Common Name: Nylon Shrimp, prawn, gamba or camarn Scientific Name: Heterocarpus reedi Origin: Coquimbo, Chile Wild/Farmed: Wild Method of Catch: Trolling Fresh/Frozen: Frozen IQF Specification: Hand peeled and raw Form/Size: 150-250 pieces/lbs Sustainable: MSC Certification or HACCP or FSSC22000 Packaged: Carton box 10 kilos *no antibiotics, only pure water and natural salt FOB Price: Depend request Payment: CIA or Bank Transfer
Fresh Chilean Potatoes Scientific Name: Solanum tuberosum Common Name: Karu Type: Organic Cultivation Spec.: Red Skin, its pulp is yellow virus resistant Y Packages: Bags 25 kilos / 55,11 lb. FOB Price: US$ 11,00/bag Chilean Port Payment: CIA or Bank Transfer
In Stock Cuttlefish / Red Squid - Scientific name: Dosidicus Gigas - Fins : 16,64 TON - Reproductive tentacle: 3,94 TON - Nape : 6,20 TON - Fillets : 1,14 TON - Tentacles : 0,34 TON - Spec.: Frozen raw in blocks - Packaged: Carton box 20 kilos, into 2 blocks 10 kg. Total weight 28,26 Ton JUMBO SQUID FOB Price: Depend request Payment: CIA or Bank Transfer
Last offer Red SQUID Wings : US$ 1.70 per kilo Fillets: : US$Â 2,20 per kilo Tentacles : US$ 2.75 per kilo Sizes: Wings: 2kilos - Fillets 3/4kilos - Tentacles 1/2kilos Packaging : Master carton 20 kilos, into two BQF 10kilos each one Payment : Cash in Advance Terms : FOB Chilean Port
ATLANTIC SALMONÂ (SALMO SALAR) H-ON/ HG Sizes: 1-2/2-3/3-4/4-5/5-6/6-7/ 7 Kgs. Up Frozen IQF Packaging: Master cart 25-30 Kg, into individual plastic bag Quality: Industrial B/ Industrial A/ Premium FILLETS Skinless / Skin-0n boneless, Frozen IQF/IVP Sizes: 1-2/2-3/3-4 Lb Packaging: Master cart 10-25 Kgs. Payment: Cash in Advance Terms: FOB Chilean Port
PACIFIC SALMON (Coho) Oncorhynchus kisutc HEAD ON Format: Fresh / Frozen Sizes: 2-4; 4-6; 6-9; 9 Up lbs. HEAD OFF Format: Fresh / Frozen Sizes: 2-4; 4-6; 6-9; 9 Up lbs. FILLETS TRIM C - TRIM E Format: Fresh / Frozen Tama±o: 1-2; 2-3; 3-4 lbs. PORTIONS SKINON / SKINLESS Format: Frozen Sizes: 4 oz (110 g); 6 oz(170 g); 8 oz (220 g) Customs Salmon order Payment: Cash in Advance Terms: FOB Chilean Port
Rainbow Trout (Oncorhynchus mykiss) HON Sizes: 4-6 lbs / 6-9 lbs Packaging: 25 kg cartonbox HG Sizes: 0-2 lbs / 2-4 lbs 4-6 lbs / 6-9 lbs Packaging: 25 kg cartonbox FILLETS TRIM C - D - E Sizes: 200-400 grs / 400-600 grs 600-800 grs / 800 grs up Packaging: 10 kg cartonbox PORTIONS Sizes: 4 oz / 6 oz / 8 oz Packaging: 10 lbs Frozen Steelhead / Trout Quality: Premium DMA: 23 Months Customs Trout order Payment: Cash in Advance Terms: FOB Chilean Port
Fresh fruits from Chile Variety: Red globe grapes Package: carton box of 8,2 kg. Grapes packed in PLU or Clamshells Size: 23 - 27 mm, 28 - 29 mm and 30 mm - up Origin: Chile (V region, central zone of Chile) Availability from February middle. Loading: 2.160 cartons per containers and 2 to 4 containers per month MOQ: 1 container For more informationm send us your inquiry.
Grape seed oil 500ml glass bottle.
Tomato paste, fruit and vegetable purees, juice concentrate, food products, apple aroma.
Baby food product, pouch of fruit, vegetable, cereals, yogurt.Product development, packaging design, management of raw materials, filling, logistic optimization, storage, picking and transport
Dried fruits first quality Type: Plums / prune Variety: D'agen Harvest: 2020 Packaged: 10 net kilo/carton box Volumen: MOQ 1x20 FCL dry Price: depended request Payment: CIA or T/T Type: Grape / Sultanina Raisin Variety: Thompson Seedless Harvest: 2020 Packaged: 10 net kilo/carton box Volumen: MOQ 1x20 FCL dry Price: depended request Payment: CIA or T/T
EAN code 7802056 75308 3 Denomination Natural black olives Caliber 200-240 Brand Sales unit Glass bottle 12 x 850 ml Drained weight 500 gr Net weight 820 gr As per Unit 91 x 164 mm Box dimensions (larg.- anch.- alt.) 374 x 284 x 173 mm Minimum shelf 25 months Ingredients Black olives, water, salt, wine, vinegar Without preservatives
EAN code 7802056 75322 9 Denomination Green olives Gauge 160 -180 Brand Sales unit Glass jar 8 x 370 ml Drained weight 190 gr Net weight 360 gr As per Unit 71 x 122 mm Box dimensions (larg.- anch.- alt.) 300 x 150 x 130 mm Minimum shelf 25 months Ingredients Green olives variety Arauco, water, salt, Citric acid, wine vinegar
EAN code 7802056 75328 One Denomination Green olives Caliber 200-240 Brand DON ENRICO Sales unit Glass bottle 12 x 850 ml Drained weight 500 gr Net weight 820 gr As per Unit 91 x 164 mm Box dimensions (larg.- anch.- alt.) 374 x 282 x 173 mm Minimum shelf 25 months Ingredients Ascolana variety green olives, water, salt, Citric acid, wine vinegar
EAN code 4013200 55580 one Denomination Natural black olives Azapa Valley Brand (German label) Sales unit Glass jar 8 x 370 ml Drained weight 200 gr Net weight 360 gr As per Unit 71 x 122 mm Box dimensions (larg.- anch.- alt.) 300 x 150 x 130 mm Minimum shelf 25 months Ingredients Black olives, water, wine vinegar, salt, Citric acid
EAN code 7802056 75320 5 Denomination Green Olives, Premium Caliber 100-120 Brand Sales unit Glass jar 8 x 370 ml Drained weight 190 gr Net weight 360 gr As per Unit 71 x 122 mm Box dimensions (larg.- anch.- alt.) 300 x 150 x 130 mm Minimum shelf 25 months Ingredients Ascolana variety green olives, water, salt, Citric acid, wine vinegar
EAN code 7802056 75380 9 Denomination Green olives stuffed with Rocoto Caliber 200-240 Brand Sales unit Poliduro 9 x 200 gr Drained weight 200 gr Net weight 340 gr As per Unit 138 x 32 mm Box dimensions (larg.- anch.- alt.) 400 x 147 x 160 mm Minimum shelf 25 months Ingredients Green olive variadad Arauco, Rocoto-Chilli Without use of preservatives
EAN code 7802056 75302 one Denomination Natural black olives Caliber 160-180 Brand Sales unit Glass jar 8 x 370 ml Drained weight 190 gr Net weight 360 gr As per Unit 71 x 122 mm Box dimensions (larg.-anch.- alt.) 300 x 150 x 130 mm Minimum shelf 25 months Ingredients Black olives, water, salt, wine vinegar
EAN code 7802056 75329 8 Denomination Green olives Caliber 240-280 Brand DON ENRICO Sales unit Glass bottle 12 x 850 ml Drained weight 500 gr Net weight 820 gr As per Unit 91 x 164 mm Box dimensions (larg.- anch.- alt.) 374 x 284 x 173 mm Minimum shelf 25 months Ingredients Ascolana variety green olives, water, salt, Citric acid, wine vinegar
