[a]D20 +18-+21.5
Loss on drying % 1.0
Residue on ignition % 0.3
Chloride(As Cl) % 0.02
PH 5.6-6.0
Ammonium(As NH4) % 0.04
Arsenic( As As) % 0.003
Heavy Metals ( As Pb) % 0.003

Creatine Monohydrate, CAS No.6020-87-7, an odorless, white crystalline powder, a white odorless crystal powder that is extracted from fish and beef. Creatine Monohydrate is used in the food and beverage industry as an additive to food, health, and fitness products. Creatine Monohydrate can increase muscle strength, speed, and endurance while improving physical fitness and level of training, also available as Tri Creatine Malate.

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DL-Methionine, CAS No.59-51-8, is a essential amino acid manufactured by chemical synthesis. L-methionine is manufactured by optical resolution of the DL-Methionine. Function and uses: used in hepatic therapeutics and drugs for preventing hepatic impairments. L-methionine is used as a nutritive supplement in infant milk preparations, health foods and as a component of sports supplements.

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DL-Methionine Food Feed grade Specification
ITEM STANDARD
Appearance White Crystalline Powder
Assay (on dry matter) % 98.5-101.5
Clarity of Solution Clear, colorless
Transmittance % 98.0
PH Value(1g/100ml in water) 5.4-6.1
Chloride(As Cl) % 0.05
Heavy Metals(As Pb) % 0.002
Lead (As Pb) % 0.001
Arsenic (As AS) % 0.00015
Sulfate(SO4) % 0.02
Ammonium( As NH4) % 0.01
Loss on drying % 0.5
Residue on ignition(as sulphate ash) % 0.1
Organic Volatile Impurities Meets the requirement

L-Lysine, CAS No.56-87-1, is a amino acid manufactured through fermentation, available as yellow powder. Feed Grade L-Lysine used as nutrition supplements in animal feed. It is also available as L-Lysine Monohydrochloride and L-Lysine Sulfate. L-Lysine is an important intermediate in manufacturing of Epsilon-Poly-L-Lysine. L-Lysine Monohydrochloride is one of the eight essential amino acids in the human body. It appears as a white or light brown crystalline powder.

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L-Lysine Specification
ITEMS STANDARD
Appearance Brown powder
Content 98.5%
Specific Optical Rotation +18.0~+21.5
Loss on drying 1.0%
Residue on Ignition 0.3%
Heavy Metals (as Pb) 0.003%
Ammonium Salt 0.04%
Arsenic 0.0002%
PH(10g/dl) 5.0~6.0

L-Citrulline DL-Malate, CAS No.54940-97-5, manufactured through chemical synthesis from L-Citrulline and Dl-Malate(1:1) or (2:1) , available as white powder used as nutritional supplements. It used as nutritional supplements in food and beverage industries.

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L-Citrulline DL-Malate Specification
CAS Number 372-75-8
Molecular Formula C6H13N3O3
Molecular Weight 175.19
Assay 98.5-101.0%
Appearance White crystals or crystalline powder
Odor Characteristic
Loss on drying 0.2% Max.
Dosage 6 grams a day
Specification 98%min
Main benefits Increase nitric oxide, Reduces Lactic Acid and Ammonia, increase energy
Applied industry Sports nutrition,fitness, bodybuilding

L-Citrulline, CAS No.372-75-8, is a �±-amino acid manufactured through fermentation, white crystalline powder that is dissoluble in water, used as nutritional supplements. L-Citrulline is also available as L-Citrulline DL-Malate. L-Citrulline is a non-essential amino acid that acts as an intermediate in the urea cycle, functioning along with Arginine and Ornithine to rid the body of ammonia. It is commonly used for heart disease, body building, increasing energy, and for improving athletic performance. L-Citrulline is used as an additive in functional foods, health foods and nutritional supplements.

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L-Citrulline powder Specification
ITEM STANDARD
Appearance White powder
Assay(%) 95.5 â?? 101.0
Specific Rotation() +24.5 +26.8
Transmittance(%) 98.0 Min
Paticle size 60mesh
Cl(%) 0.02 Max
SO4(%) 0.02 Max
Fe(ppm) 10.0 Max
As(ppm) 1.0 Max
Loss on drying(%) 0.30 Max
Ash(%) 0.10 Max
Total plate count(cfu/g) 1000 Max
Yeast & Moulds(cfu/g) 100 Max
E.coli Absence
Salmonella Absence

L-Ornithine HCl, CAS No.3184-13-2, a white crystalline powder, used as nutritional supplements. L-Ornithine HCl is an essential amino acid and a derivative L-Arginine. It plays an important role in ammonia metabolism via the urea cycle. It is used in functional and for dietary supplements.

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L-Ornithine HCl Specification
Items
Specification
Appearance: White crystals or crystalline powder
Smell: Characteristic
Identification (IR): As per AJI92
Specific rotation: +23 to + 25 (5.5g/100ml, 6N HCl)
Transmittance: Not less than 98.0%
Ammonium: Not more than 200ppm
Sulfate: Not more than 200ppm
Iron: Not more than 10ppm
Arsenic: Not more than 1ppm
Heavy metals(Pb): Not more than 10ppm
Other amino acids: Not detectable
Loss on drying: Not more than 0.20%
Residue on ignition: Not more than 0.10%
pH value: 5.0-6.0
Assay: 99-101%

Betaine anhydrous, rimethylglycine, CAS No.107-43-7, HS code292390, one of the betaine series and also known as betaine base, is a kind of nutritional additive of efficiency, high-quality and economic advantage and is widely used for animal and poultry breeding and aquaculture as well. Used in applications as diverse as sports nutrition and cosmetics.

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Betaine Anhydrous Specification
Specifications Standard
Betaine anhydrous content (dry basis,%) 99 98.0 98.5 6.0
Loss on drying % 1.0% 1.5% 2.0%
anticaking calcium stearate % 1.5% 1.5%
Ignite residue % 0.2% 1.2% 1.5%
chloride % 0.1% 0.5% 1.0%
Heavy metal (Pb) 10ppm 10ppm 10ppm
Arsenicâ?¤ 1ppm 2ppm 2ppm

Dl Aspartic Acid, CAS No.617-45-8, is a mixture of L Aspartic Acid and D Aspartic Acid manufactured through fermentation, available as white powder. Dl Aspartic Acid is an amino acid widely used in nutritional supplements, nutrition enhancers, dietary supplements, health food additives, pharmaceutical raw materials, sports supplements, sports nutritional supplements, and bodybuilding supplements.

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Product Description
Categories Amino Acids
Qty in 20â??FCL 10000kg
Min Order 500kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
CAS No. 1783-96-6
HS Code 292249
Specification Feed/Food Grade

D-Aspartic Acid, CAS No.1783-96-6, an isomer of L-Aspartic Acid manufactured through fermentation, available as White Crystals or crystalline powder. D-Aspartic Acid is an amino acid widely used in nutritional supplements, nutrition enhancers, dietary supplements, health food additives, pharmaceutical raw materials, sports supplements, sports nutritional supplements, and bodybuilding supplements.

As an experienced D-Aspartic Acid manufacturer and supplier, we has been supplying and exporting D-Aspartic Acid for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.

Product Description
Categories Amino Acids
Qty in 20â??FCL 10000kg
Min Order 500kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
CAS No. 1783-96-6
HS Code 292249
Specification Feed/Food Grade

Inosine, CAS No.58-63-9, is a nucleoside manufactured through fermentation, available as white crystalline Powder. Inosine is widely used in nutraceutical, nutritional supplement, and food additive applications. Inosine is an amino acid that is a kind of coenzyme drug widely used in the medicine and the food industry. Inosine is also used as an important feed stimulant or combine with other amino acids in some species of farmed fish.

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Inosine powder Specification
ITEM STANDARD
Appearance White crystalline Powder
Identification Positive in No.1, 2, 3 Test
State of solution transmittance Clear and colorless ot less then 98%
Loss on drying 1.0%
Heavy metals(Pb) 10ppm
Assay 98.0~102.0%
Residue on ignition 0.2%
Other Related compounds of nucleic acid Chromatographically not detectable
Arsenic(As2O3) 1ppm
PH 4.8-5.8

L-Valine powder, CAS No.72-18-4, essential amino acid manufactured by fermentation from carbohydrate sources. No materials of animal origin are used in the production of L-valine. Along with L-leucine and L-isoleucine, is part of the branched chain of amino acids (BCAAs). L-valine is a branched chain amino acid (as are L-isoleucine and L-leucine), which is important for supplying energy to muscles. The branched chain amino acids enhance energy, increase endurance and aid in muscle tissue recovery and repair. Branched chain preparations are used in sports nutrition and health foods.

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Product Description
Categories Amino Acids
Qty in 20' FCL 20000kg
Min Order 500kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
CAS No. 72-18-4
HS Code 292249
Specification Feed/Food Grade

L-Valine Specification
Specific rotation +27.6-+29.0
Heavy metals 10ppm
Water content 0.20%
Residue on ignition 0.10%
assay 99.0-100.5%
PH 5.0~6.5

L-Leucine powder, E641, CAS No.61-90-5, essential amino acid manufactured via fermentation from carbohydrate sources. Function and uses:L-leucine supplement used in combination with the other branched chain amino acids( L-isoleucine and L-valine) for patients with hepatic diseases to improve nutritional status. BCAAs uses as fuel sources for skeletal muscle. BCAAs are an important component of sports nutrition and health foods, as they increase energy, enhance endurance and aid in muscle recovery.

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Product Description
Categories Amino Acids
Qty in 20 FCL 20000kg
Min Order 500kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
E Number E641
CAS No. 61-90-5
HS Code 292249
Specification Feed/Food Grade

L-Leucine Specification
Specific rotation +27.6-+29.0
Heavy metals 10ppm
Water content 0.20%
Residue on ignition 0.10%
assay 99.0-100.5%
PH 5.0~6.5

L-Glutamine powder, CAS No.56-85-9, a nonessential amino acid manufactured by fermentation from carbohydrate sources. No ingredients of animal origin are used in the manufacturing process. Uses: L-Glutamine supplement is used in the body building, fitness, weight loss and skin care cosmetic supplement. Also used as nutritional supplements and flavor enhancer.

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L-Glutamine Specification
ITEM STANDARD
Appearance Crystalline Powder
Color Whitish
Aroma None
Flavor Slightly Sweet
Assay` 98.5-101.5%
PH 4.5-6.0
Specific rotation +6.3~-+7.3
Loss on Drying 0.20%
Heavy Metals (Lead) 5ppm
Arsenic(As2SO3) 1ppm
Ignited Residue 0.1%
Identification USP Glutamine RS

L-Serine powder, CAS No.56-45-1, non essential amino acid manufactured via fermentation from carbohydrate sources, free of materials of animal origin.

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Product Description
Categories Amino Acids
Qty in 20â??FCL 18000kg
Min Order 500kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
CAS No. 56-45-1
HS Code 292250
Specification Feed/Food Grade

L-Serine powder Specification
ITEMS STANDARD
Appearance A white or almost white, crystalline powder or colourless crystals.
Solubility Freely soluble in water,practically insoluble in alcohol.
Identification test (A,B) Up to the STANDARD
Appearance of solution Clarity of solution:5% water solution should be clear
Colour of solution:5% water solution should be not more intensively coloured than reference solution BY6
Specific optical rotation +14.0�° to +16.0�°
Assay 98.5-101.0%
Chlorides 200ppm max
Sulphates 300ppm max
Ammonium 200ppm max
Iron 10ppm max
Heavy metals 10ppm max
Loss on drying 0.5% max
Sulphated ash 0.1% max
Ninhydrin-positive substances (TLC) Up to the STANDARD

L-Lysine Sulfate 65%/70%, CAS No.60343-69-3, a brown granule, feed grade. L-Lysine is a necessary building block for all protein in the body. As a nutrition supplements, L-Lysine Sulfate used in food production, beverage, pharmaceutical, agriculture/animal feed. L-Lysine Sulphate 65%, equal to 65% lysine HCl, could provide 51% free lysine in the feed. It has already been proven that L-Lysine Sulphate has almost the same feed effects L-Lysine HCl.

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L-Lysine Sulfate Specification
ITEMS Specification
Appearance Light brown granule
Identity Corresponds
Assay (L-lysine, On Dry Basis) 51%
Assay (L-lysine HCl, On Dry Basis) 65%
Sulfate Pass Test
Loss On Drying 4%
Residue On Ignition 4%
Ammonium salt (as NH4) 1%
Heavy Metals (as Pb) mg/kg 20
Arsenic mg/kg 3
PH ( 0.3g+50ml water 25C ) 3.0-5.0

L-Cystine powder, CAS No.56-89-3, formed by the oxidation of two cysteine molecules, a non-essential amino acid. It is used as a component for parenteral and enteral nutrition and the main active ingredient for medications used to treat dermatitis. Cystine along with the amino acid methionine are the amino-acids necessary for wound healing and forming of epithelial tissue. Cystine is known to stimulate the hematopoietic system and promote the formation of white and red blood cells.

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Product Description
Categories Amino Acids
Qty in 20 FCL 18000kg
Min Order 500kg
Origin China
Packaging Factory Packaging or Neutral
Certificate ISO, Kosher, Halal, BRC
CAS No. 56-89-3
HS Code 293090
Specification Feed/Food Grade

L-Cystine Specification
Item STANDARD
Specific rotatory power[±] D20 -215 -225
Clarity 98.0%
Ammonium salt[NH4] 0.02%
Chloride[CL] 0.02%
Residue on ignition 0.10%
Sulfate[SO4] 0.02%
Iron salt[Fe] 10 ppm
Heavy metal[Pb] 10 ppm
Arsenic salt 1 ppm
Other amino acid Color layer can not be checked out.
Loss on drying 0.20%
Content 98.5 -101.0%

L-Alanine, CAS No.56-41-7, white crystal powder used as safe nutrition supplements. L-Alanine can be used in break, fruit tea, milk food, beverage as a nutritional supplement.

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L-Alanine powder Specification
Item STANDARD
Identification, (IR) Positive
Assay (C3H7NO2) ,%(on dried basis) 99.0~101.0
Specific rotation +14.3~ +15.
State of solution, % 98.0
Chloride(as Cl),% 0.020
Ammonium (as NH4),% 0.02
Sulphate (as SO4),% 0.020
Iron(as Fe), ppm 10
Heavy metals (as Pb), ppm 10
Arsenic(as As2O3), ppm 1
Other amino acids Meets the requirements
Loss on drying, % 0.20
Residue on ignition(as sulphated ash), % 0.10
pH value (1.0g/20mL water) 5.7~6.7