Soybean, Chili, Red Millet, Fonio, Guava, Peanut.
Botanical extract, herbal powder, vegetable powder, fruit powder, green tea extract, hesperidin, synephrine, resveratrol, maca root extract, rhodiola extract, epimedium extract, genugreek seed extract, ginseng extract, garlic extract, berberine, rutin, quercetin, levodopa, genistein, blood orange power, lemon powder, tomato powder, kiwi powder, guava powder and so on..
Canned peach, pear, fruit cocktail , pineaple, and asparagus, mushroom.
Fresh garlic, ginger, onion, carrot, potato, as to the fruits, such as ya pear, fresh pomelo, fresh apple, tomato paste..
Vegetables, fruits, auto parts, clothing, washing, and chemical products.
Sunflower oil, chicken, red meat, pork meat, nuts, almond, sugar, grains, fruits like apple and sicilian lemon, almond, sugarcane, spices like pepper.Clearing agent , transportation.
Pineapple , pineapple concentrate juice.
Fuji apple, shandong pear, red star apple, green apple, garlic, ginger.
Canned fruits such as canned orange(whole and sacs), canned strawberry, canned yellow peach.
we supply fresh grape with different varieties: red globe shine muscat crimson summer black/autumn black blue sapphire price decided by the marketing, welcome contact me.
Pectins occur as a white, yellow, light gray, or light brown powder. They consist mainly of the partial methyl esters of polygalacturonic acid and their sodium, potassium, calcium,and ammonium salts. They are obtained by extraction in an aqueous medium of appropriate edible plant material, usually citrus fruits or apples. No organic precipitants shall be used other than methanol, ethanol, and isopropanol. In some types of Pectins, a portion of the methyl esters may have been converted to primary amides by treatment with ammonia under alkaline conditions. Pectins dissolve in water, forming an opalescent, colloidal dispersion. They are practically insoluble in ethanol. The commercial product is normally diluted with sugars for standardization purposes. In addition to sugars,Pectins may be mixed with suitable food-grade salts required for pH control and desirable setting characteristics.
Size: 10x10mm Moisture: 7% max. SO2: 30ppm max. Packing:12kg cartons. Quantity per Cotainer: 600ctns/20" or 1300ctns/40"
Moisture: 18% max. SO2: 100ppm max. Packing:10kg cartons. Quantity per Cotainer: 1100ctns/20" or 2300ctns/40"
Moisture: 16% max. SO2: 100ppm max. Packing:10kg cartons. Quantity per Cotainer: 1100ctns/20" or 2300ctns/40"
Moisture: 18% max. SO2: 100ppm or 300ppm max. Packing:10kg cartons. Quantity per Cotainer: 1100ctns/20" or 2300ctns/40"
Size: 10x10mm Moisture: 7% max. SO2: 300ppm max. Packing:12kg cartons. Quantity per Cotainer: 600ctns/20" or 1300ctns/40"
Moisture: 18% max. SO2: 100ppm max. Packing:10kg cartons. Quantity per Cotainer: 1100ctns/20" or 2300ctns/40"
Color: Red or yellow or green Taste: Sweet and crispy and juicy and sour Size:24/28/32/36/40/44pcs/10kg per carton; 100/113/125/138/150/163/175/198pcs/20kg per carto Packing: Paper bagged or film bagged or as per customers requirement Variety: Fuji apple, red star apple, gala apple, golden apple, green apple Supply season: August to next Ma
Color: Yellow or light green Taste: Sweet and crispy and juicy and sour Size:18/20/22/24/36/40/44/48/72/80/96; 4kg/ctn, 5kg/ctn, 9kg/ctn, 10kg/ctn, 18kg/ctn Paper-pulp tray, transparent pad, foam net, plasticustomers requirement Packing: Variety: Ya pear, golden pear, phandong Pear, Su Pear, Supply season: August to next M
You can peel green banana by using our machine, which is suitable for all size and shape of the green banana, if you want to peel the raw banana in high capacity and in good shape, you can have a look at our machine.If you increase the amount of the inlet, the capacity can be increased. The machine has easy operation and stable performance, can be used in the production line and can also used alone. It has small volume, so need not big space to put it. One worker can manage a machine, a machine equals to several workers. If you have any question,just contact me freely.
