Fob price- $400-$800 Product Detailed description- Quality: 1st Grade Admixture Max 1% Damaged Max 3% Packing : PP Bags 5/10/25/50kg Origin : India Monthly production volume : 3000 Ton Minimum Quantity- 1 metric ton Packaging Detail- As per customer need Capacity- 3000 metric tonnes per month Sample available- Yes Sample cost born by- Buyer
Product Name: chickpeas. Available shapes: . Available times: All times of the year. Packing: Polypropylene bags. Weight: 25 kg net weight
Chickpeas are flavorful and health food addition to several dishes. we sale three sizes of chickpeas - Large size,Medium size and small size,all products are organic.
Chickpeas
With a flavour and aroma that is likened to that of sweet corn, Chana Dhal is a favorite ingredient in Indian cuisine. Made from chickpeas that have been split in half and polished, this healthy and versatile staple is used in many countries and is particularly suitable for vegetarian curries, dhals and soups.
we are dealing in the chickpeas like, 14 mm, 12 mm, 11 mm, 9mm and 8 mm.
ALL TYPES OF CHICKPEAS AVAILABLE
Kabuli Chickpeas, Argentine origin, New Crop Size 9 MM Size 8 MM Size 7 MM
Chickpea ( Green / Red ) from Russia, from producer. Different standards and Quality by order. Minimal quantity from 100 tonnes. Price in FOB, CIF depends on ordered quality, shipping method and quantity. Shipping from from port Novorossiysk ( RUNVS ) and Azov ( RUAZO ).
Quality spec: Moisture - max. 14% Foreign matter - max. 2% Split & broken - max. 6% Size - from 6mm
Chickpeas come in a variety of colors â?? Green, black, brown and red, though the most popular and recognized color is beige. They have a buttery texture and nutty taste. Most chickpeas found in the grocery (especially canned garbanzos) are cream-colored and relatively round. There are two types of chickpeas: desi and kabuli. Desi contains smaller, darker seeds and have more of a rough coat. Kabuli is a larger, lighter colored bean with a smoother coat.
Moisture (V/W): 12% max. Broken /Split / Insect Infested: 2-2.5% max. Aborted / Green / Brown Seeds: 1-6.5% max. Stained Seeds: 0.5 - 6.5% max. Smooth Seeds: 0.5 - 6.5% max. Extra. Foreign matter (by weight): 0.2% max. Weevil Damage: Nil Total Defects (by weight): 4.2 - 9.2% max.
Moisture: Max. 12% Foreign Materials: Max 0,2% Broken/ Spilt/ Worm Bitten: Max 2% (EACH NOT EXCEDING 1%) Aborted/ Green, Brown Grains: Max 1% (EACH NOT EXCEDING 0.5%) Stained & Smooth Grains: Max 1% Size: 90 / 95 Counts= 5-6mm, 85 / 90 Counts=6mm to 7mm 75 / 80 Counts=7mm to 8mm 44 / 46 Counts=11mm 42 / 44 Counts=12mm 40 / 42 Counts=14mm
Chick peas , sortex, origin Russia, purity 99%, crop 2018, for sell.
Chickpea flour and split desi chickpeas are available from Canadian suppliers and used in many ethnic food products around the world. Some pastas, baking mixes and snack foods contain chickpea flour where it enhances the nutritional value of these products by boosting fibre and protein content. a)Kabuli 10mm b)Kabuli 9mm c)Kabuli 8mm.
White Quinoa (Peru), price 2090 Eur per MT, EXW Klaipeda, 25 kg bags, on pallets. EU customs cleared.
Chickpeas - this product is used in the Mediterranean region and the Middle East. Their popularity in Eastern Europe is growing every year. In addition, chickpeas are rich in proteins. Origin - Canada, Turkija, Rusija. Packing - 25 kg, 50 kg, 1000 kg bags.
The chickpeas or chick pea is a legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram, or Bengal gram
Best Offer Chickpeas/ Kabuli Chana-10 mm -Valid for 5 Days: Chickpeas/ Kabuli Chana-10 mm- CIF ASWP 1250 USD/MT Origin : India/Russia/Malawi/Tanzania Qty: MOQ -250 MT / Month
Split peas, whether green or yellow, are highly beneficial for your health. These dried, peeled and split seeds of Pisum sativum are high in fiber, protein, and various vitamins and minerals but low in fats. They are commonly used to make split pea soup. You can get whole as well as split dried peas from a supermarket or a health food store. Split peas, however, should not be confused with split yellow gram (chickpeas) and split pigeon peas (Indian toor dal), though they belong to the family of beans and legumes. This low energy dense food is a variety of field peas that naturally split in half when they are dried.
