Organic chana is picked fresh and roasted till the golden brown peas break out of their crisp shell. Dry roasted whole black grams make for a healthy snack full of nutty flavor. Chana is picked fresh and roasted till the golden brown peas break out of their crisp shell. Dry roasted whole black grams make for a healthy snack full of nutty flavor. No artificial flavors. No preservatives || Pack: 1 453 GM. Category: Vegetarian
The company is a major Supplier of Chickpeas, which are widely appreciated by the customers. The Chickpeas are in wide demand and our vending sources have cultivated and processed this range by adhering to predefined standards of the food manufacturing industry. The safe packaging of the Chickpeas ensures that its quality features are retained. The Chickpeas are adulterant free as well as hygienically prepared and have naturally retained properties.
Chickpeas are more round and firm than pinto or black beans. They are often drained and tossed into salads and used to make hummus. Want to eat them alone? Roasted chickpeas also make a tasty snack. Nutritional profil ½ cup (cooked, salted) 160 kcal, 10 g of protein, 2 g fat, 26 g carbohydrates, 5 g fiber, 1 g sugar, 80 mg of calcium, 310 mg potassium, 290 mg sodium.
We can supply Desi Chickpeas and Kabuli Chickpeas of Export Quality. We source extraordinary items from direct homestead processing plants solely after we have assessed their obligation to quality, consistency, security, and the capacity to supply the right item to meet our client's prerequisites. While conceptualizing, planning and prototyping lie the key, we foster items and redo administrations for our clients.
We can supply Kabuli Chickpeas of Export Quality. We source extraordinary items from direct homestead processing plants solely after we have assessed their obligation to quality, consistency, security, and the capacity to supply the right item to meet our client's prerequisites. While conceptualizing, planning and prototyping lie the key, we foster items and redo administrations for our clients.
Moisture : 11% Max. Foreign Matter : 2% Max. Broken/split : 1% Max. Damage : 1% Max Purity : 97% Min. Size. 5 to 7 Mm WHAT IS CHICKPEA? What is Chickpea? The chickpea or chickpea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, or Egyptian pea. Chickpea seeds are high in protein. It is one of the earliest cultivated legumes, and 9500-year-old remains have been found in the Middle East. TYPES WE OFFER? Best Chickpea supplier in SUDAN 1. Raw Form: the beige nuts or seeds that come out of the pods 2. Milled into powder form: the nuts are grounded into flour SOURCE OF CHICKPEA Chickpea is an important cool-season food legume in Sudan In 2019, world production of chickpeas was 14 million tonnes, led by India with 70% of the global total, and Turkey as a secondary producer. India is the world leader in chickpea production. Sudan produces a huge amount of chickpeas.
Farm Fresh Chickpeas Quality - a Grade
Chickpeas are used to make curries and are one of the most popular vegetarian foods in India, Pakistan, Bangladesh and the UK. Because of their high protein content, chick peas are increasingly used as animal feed. One hundred grams of mature boiled chickpeas contains 164 calories, 2.6 grams of fat (of which only 0.27 grams is saturated), 7.6 grams of dietary fiber and 8.9 grams of protein.
High quality Black "Ceci Nero" Chickpeas from Uzbekistan for wholesale. Non-GMO, Cleaned, Calibrated. Taste: Typical Odor: Odourless, no foreign odours Color: Typical, Gray/Black Caliber: 6 mm to 8 mm Packing: Blue PP bag of 25/50 kg or at your requirements Admixture: 1% max Moisture: 8% max Broken: 2% max REACH US FOR MORE INFORMATION
Items are Organic. Farmers are not using deadly Fertilizer, they are very conscious in Human health.
Chickpeas are one of the most consumed legumes in the world. Two main types of chickpeas include 1) Desi and 2) Kabuli Kabuli - Kabuli chickpeas have creamy colour, larger in size and smooth coat. Rich in fibre, nutrient and proteins. Desi - Desi type chickpeas have thick/dark brown colour seed cover. Packaging in 25/30 KG PP Bags (standard)/custom sizes and materials available as per client requirement Count 40/42, 42/44, 44/46, 58/60, 60/62, 62/64 Contact info@boxumba.com for FOB/CIF Quotes
new crop
Chickpea, (Cicer arietinum), also called garbanzo bean or Bengal gram, annual plant of the pea family (Fabaceae), widely grown for its nutritious seeds. ... The seeds are high in fibre and protein and are a good source of iron, phosphorus, and folic acid.
Chickpea, (Cicer arietinum), also called garbanzo bean or Bengal gram, annual plant of the pea family (Fabaceae), widely grown for its nutritious seeds. ... The seeds are high in fibre and protein and are a good source of iron, phosphorus, and folic acid. we have 2 varieties: Chickpeas (White) - Kesri Chana Chickpeas (White) - Kabuli Chana
Beans are good plant-based sources of protein, and 1 cup of kala chana contains 15 grams of protein, or 30 percent of the daily value based on a 2,000-calorie diet. Each cup of cooked kala chana provides 45 grams of total carbohydrates, including 8 grams of natural sugars. Garbanzo beans are cholesterol-free.
Specification: Moisture 14% Purity 98% Breaking 5% max Protein 19 per 100gm
Grade name: No. 2 Canada Standard of quality-Variety: Any variety of Kabuli chickpeas Standard of quality-Colours: Fair colour Damage: 1.0% Mechanical damage including splits: 2.0% Green: 1.0% Foreign material Ergot: 0.05% Foreign material Excreta: 0.01% Foreign material Insect parts: 0.02% Total Foreign material: 0.5%
Chickpeas
Bulgarian origin Kabuli-type chickpeas which is well cleaned and calibrated in our modern facility. We have 8+mm and 9+mm chickpeas in big bags. For any further information please contact us. Chickpeas Specification: Product Name:Chickpeas 9mm Origin:Bulgaria Oil Polish:Not required Class:1. Class Ingridients:100% Chickpeas Shelf Life:2 year Recommended Consumers:Suitable for 1 year old and over and others who are none allergic to beans. Packing:25/50 kg PP bags and big bags.(Crop year, batch number, production and expiry date to be written on bags as print or stitched on bags. Storing condition:Keep in cool, dry, odorless and away from sun light. Organoleptic Features: Appearance:Sound, free from alive and dead insects, free from chemicals and abnormal moisture Colour:Yellowish, creamy Odor:Free from abnormal odor Taste:Natural Physical and Chemical Features: Moisture:max 12% Broken:max 2% Bad grains:max 1% Foreign material:max 1%
It is taken with rice along with vegetables in India. Chana dal, when crushed severely it, turns into besan (flour) and besan has a wide variety of uses: dishes, sweets, and snacks. The scientific name is "Cicer arietinum L". It belongs to the "Fabaceae Family".
