EXTRA VIRGIN OLIVE OIL: Superior category olive oil obtained directly from healthy olives, and only by mechanical procedures, and whose free acidity expressed in oleic acid is a maximum of 0.8%. VIRGIN OLIVE OIL: Olive oil obtained by mechanical procedures and whose acidity cannot exceed 2%. REFINED OLIVE OIL: Not intended for direct consumption. Olive oil obtained by refining (neutralization, deodorization, etc.) of virgin olive oils, the acidity of which cannot exceed 0.3%. OLIVE OIL: Olive oil consisting of a mixture of refined olive oils and virgin olive oils, the acidity of which cannot exceed 1%. Origin: Spain
Degummed Soybean Oil
Fresh iceberg lettuce.
Frozen diced butternut squash.
Olive Oil.
Crude degummed soybean oil.
Fresh-avocados, potatoes, onions, cherries, cacao nibs, cacao powder, beef.
Fresh Garlic.
Dehydrated Fruits Like Dried Prunes..
Wooden Furniture, Chairs, Beds, Sofas, Cabinets, Sculptures, Agriculture Product: Cashew Nut, Green Mung Beans, Organic Sugar Palm (thnot), Coconut, Mango, Passion Fruit, Lotus Seed, Peeper, Peanuts, Date Palm, Agro Industry Product: Dry Rubber, Charcoal, Mango Jelly.
Soya and canola oil, petroleum and derivades, Copper, corn.
Second hand computer parts (pcb), used oil, used tyre.
Dried Morels Mochella Mushrooms.
Fresh Vegetables Like Okra, Drumstick And Onion..
Soybean Meal
Tomato Paste Puree.
Iron, copper, lithium carbonate, quartz, gold, scrap, tuna, dorado, shrimp, sugar, fruits and vegetables,.
Runner, split blanched, kernel, peanut meal, peanut oil and peanut butter.
Preserved Orange, Apple, Lemon Slices.
