"It is widely used in dry soups mixes, stuffing mixes, fast foods, sauces, food preparations and vegetable mixes,fried snacks like Pakoda, Samosa, Rolls.
Raw, fried, roasted in your tadkas or added to curries, this little spice is not only delicious but also rich in so many vitamins."
"RICH IN FLAVOUR: Enhance your regular and exotic dishes with the perfect spiciness of Deggi Red Chilli Powder.
SOURCED FROM BEST FARMS: The Deggi Lal Mirchi Powder is sourced from the farms of Guntur (Andhra Pradesh) & Byadigi (Karnataka) to ensure premium quality spice.
LTG TECHNOLOGY: Deggi Red Chilli Powder is prepared using Low-Temperature Grinding Technology, ensuring better retention of natural oils and flavors in spices."
"Byadgi Chilly Powder, grown in Byadgi, Karnataka and is made using only the best and purest quality Byadgi chilly.
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Zero Adulteration | Zero Contamination | Balanced Natural Colour, Flavour & Pungency
Chillies are a great source of vitamin C and good for digestion
It is uses in Indian dishes for their reddish colour and hot taste | It is used to add heat or spice to dishes"
"Bhut Jolokia Chilli | King Chilli | Naga Chilli | Manipur King Chilli | Borbih jolokia | U Morok | Naga Jolokia | Nagahari | Naga Morich | Raja Mirchi
One of the Hottest Pepper in world by the Guinness word Record,with Scoville value of over 1 million SHU.
NOTE : Bhut Jolokia Chilli When Grounded exhibits its true hotness than when cooked as whole. Pure and Natural Naga Bhoot Jolokia from the hills of Nagaland."
