Dehydrated garlic and dehydrated onion.
Dextrose,Starch, Maltodextrins, Garlic powder, black garlic powder, D-xylose,Xylitol,Sorbitol,tea, food additives.
Chinese dark kidney bean, small red kidney bean, speckled kidney bean, green mung bean, broom corn millet(yellow and red), millet in husk(yellow and red), millet spray, linseed, sunflower seed, peas, sorghum.
Walnut in shell or kernel, dried chili, sunflowers seeds, sorghum, yellow millet, beans.
Buck wheat, roasted buckwheat, buckwheat kernel, whole buckwheat, kidney beans, mung beans, millet, sorghum.
Mung bean, soybean, red bean, millet (white, red, black, yellow), proso millet (white, red, black, yellow), glutinous sorghum, glutinous sorghum kernel, sorghum, red kidney bean, panda kidney bean, purple kidney bean, round pinto bean, buck wheat, roast buckwheat rice.
Pea protein peptide, soybean protein peptide, corn protein peptide, walnut protein peptide, ginseng protein peptide, fish collagen peptide, marine fish collagen peptide, bovine collagen peptide, sea cucumber protein peptide, oyster protein peptide, collagen (type ii collagen peptide) and other small molecule animal.
Dehydrated vegetables, all kinds of dried red chilli and chilli products, frozen vegetable, fresh vegetable, peanuts, fresh ginger and ginger product, fresh garlic and garlic product.
Agricultural products such as bird feed, ground nut, raisin, sesame, spice, tomato paste, fragrant pear and canned fruit.
Fresh and dry ginger and garlic.
Fresh Garlic.
Fresh white button mushroom and enoki mushroom.
