Introducing KNJ EXIM OVERSEAS, your premier source for the finest cardamom varieties from India. Our Black Cardamom, sourced from India's Western Ghats, is meticulously sun-dried, offering smoky, medicinal, and eucalyptus notes for a rich flavor profile.
Our versatile Green Cardamom, with floral undertones, comes in sizes from 6 to 8 mm, promising a premium culinary experience. At KNJ EXIM OVERSEAS, we deliver cardamom of unmatched quality and potency, helping chefs and food enthusiasts elevate their dishes to new heights. Trust our expertise for exceptional culinary excellence.
We can provide:
Black cardamom & Green Cardamom both
Size : 6 mm - 8 mm+
Price varies as per demand and seasons.
Trust KNJ EXIM OVERSEAS to deliver Cardamom of unparalleled quality and potency, setting the stage for culinary excellence and gastronomic delight.
Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, tea, and traditional foods
Packing Available In: 50gms, 100gms, 200gms, 500gms, 1Kg, 2Kg, 5Kg,10Kg.
Packing Type: Polypropylene Air-Tight Bag
Authentic, Completely Dried ready to use.
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, teas, and traditional foods.
Cinnamon
Indonesia is one of the main producers of cinnamon in the world. Nearly 85% of the world's cinnamon is supplied from Indonesia. Cinnamon in Indonesia has various forms such as rolled, broken and powdered. Most of Indonesia's cinnamon exports (95%) are rolled and broken. Quality Classification : Grade AA - no fungus - no cracks - sticks rolled almost perfectly - max diameter 1.5cm Grade A - fungus on some of the surface - little cracks - not perfectly rolled - max diameter 1.8cm Grade B - quite a lot of mushrooms - cracks in almost 40% of the surface - max diameter 2.5 cm
Origin : Indonesia
Moisture : 15-20%
Dry Method : Sun Drying
Foreign Matter : 1%
Color : Brownish White
Packaging : PP Bag 25kg including inner plastic
Production Capacity : 25 MT/ Month
Used for : Aroma enhancer in cooking broths, perfumes, and pharmaceuticals.
Cinnamon with its delicate aroma and spicy flavor, is an essential ingredient in curry masalas of India.
Around the world it is a more popular ingredient in pastries and puddings. Products made of cinnamon include quills, quilling's, feathering, chips, cinnamon bark oil and cinnamon leaf oil.
Cinnamon has been used by humans for thousand years. Based on history, the Egyptians have used cinnamon since 2,000 BC as a spice and also used to embalm mummies as a fragrance ingredient. While Cassia cinnamon is widely produced, especially in Indonesia, it has a stronger aroma and taste compared to another.
Variety:Organic/Common
Color: Natural brown
We provide Cinnamon with best quality & taste from India.The Cinnamon that we offer is procured from reputed vendors who process them using latest technique so that its properties and flavor is preserved.Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavoring additive in a wide variety of cuisines.
We provide Cinnamon with the best quality & taste. The Cinnamon that we offer is procured from reputed vendors who process them using the latest technique so that its properties and flavor are preserved. Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamon.
