Warmest greeting from HUVY IMPORT EXPORT CO., LTD. We are one of the leading companies specializes in fresh fruit to many countries in the world. We always try our best the offer the best quality with the most competive prices to our customer. Long term cooperative is our company purpose SPECIFICATION: Storage Type: Clean and dry Specification: Premium cassia from Vietnam Shelf Life: 2 years Product Type: Single Herbs & Spices Style: Dried Quality: High Quality Packaging: Mesh bag + carton box Color: Brown Yellow
Variety: Cinnamon stick Product type: singgle Herbs & Spices Storage type: Dried Grade: A Weight(kg): 25 Shelf Life : 24 months
Storage Type: Clean and dry Specification: Premium cassia from Vietnam Shelf Life: 2 years Product Type: Single Herbs & Spices Style: Dried Quality: High Quality Packaging: Mesh bag + carton box Color: Brown Yellow
Storage Type: Clean and dry Specification: Premium cassia from Vietnam Shelf Life: 2 years Product Type: Single Herbs & Spices Style: Dried Quality: High Quality Packaging: Mesh bag + carton box Color: Brown Yellow
Storage Type: Clean and dry Specification: Premium cassia from Vietnam Shelf Life: 2 years Product Type: Single Herbs & Spices Style: Dried Quality: High Quality Packaging: Mesh bag + carton box Color: Brown Yellow
- Type: Cassia & Cinnamon - Storage Type: cool and dry place - Specification: 1000g - Shelf Life: 24 Months - Variety: Cinnamon - Product Type: Single Herbs & Spices - Style: Dried - Processing Type: Raw - Shape: Piece - Color: brown - Weight (kg) : 60 - Moisture: 2% Max - Selling Units: Single item - Single package size: 43X32X32 cm - Single gross weight: 10.560 kg
BROKEN CINNAMON is a scraps from cassia bark. It is cleaned and removed foreign matters, perfect for grinding into powder. - Color: reddish brown - Weight (kg) 25 - Length: 1 -3 cm - Moisture: 12% max - Admixture: 1% max - Storage: Cool Dry Place - Shelf life: 2 years - Quality: natural color and scent, free of insects and pests. - Uses: in folk medicine, food flavoring, food preservation, fragrance, and pharmaceuticals
Warmest greeting from HUVY IMPORT EXPORT CO.,LTD We have premium cinnamon, sourced from the finest Cinnamomum verum trees. This aromatic spice adds a warm, natural sweetness to your favorite dishes, from baked goods and desserts to savory meals and beverages. Specifications: Product: Cinnamon Texture: Stick Colour: Brown Place of origin: Vietnam Packing: 25/50 kg PPE bags or custumer's request Taste: mildly spicy and sweet Place of Origin: Vietnam MOQ: 5 Tons Supply Ability: 200 Tons/month Price: FOB, CNF Payment: L/C and T/T
The botanical name of Cardamom is Elettaria cardamomum. Cardamom is considered the Queen of all spices and originated from India. It is known as an exotic spice and its existence dates back to the being of mankind. They grow widely in Kerala, Tamil Nadu, and Karnataka. Cardamom is usually green in color and possesses a strong aromatic flavor. It acts as a remedy for various dental, throat, lung and stomach-related issues We are a leading supplier, exporter and wholesaler of Indian Green Cardamom. We export high-quality, big-size, and aromatic Cardamom fruit having sizes up to 8mm.
A sweet-tasting spice with a warm and woody aroma, cinnamon chips are rough non-peelable barks scraped off from the thicker stems. Cinnamon is a wonderful spice with a pleasant taste that makes it a great ingredient to be used in cakes and desserts. It is widely used in Hyderabadi Biriyani, gravies and curry dishes in India.
Split cassia, also known as split cinnamon or cassia quills, is a spice derived from the bark of the cassia tree (Cinnamomum cassia). It is similar in flavor and appearance to true cinnamon but is typically more robust and slightly spicier. Split cassia is created by carefully peeling the bark from cassia tree branches, which naturally curl as they dry, forming quills or rolls. These rolls of cassia bark are then split lengthwise into thinner strips. This spice is commonly used in various culinary applications, including baking, cooking, and brewing, to add a warm, sweet, and aromatic flavor to dishes, desserts, and beverages. Split cassia is especially prevalent in Asian and Middle Eastern cuisines and is appreciated for its versatility in both savory and sweet recipes.
Cardamom is a highly aromatic spice that comes from the seeds of plants in the Elettaria and Amomum genera, belonging to the ginger family. It is widely used in cooking, baking, and beverages due to its unique and flavorful profile.
Product Type: Single Herbs & Spices Product Name: Cinnamon Production time: Seasonal picking Packing: 10kg per carton/Custom Place of Origin: Vietnam Form: Stick/Split/Broken/Powder Application: Food Cooking, Hotpot, Steak, Toast etc.
We sell cinnamon from Indonesia
Style: Dried. Type: pure cinnamon stick. Natural brown yellow color. Thickness: 0.8-1.8mm. Length: 20-45cm. Width: 2cm. Moisture: 13% max. Broken: 10% max. Impurity: 0.5% max. Drying Process: Air dried. Processing Type: Chopped. Non impurity, non additives.
- Style: Dried. - Type: pure cinnamon stick. - Natural brown yellow color. - Thickness: 0.8-1.8mm. - Length: 20-45cm. - Width: 2cm. - Moisture: 13% max. - Broken: 10% max. - Impurity: 0.5% max. - Drying Process: Air dried. - Processing Type: Chopped. - Shelf Life: 12 months. Place of Origin: Vietnam.
Cardamom
Type: Cinnamon / Cassia Cinnamon Stick Category: Single Herbs & Spices Drying Method: Air Drying Form: Dried Appearance: Stick Color: Natural Brown Origin: Vietnam Shelf Life: 2 years Moisture Content: 10-12% Size: 8-45 cm in length
Type: Cinnamon /Cassia Cinnamon Stick Category: Single Herbs & Spices Drying Method: Air Drying Form: Dried Appearance: Stick Color: Natural Brown Origin: Vietnam Shelf Life: 2 years Moisture Content: 10-12% Size: 8-45 cm in length
Product Type: Cinnamon / Cassia Cinnamon Stick Category: Single Herbs & Spices Drying Method: Air Dried Form: Dried Appearance: Stick Form Color: Natural Brown Origin: Vietnam Shelf Life: 2 Years Moisture Content: 10-12% Size: Available in lengths from 8 cm to 45 cm
